INGREDIENTS Tomato concentrate* 75%, agave syrup* 15%, spirit vinegar*, rock salt, corn starch*, spices*. (*certified organic ingredient) DESCRIPTION Shake before opening. NUTRITIONAL VALUE IN 100 ml Energy value: 388 kJ/91 kcal Fat: <0.5 g of which saturated fatty acids: <0.1 g Carbohydrates: 19 g...

Organic gluten-free tomato ketchup 500 ml Byodo DESCRIPTION Ketchup made from sun-ripened tomatoes, produced in Bavaria. Perfect for grilled dishes, French fries, and sausages. Contains no thickeners. INGREDIENTS Tomato paste* (75% concentrate), cane sugar*, white wine vinegar*, rock salt, spices*. * INGREDIENTS from controlled...

We make our tomato sauce with vegetables from fresh tomatoes, not from concentrate. We filter the ground tomatoes through sieves and thicken them by evaporating the water—no thickener is added. Therefore, our sauce is gluten-free. Add bell peppers, carrots, zucchini, onions, garlic, basil, parsley,...

INGREDIENTS yellow tomatoes * (100%) ( * from certified organic farming) DESCRIPTION Tastes great with Italian alce nero pasta. It also makes an excellent base for other sauces, e.g., with vegetables (eggplant, zucchini, peppers) and aromatic fresh herbs (basil, rosemary, and thyme). NUTRITIONAL VALUE...

DESCRIPTION Granoro tomato passata is made exclusively from tomatoes from the Apulia region. It's very dense and efficient. INGREDIENTS Organic tomatoes, salt 0.5%, acidity regulator: citric acid. NUTRITIONAL VALUE per 100 g Energy value (kj/kcal): 95/23 Protein (g): 1.3 Carbohydrates (g): 3.6 of which...

Our pasta is perfect as a spread on various types of bread, but also as an accompaniment to pancakes, porridge, and fresh vegetables. It also tastes great with fresh vegetables. Inspired by the vibrant flavors of sun-drenched Italy, the recipe is based on chickpeas,...