DESCRIPTION Brown rice is a grain that has only the outer hull removed, while retaining the germ. Organic rice is a healthier alternative to white rice. INGREDIENTS long brown rice * * Organic product NUTRITIONAL VALUE IN 100 g Energy value (kj / kcal):...

Sprouts are an excellent addition to salads, bread, and cottage cheese. You can easily grow them from seeds at home without the use of chemicals. Broccoli sprouts are a small plant packed with nutrients that have beneficial health benefits. Broccoli sprouts are rich in...

DESCRIPTION Thanks to their high vitamin C content, radish sprouts boost the body's immune system. They contain a lot of sulfur and therefore have a positive effect on the condition of skin, hair, and nails. They contain a huge amount of potassium, improve digestion,...

Cress 80 g - Diet-Food Seeds DESCRIPTION Cress sprouts lower sugar levels, ideal for diabetic diets It also has a positive effect on the appearance and condition of skin, hair and nails. It also has a blood-building effect, improves the work of digestive enzymes...

Alfalfa 80 g - Diet Food Seeds DESCRIPTION Alfalfa sprouts contain vitamin B12, which is rare in plants and is particularly prevalent in vegetarians. They improve memory and have stimulating properties. Sprouts are a treasure trove of valuable nutrients and have almost no calories....

DESCRIPTION Sesame seeds can be eaten 1.5 days after germination. Even in the refrigerator, they continue to grow and become bitter and inedible after 2 days. They contain one of the most nutritious oils—sesame—and vitamin E, calcium, and phosphorus. They improve blood clotting. You...

INGREDIENTS Sugar, vegetable fats, potato starch, rice flour, low-fat cocoa powder (6%), soy flour, emulsifier: soy lecithin; thickener: guar gum; raising agent: sodium bicarbonate. NUTRITIONAL VALUE per 100 g Calorific value (kj/kcal): 2210 kJ/529 kcal Protein (g): 4.9 Carbohydrates (g): 60.2 Fat (g): 29...

INGREDIENTS Milk cream 30% (vegetable fat, whole milk powder 6.5%, dextrose, sugar, lactose, emulsifier: soy lecithin; natural flavors), corn starch, sugar, vegetable fat, corn flour, cocoa 5.2%, soy flour, potato starch, whole milk powder, salt, raising agents: sodium bicarbonate, ammonium bicarbonate NUTRITIONAL VALUE per...

DESCRIPTION Rye flakes are often part of weight-loss programs; they support the metabolism. The flakes can be eaten alone or as a complement to other flakes. They pair well with other flakes, milk, yogurt, or fruit. COMPOSITIONS Rye flakes* * Product from controlled organic...

DESCRIPTION Organic millet, obtained from hulled millet, has a rich, authentic flavor. Perfect for breakfast with dried fruit. The dry version can be served with braised vegetables and fresh herbs. INGREDIENTS Millet * * Product from controlled organic farming NUTRITIONAL VALUE per 100 g...

DESCRIPTION Organic seedless dates can be used as a standalone sweet snack, a sweet substitute, or as an addition to morning porridge, desserts, cakes, jam, and all kinds of dishes. They are especially recommended for athletes—a treasure trove of simple sugars. INGREDIENTS dried dates...

INGREDIENTS Water, corn starch, potato starch, rice flour, sunflower oil, rice starch, rice syrup, dextrose, thickener: hydroxypropylmethylcellulose, guar gum; apple fiber, yeast, table salt, acidity regulator: tartaric acid NUTRITIONAL VALUE per 100 g Energy value (kj/kcal): 1085 kJ / 256 kcal Protein (g): 3...

INGREDIENTS Sugar, vegetable fats, eggs, glucose-fructose syrup, rice flour, margarine (vegetable fats, water, emulsifier: E 471; salt, flavoring), corn starch, skimmed milk powder, sweetened condensed milk (milk, sugar), corn flour, rice starch, fat-reduced cocoa 1.8%, dextrose, emulsifiers: E 471, soy lecithin; stabilizer: sorbitol; chicory...

Milly Magic Gluten-Free Cocoa Crisps 250 g Schar INGREDIENTS Corn grits, sugar, cocoa powder 8%, iodized salt (table salt, potassium iodide). NUTRITIONAL VALUES per 100 g Calorific value (kj/kcal): 1593/376 Protein (g): 8.4 g Carbohydrates (g): 78.0 g of which sugars (g): 21.0 g...

INGREDIENTS Potato starch, rice flour, modified corn starch, buckwheat flour, vegetable margarine, yeast, glucose-fructose syrup, sugar, salt, thickener: hydroxypropylmethylcellulose; emulsifier: mono- and diglycerides of fatty acids esterified with tartaric acid; raising agent: ammonium bicarbonate; natural flavoring. NUTRITIONAL VALUE per 100 g Energy value (kj...

DESCRIPTION Corn and rice crispbread is a light substitute for traditional bread or snacks. INGREDIENTS 30% milk cream (vegetable fat, whole milk powder 6.5%, dextrose, sugar, lactose, emulsifier: soy lecithin; natural flavors), corn starch, sugar, vegetable fat, corn flour, cocoa 5.2%, soy flour, potato...

DESCRIPTION Organic, gluten-free baked chips. They contain 60% less fat than conventional potato chips. INGREDIENTS Potato starch* 51.4%, corn flour*, potato flakes* 14.6%, sunflower oil*, pepper spice* 4% (salt, corn flour*, dextrose* (from corn), whey*, sugar*, pepper*, tomato*, onion*, yeast extract (from corn), garlic*,...

DESCRIPTION Organic, gluten-free baked chips. They contain 60% less fat than conventional potato chips. INGREDIENTS Potato starch* 51.4%, corn flour*, potato flakes* 14.6%, sunflower oil*, cream and onion seasoning* 4% (dextrose* (from corn), table salt, yogurt powder*, maltodextrin* (from corn), milk powder*, yeast extract...

DESCRIPTION Traditionally produced Japanese soy sauce, wheat- and gluten-free. Double power, cedar-aged. INGREDIENTS Soybeans* (46%), water, sea salt, mirin* (sweet rice*, water, cultivated rice *.* INGREDIENTS from controlled organic farming. NUTRITIONAL VALUE per 100 g Calorific value (kj/kcal): 832 kJ / 196 kcal Protein...

DESCRIPTION Ready-to-eat organic tofu. Can be used as a substitute for meat, dairy, and eggs. Strain before use. INGREDIENTS Water, soybeans* (26%), firming agent: nigari (magnesium chloride). * Ingredients derived from controlled organic farming NUTRITIONAL VALUE per 100 g Calorific value (kj/kcal): 268 kJ/64...