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THYMOLPHTHALEIN solution 0.1% 250ml WARCHEM
Technical information on chemical reagents: Chemical name: Thymolphthalein solution 0.1% in ethanol Molecular formula: C28H30O4 Molar mass: 430.55 g/mol EC number: 204-729-7 CAS number: 125-20-2 Purity: 0.1%. Density: 0.81 g/ml Type: Indicators Appearance: colorless liquid Packaging: Brown glass bottle Shelf life: at least 12...- β¬33,48
- β¬33,48
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THYMOLPHTHALEIN solution 0.1% 1L WARCHEM
Technical information on chemical reagents: Chemical name: Thymolphthalein solution 0.1% in ethanol Molecular formula: C28H30O4 Molar mass: 430.55 g/mol EC number: 204-729-7 CAS number: 125-20-2 Purity: 0.1%. Density: 0.81 g/ml Type: Indicators Appearance: colorless liquid Packaging: Brown glass bottle Shelf life: at least 12...- β¬123,48
- β¬123,48
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THYMOLPHTHALEIN - pure 5g WARCHEM
Technical information on chemical reagents: Chemical formula: CββHββOβ. CAS number: 125-20-2 EC number: 204-729-7 Synonyms: Thymolphthalein Grade: Pure Molar mass: 430.55 g/mol Appearance: Light powder Packaging: plastic container Physical state: solid Melting point: approx. 270 Β°C Solubility: poorly soluble in water, soluble in ethanol...- β¬21,40
- β¬21,40
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Soy Sauce Dark Superior 500 g
Discover the depth of flavor in every drop of Soy Sauce Dark Superior! It's the perfect choice for true lovers of Asian cuisine who seek an intense and authentic taste. This unique soy sauce is darker and more aromatic than its lighter counterpart, adding...- β¬8,19
- β¬8,19
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THYMOLPHTHALEIN - pure 25g WARCHEM
Technical information on chemical reagents: Chemical formula: CββHββOβ. CAS number: 125-20-2 EC number: 204-729-7 Synonyms: Thymolphthalein Type: Pure Molar mass: 430.55 g/mol Appearance: Light powder Packaging: plastic container Physical state: solid Melting point: approx. 270 Β°C Solubility: poorly soluble in water, soluble in ethanol...- β¬90,55
- β¬90,55
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Mushroom Soy Sauce Dark Superior 500 g
Thanks to its thick consistency and rich umami flavor, this sauce perfectly enhances the taste of dishes. It is ideally suited for marinades, fried dishes, soups, and pasta, adding depth of flavor and an intense, dark color. This dark soy sauce is made from...- β¬8,19
- β¬8,19
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THYMOLPHTHALEIN - pure 10g WARCHEM
Technical information about chemical reagents: Chemical formula: CββHββOβ. CAS number: 125-20-2 EC number: 204-729-7 Synonyms: Thymolphthalein Grade: Pure Molar mass: 430.55 g/mol Appearance: Light powder Packaging: plastic container Physical state: solid Melting point: approx. 270 Β°C Solubility: poorly soluble in water, soluble in ethanol...- β¬39,51
- β¬39,51
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THYMOL - CZDA 50g WARCHEM
Name (English): Thymol Species: pure for analysis Chemical formula: CββHββO Molar mass: 150.24 g/mol EC no: 201-944-8 CAS number: 89-83-8 Quality parameters TESTED VALUE NORM Content min. 99.0% Non-volatile components max. 0.2% Melting point 48.0Β°C - 51.0Β°C External appearance Colorless to white, crystalline solid...- β¬12,07
- β¬12,07
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THYMOL - CZDA 500g WARCHEM
Name (English): Thymol Species: pure for analysis Chemical formula: CββHββO Molar mass: 150.24 g/mol EC no: 201-944-8 CAS number: 89-83-8 Quality parameters TESTED VALUE NORM Content min. 99.0% Non-volatile components max. 0.2% Melting point 48.0Β°C - 51.0Β°C External appearance Colorless to white, crystalline solid...- β¬60,37
- β¬60,37
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Soy Sauce Light Superior 500 g
Discover the unique taste of Asia with Light Superior Soy Sauce β the perfect addition to your kitchen! Light Superior Soy Sauce is an excellent choice for lovers of Asian cuisine who value authentic flavors and high-quality ingredients. It is designed to enhance the...- β¬8,19
- β¬8,19
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THYMOL - CZDA 25g WARCHEM
Name (English): Thymol Species: pure for analysis Chemical formula: CββHββO Molar mass: 150.24 g/mol EC no: 201-944-8 CAS number: 89-83-8 Quality parameters TESTED VALUE NORM Content min. 99.0% Non-volatile components max. 0.2% Melting point 48.0Β°C - 51.0Β°C External appearance Colorless to white, crystalline solid...- β¬8,23
- β¬8,23
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THYMOL - CZDA 250g WARCHEM
Name (English): Thymol Species: pure for analysis Chemical formula: CββHββO Molar mass: 150.24 g/mol EC no: 201-944-8 CAS number: 89-83-8 Quality parameters TESTED VALUE NORM Content min. 99.0% Non-volatile components max. 0.2% Melting point 48.0Β°C - 51.0Β°C External appearance Colorless to white, crystalline solid...- β¬34,57
- β¬34,57
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Pepsi Bamboo Pomelo 500 g
Pepsi Bamboo Pomelo is a unique Asian version of Pepsi. This iconic beverage was produced for the Chinese market and enriched with the incomparable flavor notes of bamboo and the citrus fruit pomelo. It is sure to refresh, surprise with its taste, transport you...- β¬6,83
- β¬6,83
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THYMOL - CZDA 10g WARCHEM
Name (English): Thymol Species: pure for analysis Chemical formula: CββHββO Molar mass: 150.24 g/mol EC no: 201-944-8 CAS number: 89-83-8 Quality parameters TESTED VALUE NORM Content min. 99.0% Non-volatile components max. 0.2% Melting point 48.0Β°C - 51.0Β°C External appearance Colorless to white, crystalline solid...- β¬5,49
- β¬5,49
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THYMOL - CZDA 100g WARCHEM
Name (English): Thymol Species: pure for analysis Chemical formula: CββHββO Molar mass: 150.24 g/mol EC no: 201-944-8 CAS number: 89-83-8 Quality parameters TESTED VALUE NORM Content min. 99.0% Non-volatile components max. 0.2% Melting point 48.0Β°C - 51.0Β°C External appearance Colorless to white, crystalline solid...- β¬17,56
- β¬17,56
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THYMOL - pure 50g WARCHEM
Technical information on chemical reagents: Chemical formula: CββHββO CAS number: 89-83-8 EC number: 201-944-8 Synonyms: Thymol Type: Pure Purity: β₯ 99 % Molar mass: 150.24 g/mol Appearance: crystalline solid Packaging: plastic glass Shelf life: at least 24 months from delivery Melting point: approx. 48-51...- β¬10,98
- β¬10,98
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White Rice Vinegar 250 g
The delicate and mild rice vinegar is an indispensable ingredient in Asian cuisine, enriching the flavor of dishes without overpowering other ingredients. Thanks to its subtle acidity, it complements a wide variety of dishes and gives them a harmonious taste. It is excellent as...- β¬6,38
- β¬6,38
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THYMOL - pure 500g WARCHEM
Technical information on chemical reagents: Chemical formula: CββHββO CAS number: 89-83-8 EC number: 201-944-8 Synonyms: Thymol Type: Pure Purity: β₯ 99 % Molar mass: 150.24 g/mol Appearance: crystalline solid Packaging: plastic glass Shelf life: minimum 24 months from delivery Melting point: approx. 48-51 Β°C...- β¬53,78
- β¬53,78
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THYMOL - pure 25g WARCHEM
Technical information on chemical reagents: Chemical formula: CββHββO CAS number: 89-83-8 EC number: 201-944-8 Synonyms: Thymol Type: Pure Purity: β₯ 99 % Molar mass: 150.24 g/mol Appearance: crystalline solid Packaging: plastic glass Shelf life: at least 24 months from delivery Melting point: approx. 48-51...- β¬7,68
- β¬7,68
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THYMOL - pure 250g WARCHEM
Technical information on chemical reagents: Chemical formula: CββHββO CAS number: 89-83-8 EC number: 201-944-8 Synonyms: Thymol Type: Pure Purity: β₯ 99 % Molar mass: 150.24 g/mol Appearance: crystalline solid Packaging: plastic glass Shelf life: at least 24 months from delivery Melting point: approx. 48-51...- β¬31,28
- β¬31,28
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