INGREDIENTS Organic goat's yogurt*, natural, 3.2% fat (* INGREDIENTS from controlled organic farming) NUTRITIONAL VALUE per 100 g Calorific value (kj/kcal): 311 kJ / 74 kcal Protein (g): 6.3 Carbohydrates (g): 4.6 of which sugars (g): 4.6 Fat (g): 3.4 of which saturated fatty...

INGREDIENTS Cottage cheese * (from milk *), cream *, cane sugar *, chocolate coating * 1.9% (contains lecithin from soy *), cocoa * (* from controlled organic farming). NUTRITIONAL VALUE PER 100 g strong> Energy value: 640 kJ / 152 kcal Fat: 6 g...

INGREDIENTS Semi-skimmed cottage cheese*, skimmed milk yogurt* 28%, beet sugar*, water, native corn starch*, Bourbon vanilla extract*, thickener: locust bean gum*, ground Bourbon vanilla*. * INGREDIENTS from controlled organic farming. NUTRITIONAL VALUE per 100 g Calorific value (kj/kcal): 461/110 Protein (g): 7.4 Carbohydrates (g):...

Organic Camembert cheese 100 g Organic Camembert cheese with a maturation period of approximately 8 days. Produced according to a traditional recipe, it is characterized by its mild, aromatic flavor and velvety texture, guaranteeing a unique taste experience. INGREDIENTS: Organic Camembert cheese with a...

Mazdamer - A Dutch-style cheese made from cow's milk. Mazdamer is classified as a semi-hard, rennet-free, and mature cheese. It has a sweeter and nuttier flavor than Emmental, a delicate yellow skin, and large holes that are visible in cross-section. It is also moister...

INGREDIENTS Low-fat cottage cheese *, butter *, salt (* from certified organic farming) < strong > NUTRITIONAL VALUE per 100 g Energy value 954/229 Fat: 16 g; of which saturated acids: 11 g; Carbohydrates: 1 g; of which sugars: 0 g; Protein: 19 g;...

Organic natural yogurt 10% fat - Thick and creamy yogurt with high fat content - Ideal for muesli, desserts and cooking - Made with organic milk from German regions Organic Natural Yogurt 10% is a high-quality product for lovers of full, rich flavor. Made...

INGREDIENTS Natural yogurt * [milk * (3.8% milk fat), live bacteria], raw cane sugar*, corn starch*, vanilla extract* (0.1%), thickener: locust bean gum*, pectin, vanilla powder* (0.03%), lemon juice concentrate* (* ingredient from controlled organic farming) NUTRITIONAL VALUE per 100 g Calorific value 441...

INGREDIENTS Semi-skimmed cottage cheese*, skimmed milk yogurt* 25%, beet sugar*, peaches* 6%, water, mango puree* 5%, passion fruit juice* 1%, native corn starch*, thickener: carob*, lemon juice concentrate*. * INGREDIENTS from controlled organic farming. NUTRITIONAL VALUE per 100 g Calorific value (kj/kcal): 438/104 Protein...

INGREDIENTS Pasteurized organic milk, lactic fermentation cultures. Fat content 3%. NUTRITIONAL VALUE IN 100 g Energy value: 250 kJ/60 kcal Fat: 3.0 g of which saturated fatty acids: 2.1 g Carbohydrates: 4.2 g of which sugar: 4.2 g Protein: 3.3 g Salt: 0.1 g...

INGREDIENTS Milk *, LAB cultures ( * certified organic ingredient) NUTRITIONAL VALUE PER 100 g Calorific value 714 kJ / 171 kcal Fat: 9.5 g; of which saturated acids: 5.7 g; Carbohydrates: 3.6 g; of which sugars: 3.6 g; Protein: 17.7 g; Salt: 0.25...

Feta cheese PDO (protected designation of origin) ORGANIC 150 g Kolios div> DESCRIPTION Original organic feta cheese. The Protected Designation of Origin certificate guarantees its authenticity. INGREDIENTS Pasteurized sheep's milk*, pasteurized goat's milk* (max. 30%), salt, bacterial cultures, microbial rennet. * INGREDIENTS from controlled...

INGREDIENTS Organic cow's milk yogurt * natural, 10% fat (* INGREDIENTS from controlled organic farming) NUTRITIONAL VALUE per 100 g Calorific value (kJ / kcal): 481 kJ / 116 kcal Protein (g): 3.1 Carbohydrates (g): 3.4 of which sugars (g): 3.4 Fat (g): 10...

INGREDIENTS Cow's milk*, the enzyme lactase. (*Ingredient from certified organic farming) DESCRIPTION Lactose content < 0.1 g / 100 g. Homogenized product. UHT product. NUTRITIONAL VALUE PER 100 ml Calorific value: 275 kJ / 66 kcal Fat: 3.6 g of which saturated fatty acids:...

INGREDIENTS Pasteurized cow's milk*, salt, rennet, lactic acid bacteria (* ingredient from controlled organic farming) DESCRIPTION Smoked unripened steamed rennet cheese. NUTRITIONAL VALUE PER 100 g Energy value: 1566 kJ / 377 kcal Fat: 29 g of which saturated acids: 17 g Carbohydrates: 1.0...

INGREDIENTS MILK* (99.2%), salt, acidity regulator: lactic acid, microbial rennet. (*Certified organic ingredient) DESCRIPTION Appearance, color: white to slightly yellow Odor: MILK, neutral to slightly sour Taste: MILK, neutral to slightly sour Consistency: soft to elastic NUTRITIONAL VALUE IN 100 g Energy value: 1043...

INGREDIENTS MILK * pasteurized, live kefir cultures (* from controlled organic farming) NUTRITIONAL VALUE PER 100 g Calorific value - 183 kJ / 44 kcal Fat - 2.0 g including saturated fatty acids - 1.2 g Carbohydrates - 3.4 g including sugar - 3.4...

INGREDIENTS Cow's milk *, table salt, cheese cultures, microbial rennet (* ingredient from controlled organic farming) NUTRITIONAL VALUE Per 100 g Energy value 1350 kJ / 320 kcal Fat: 24 g; of which saturated: 14.4 g; Carbohydrates: <1 g; of which sugars: < 1...

PRODUCT DESCRIPTION Buffalo milk has more fat than cow's milk, a more acidic flavor, and a less translucent texture. For these reasons, it's perfect for cheesemaking. Buffalo milk mozzarella has a slightly acidic flavor, perfect for Italian pizza, pasta, and other dishes. INGREDIENTS pasteurized...

INGREDIENTS MILK*, cream* (from MILK), live yogurt bacteria cultures. (*Certified organic ingredient) DESCRIPTION Thermostatic yogurt is made from fresh organic cream that slowly ferments directly in the jar. The result is a homemade spoon-served yogurt with a unique flavor, creamy texture, and dense structure....