Konjac rice noodles are a low-calorie source of fiber. They contain no gluten, fat, sugar, or salt. They are made from the root of a plant called konjac (grown in China and Japan). They are a traditional Asian product that has been used in...

DESCRIPTION INGREDIENTS Purified water, konjac flour*, fiber oat flakes (* ingredient from controlled organic farming) DESCRIPTION Konjac spaghetti is a low-calorie source of fiber. It contains no gluten, fat, sugar, or salt. It is made from the root of a plant called konjac (grown...

INGREDIENTS Hazelnuts* 100% (*Ingredient from controlled organic farming). DESCRIPTION Organic hazelnuts are a highly nutritious fruit of the hazelnut family. They are the basic ingredient in trail mix. Coarsely ground or floured, they can be found in cakes, pastes, and other desserts. They taste...

INGREDIENTS Sorghum (hulled grain) * 100% (* from certified organic farming) DESCRIPTION Organic sorghum, also known as African millet, has a delicate flavor with a slightly nutty note. After cooking, it can be added to vegetables, meat, fish, soups, and salads. Ground sorghum can...

INGREDIENTS white quinoa *, red quinoa *, black quinoa * ( * from certified organic farming) DESCRIPTION Organic Tricolor Quinoa successfully replaces traditional groats or pasta. It's perfect as an ingredient in soups and as an addition to vegetables, sauces, baked goods, and desserts....

DESCRIPTION Organic chestnut flour is obtained by grinding dried chestnuts. It blends well with other flours and adds a unique flavor to dishes. Recommended for baking bread, cakes, pancakes, and pasta. INGREDIENTS Chestnut flour * 100% (* ingredient from controlled organic farming) NUTRITIONAL VALUE...

INGREDIENTS Sugar *, gelling agent: agar *, powdered beetroot *, ground turmeric *, acidity regulator: citric acid, natural flavoring (* from certified organic farming) PREPARATION Pour the contents of the sachet into 250 ml of cold water and stir. 1-2 minutes, stirring constantly. Set...

INGREDIENTS Virgin coconut oil * (* certified organic ingredient). NUTRITIONAL VALUE PER 100 g Calorific value - 3404 kJ / 828 kcal Fat - 92 g including saturated fatty acids - 87 g Carbohydrates - 0 g including sugar - 0 g Protein -...

INGREDIENTS Sheep's milk *, sea salt, lactic acid cultures, microbial rennet (* ingredient from controlled organic farming) VALUE NOURISHING IN 100 g Energy value 1160 kJ / 280 kcal Fat: 24 g; of which saturated quarters: 15 g; Carbohydrates: 1.0 g; of which sugars:...

DESCRIPTION Pitted green olives in brine. Perfect as an appetizer or as an addition to salads, pizza, and meat or fish dishes. INGREDIENTS Green olives * , water, salt, acidity regulator: citric acid, (* ingredient from controlled organic farming) NUTRITIONAL VALUE PER 100 g...

DESCRIPTION A thick, green paste with spinach pieces. Mild spinach flavor with a hint of pine nuts. It's perfect for spreading on bread. INGREDIENTS Spinach* (44%), onion* (18%), sunflower seeds*, sunflower oil*, pine nuts* (3%), agave syrup*, potato starch*, garlic* (2%), lemon juice concentrate*,...

DESCRIPTION Organic hazelnuts are a highly nutritious fruit of the hazelnut family. They're the main ingredient in trail mix. Coarsely ground or floured, they can be found in cakes, pastes, and other desserts. They taste great as an accompaniment to bread baking or morning...

INGREDIENTS Olive oil * (100%) (* ingredient from controlled organic farming) DESCRIPTION Perfect for meat, fish, deep-frying, and many other types of high-temperature cooking. This composition gives your dishes a sunny, Mediterranean flavor. Resistant to high temperatures (smoke point 210 degrees C). NUTRITIONAL VALUE...

Dark chocolate with forest fruits, no added sugar. Contains sweeteners – erythritol and steviol glycosides. Gluten-free product. Contains naturally occurring sugars. Excessive consumption may have a laxative effect. May contain traces of milk. INGREDIENTS Cocoa mass, sweeteners (erythritol 29%, steviol glycosides 0.026%), cocoa butter,...

INGREDIENTS Water, corn starch, rice sourdough (rice flour, water), buckwheat flour, rice flour, rice syrup, apple fiber, rice syrup, rice starch, sunflower oil, soy protein isolate , thickener: hydroxypropyl methylcellulose; salt, yeast, sugar, acidity regulator: tartaric acid. Nutritional value in 100 g of the...

INGREDIENTS dark green pumpkin seeds * 100% (* from controlled organic cultivation) DESCRIPTION Organic pumpkin seeds are a delicious snack for everyone. They're perfect for everyday use in the kitchen. They can be added to salads, soups, or desserts. NUTRITIONAL VALUE per 100 g...

DESCRIPTION - has a 40% lower calorific value than sugar - 1 gram corresponds to 2.4 calories - the glycemic index of xylitol is only 8 - lowers the pH value in the oral cavity - improves calcium absorption in the body Naturally found...

Organic Runoland mushrooms are harvested from forests where chemicals have not been used for at least three years. Dried porcini mushrooms are an excellent addition to soups, sauces, and many dishes—stews, dumplings, croquettes, stews, and meat dishes. Mushrooms add a unique flavor and aroma...

The jelly can be prepared with fresh fruit or diluted (if desired) and used as a drink. PREPARATION method: Pour the contents of the sachet (30 g) into 180 ml of boiling water and mix thoroughly for about one minute. Consume immediately after preparation...

DESCRIPTION The rich composition of spices gives dishes a rich flavor and aroma. It can be used in soups, casseroles, and other dishes. It effectively promotes digestion. INGREDIENTS Caraway*, black cumin* (15%), fennel*, mustard *, fenugreek*, coriander*, rosemary*, oregano*, barberry*, angelica* (in various proportions)...