INGREDIENTS Acorns * (100%) (* ingredient from controlled organic farming) DESCRIPTION Oak flour was once used as food, especially in times when access to food was limited. Modern research has confirmed its very high nutritional value and content of valuable nutrients for health. Compared...

DESCRIPTION Organic millet flour, obtained from hulled millet grains. Recommended for cookies in combination with rice flour, and also for pancakes and cakes in combination with buckwheat flour. It's also perfect for thickening dishes, as it doesn't form lumps and has a neutral flavor....

INGREDIENTS Sorghum flour * (* ingredient from controlled organic farming) DESCRIPTION The delicate texture is perfect for thickening meat and vegetable dishes and soups, breading, baking cookies, cakes and as an addition to bread. NUTRITIONAL VALUE per 100 g Calorific value: 1529 kJ /...

DESCRIPTION Mix B – Bread Mix – Baking Mix Bread – Gluten-free Schar Gluten-free flour for bread baking. Specially developed for people with gluten intolerance. The perfect blend for baking gluten-free bread, rolls, and pizza. INGREDIENTS Corn starch, rice flour, vegetable fiber (psyllium, bamboo),...

INGREDIENTS Whole grain oat flakes (gluten-free)*, pumpkin seeds*, sunflower seeds*, ground flaxseeds*, sesame seeds*, flaxseeds*, chia seeds – Spanish sage (Salvia hispanica)*, whole grain millet flakes*, ground plantain husks*, sea salt (* from certified organic farming) NUTRITIONAL VALUE per 100 g Calorific value: 1189...

SMAKOSZ Baking Soda 1kg - ideal for home use Did you know that baking powder is one of the most versatile products you should have in your kitchen? SMAKOSZ Baking Powder 1kg is a product that will surely meet your expectations. Thanks to it,...

DESCRIPTION Citric acid (E330 citric acid). Examples of use: -Food additive -Component of cleaning agents cleaning products -Descaler and many others... INGREDIENTS 100% citric acid

DESCRIPTION Gluten-free TEFF flour. INGREDIENTS Teff 100% flour. Nutritional value per 100 g of product: Calorific value 1398 kJ / 334 kcal Fat: 2.1 g of which saturated fatty acids: 0.7 g Carbohydrates: 65g of which sugar: 5.6 g Fiber: 7.9 g Protein 12...

DESCRIPTION Baking powder 1000g Targroch - supports the baking of the cake - odor-inhibiting agent - relieves burns and bites - can be used as toothpaste - suitable as a remedy for washing fruit and vegetables Baking soda is sodium bicarbonate. It is derived...

Organic tapioca is obtained from cassava root tubers. This shrub is currently cultivated in Brazil, Mexico, as well as in India, Bolivia, and Paraguay, where it is one of the main sources of starch. The grains and the flour produced from them are the...

DESCRIPTION - helps with baking the cake - Anti-odor agents - relieves burns and bites -can be used as toothpaste -can be used as a cleaning agent for fruit and vegetables INGREDIENTS Baking powder (sodium bicarbonate). USE Baking soda is perfect for cleaning tiles,...

DESCRIPTION - Thickener for soups and sauces - Additive for baking - wide APPLICATION Corn starch is made from the white stamens of corn. It comes in powder form and has a white color and a neutral odor. In cooking, it is mainly used...

BAKALLAND POPPERY MASS 850 G – an ideal offer for lovers of sweets! If you're looking for a delicious and aromatic addition to your baked goods, then BAKALLAND POPPERY MASS 850G is just what you need! This unique poppy seed mass is an excellent...

Tapioca - a starch product obtained from cassava Contains easily digestible carbohydrates and low protein. It is hypoallergenic and tasteless. It contains no gluten or cholesterol. Tapioca flour is used as a thickener for sauces and mousses. Tapioca granules are used in the production...

INGREDIENTS Wakame organic dried seaweed (Undaria pinnatifida) DESCRIPTION Seaweed is hand-harvested in its natural habitat on the coast of Galicia (Zatoka, Bay of Biscay and Portuguese waters). Dehydrated and steamed, it can be used as a base for salads. Cooked, it can be used...

INGREDIENTS Coconut flour * 100% (* from controlled organic cultivation) DESCRIPTION Organic coconut flour is produced by grinding coconut meat. It is characterized by a distinct coconut aroma and a delicate, sweet flavor. Recommended for baking, desserts, cocktails, muesli, fruit salads, and yogurts. NUTRITIONAL...

DESCRIPTION Jerusalem artichokes originate from North America. They arrived in Europe in the early 17th century and became one of the main sources of carbohydrates. Later, it was replaced by the potato. Jerusalem artichokes are currently experiencing a renaissance. Jerusalem artichokes cannot be stored...

DESCRIPTION -minded almonds in the form flour -a substitute for other flours -dessert additive, cake ingredient Almond flour is produced by blanching and then grinding almonds into a fine powder. Characterized by its fineness and noticeable natural sweetness, it's a perfect ingredient in baked...

INGREDIENTS Teff * 100% flour (* ingredient from controlled organic farming). DESCRIPTION Organic teff flour is made from ground Abyssinian teff grains. It adds a slightly nutty flavor to dishes. For centuries, it has been used by people from African countries to make traditional...

Organic buckwheat flour is made from whole grains of unroasted buckwheat. It's one of the most nutritious flours. It's most commonly used for making pancake batter, pasta, noodles, cakes, and pancakes. Combined with other flours, it's also perfect for dark winter bread. Whole-grain buckwheat...