ORGANIC Protein-rich vegetable burgers (2 x 80 g) 160 g - VITAQUELL

Vegetable burgers made with pea protein and oat flakes. Burgers contain a high amount of vegetable protein, up to 13 g per 100 g of product. They are also a source of fiber, which can regulate digestion and reduce cravings for sweet snacks.

INGREDIENTS

Water, pea protein* (22%), onion*, oat flakes * (8%), shiitake mushrooms*, soy sauce * (water, soy *, sea salt), sunflower oil*, tomato paste*, coconut oil*, potato starch*, defatted linseed flour*, psyllium husk, ribwort plantain*, smoked salt, beet fiber*, raw cane sugar*, lemon juice concentrate*, spices* (* from certified organic farming)

Net weight: 160g

NUTRITIONAL VALUE OF THE PRODUCT IN 100 g
Energy value: 809 kJ / 194 kcal
Fat: 9.4 g
of which saturated fatty acids: 3.6 g
Carbohydrates: 12 g
of which sugar: 2.1 g
Fiber: 4.8 g
Protein: 13 g
Salt: 1.7 g

USE
1. Fry in a frying pan with little fat or in a fat-free coated pan over medium heat for 3 minutes on each side.
2. Prepare on the grill, brush with a little oil.

RECOMMENDED STORAGE CONDITIONS
Store in a cool, dry place. Once opened, refrigerate and consume within a few days.
Manufacturer - Name and Address: FAUSER VITAQUELLWERK KG, PO Box 54 06 29, 22506 HAMBURG