DESCRIPTION The product contains gluten INGREDIENTS Wheat noodle porridge, durum wheat semolina flour, fresh eggs (18%), water RECOMMENDED STORAGE CONDITIONS Store at room temperature in a dry and ventilated place. Allergens: strong > gluten, eggs Natural product: YES

DESCRIPTION The product contains gluten. INGREDIENTS Wheat porridge, macaroni, durum wheat semolina flour, fresh eggs (18%), water, RECOMMENDED STORAGE CONDITIONS Store at room temperature in a dry and frost-free place. Allergens: Gluten, eggs Natural product: YES

DESCRIPTION Millet and Corn Sticks are delicious, crunchy sticks. They are made from selected corn kernels combined with millet. They are an ideal, healthy snack for children and adults. They reduce hunger and, importantly, their composition and nutritional content differ from conventional sweets and...

DESCRIPTION Coconut oil is a versatile product in cosmetics and gastronomy. In home cooking, it can be fried, spread on bread and used in desserts. The solidification of the oil at room temperature is its natural property. INGREDIENTS 100% unrefined coconut oil, virgin, cold-pressed...

DESCRIPTION Organic pickled carrots in brine. INGREDIENTS Carrots*, water, honey*, sea salt. * INGREDIENTS from controlled organic farming. NUTRITIONAL VALUE per 100 g Energy value (kj / kcal): 119 kJ / 28 kcal Protein (g): 0.6 Carbohydrates (g): 5.5 of which sugars (g): 4...

DESCRIPTION Buckwheat flour is often blended with other flours because of its intense flavor. It is not very fine (fine-grained) with a characteristic brown buckwheat flavor. It gives baked goods a dark color. It is rich in iron, calcium, potassium, B vitamins, and antioxidants....

Perfect for everyday use in the kitchen. Perfect for cold and hot dishes. Especially recommended for salads, raw ingredients, soups, dressings, sauces, marinades, mayonnaise, and spreads. It can also be used for frying, cooking, and baking. Store in a cool, dark place. Organic cold-pressed...

DESCRIPTION Organic wholemeal fusilli pasta made from 100% Italian durum wheat. INGREDIENTS 100% organic wholemeal durum wheat flour NUTRITIONAL VALUE per 100 g Energy value (kJ / kcal): 1487 kJ / 352 kcal Protein (g): 11.5 Carbohydrates (g): 67 of which sugars (g): 3.4...

DESCRIPTION Brazil nuts are a treasure trove of selenium with a delicate, mild flavor. We recommend eating them 2-3 times a week as a snack. INGREDIENTS Brazil nuts * * Product from controlled organic farming NUTRITIONAL VALUE IN 100 g Energy value (kj /...

DESCRIPTION Goji berries taste similar to cranberries, but are less sweet and more tart. They also have a hint of tomato and herbal flavor. Goji berries can be eaten raw or cooked. They can be used to make tea, tinctures, and wine. INGREDIENTS dried...

DESCRIPTION Perfect for all cookies, cakes, pies, desserts and drinks! INGREDIENTS Grated dried lemon peel * (95%), lemon flavor* (5%) * INGREDIENTS from controlled organic farming. NUTRITIONAL VALUES per 100 g Calorific value (kj/kcal): 1451 kJ / 345 kcal Protein (g): 5.83 Carbohydrates (g):...

DESCRIPTION Perfect for cookies, cakes, pies, desserts and drinks! INGREDIENTS Grated dried orange peel * (95%), orange flavor* (5%) * INGREDIENTS from controlled organic farming. NUTRITIONAL VALUE per 100 g Calorific value (kj/kcal): 1397 kJ / 329 kcal Protein (g): 4.2 Carbohydrates (g): 65.8...

Candied lemon peel organic 100 g DESCRIPTION Perfect for baking, desserts and muesli. INGREDIENTS Lemon peel* 57%, glucose-fructose syrup*, lemon juice*. * from controlled organic farming. NUTRITIONAL VALUES per 100 g Energy value (kj / kcal): 1332 kJ / 314 kcal Carbohydrates (g): 76...

APPLICATION Mix all required INGREDIENTS and knead the dough. Place the dough in a warm place and let it rise for one hour. Place the dough on a hot baking sheet and bake at 180°C for about 50 minutes. 1 packet of sourdough is...

DESCRIPTION Traditionally made from the highest quality cedar-aged soy sauce. INGREDIENTS Water, whole soybeans* (20.6%), wheat grains*, sea salt. * INGREDIENTS from controlled organic farming NUTRITIONAL VALUE per 100 g Energy value (kj / kcal): 221 kJ / 52.1 kcal Protein (g): 0.1 Carbohydrates...

DESCRIPTION Red rice is obtained by fermenting filamentous fungi. It is stickier than white rice. It is known for its anti-cancer properties, which strengthen the body and the functioning of the heart. It can be eaten for dinner, but is especially recommended for sweet...

DESCRIPTION Brown rice is a grain that has only the outer hull removed, while retaining the germ. Organic rice is a healthier alternative to white rice. INGREDIENTS long brown rice * * Organic product NUTRITIONAL VALUE IN 100 g Energy value (kj / kcal):...

DESCRIPTION Rye flakes are often part of weight-loss programs; they support the metabolism. The flakes can be eaten alone or as a complement to other flakes. They pair well with other flakes, milk, yogurt, or fruit. COMPOSITIONS Rye flakes* * Product from controlled organic...

DESCRIPTION Lentils are an alternative to animal protein. Red lentils are brown lentils without the skin (the absence of the skin makes them easier to absorb). Red lentils cook easily, making them an ideal ingredient in soups, salads, and spreads. Plus, they don't require...