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Pasta (white Basmati rice) gluten-free organic 250 g - KING SOBA
INGREDIENTS white Basmati rice* 60%, rice* (* from controlled organic cultivation) PREPARATION Slowly add the noodles to boiling water, wait until everything is submerged, then reduce the heat to medium. Cook for 5-6 minutes. Drain the noodles and rinse with cold water. NUTRITIONAL VALUE...- β¬6,93
- β¬6,93
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Gluten-free rice (rice, whole wheat noodles) ORGANIC 250 g - KING SOBA
INGREDIENTS brown rice flour * (* from certified organic farming) PREPARATION Slowly add the noodles to boiling water, wait until everything is covered, then reduce heat to medium. Cook for 5-6 minutes. Drain the noodles and rinse them with cold water. NUTRITIONAL VALUE PER...- β¬5,44
- β¬5,44
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Noodles (rice, whole wheat noodles) gluten-free pho ORGANIC 250 g - KING SOBA
INGREDIENTS brown rice flour * 100% (* from certified organic farming) PREPARATION Place the noodles in a bowl, cover with boiling water, cover, and set aside for 8-10 minutes. Strain through a sieve. Do not boil! NUTRITIONAL VALUE PER 100 g Calorific value: 1485...- β¬5,01
- β¬5,01
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Pasta (rice, whole wheat noodles with millet) gluten-free organic 250 g - KING SOBA
INGREDIENTS Wholegrain rice flour* 70%, millet* 30% (* from certified organic farming) DESCRIPTION Organic whole grain rice and millet noodles. PREPARATION Slowly add the noodles to boiling water, wait until everything is submerged, then reduce heat to medium. Cook for 4-5 minutes. Drain the...- β¬5,60
- β¬5,60
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Noodles (rice, whole wheat noodles) vermicelli gluten-free organic 250 g - KING SOBA
INGREDIENTS brown rice flour * 100% (* from certified organic farming) PREPARATION Bring 2 cups of water (500 ml) to a boil, then add noodles and cook for 4-5 minutes. Drain the pasta and rinse with cold water. NUTRITIONAL VALUE PER 100 g Energy...- β¬6,81
- β¬6,81
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Japanese-style ramen noodles made from black rice, gluten-free, organic, 280 g - KING SOBA
INGREDIENTS black rice* 55%, brown rice flour*, water (* from certified organic farming) DESCRIPTION The pack contains 4 pasta parcels. PREPARATION Bring 1 liter of water to a boil, then add the pasta (1 pan per person). When the pasta begins to expand, gently...- β¬8,81
- β¬8,81
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Japanese-style ramen noodles made from brown rice, gluten-free, organic, 280 g - KING SOBA
INGREDIENTS brown rice flour*, water (* from certified organic farming) DESCRIPTION The pack contains 4 pasta parcels. PREPARATION Bring 1 liter of water to a boil, then add the pasta (1 pan per person). When the pasta begins to expand, gently separate it with...- β¬8,33
- β¬8,33
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Organic buckwheat ramen noodles, Japanese style, gluten-free, 280 g - KING SOBA
INGREDIENTS Buckwheat flour*, water (* from certified organic farming) DESCRIPTION The pack contains 4 pasta parcels. PREPARATION Boil 1 liter of water, then add the noodles (1 liter per person). When the noodles begin to grow, gently separate them with a fork, then reduce...- β¬1,82
- β¬1,82
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Brown rice noodles 250g EKO DIET - FOOD
Noodles made from brown rice 250g Diet-Food A new line of organic, gluten-free noodles, ideal for vegetarians and vegans. Add them to your diet and feel the difference! These noodles are a quick and healthy alternative to traditional wheat noodles, delicious in Asian vegetable...- β¬5,92
- β¬5,92
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ORGANIC Konjac noodles gluten-free noodles 385g BETTER THAN FOOD
Drain the water from the pasta bag and rinse the pasta with cold water. 1. Add to your favorite soup, stew, stir-fry or salad. 2. Cook the noodles for 1 minute, drain and add to your favorite dish. 3. Fry in a pan for...- β¬4,12
- β¬4,12
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ORGANIC Konjac Noodles, Spaghetti Gluten-Free 385g BETTER THAN FOOD
Drain the water from the pasta bag and rinse the pasta with cold water. 1. Add spaghetti to your favorite sauce or salad. 2. Cook the noodles for 1 minute, drain and add to your favorite dish. 3. Fry in a pan for about...- β¬4,58
- β¬4,58
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Gluten-free spaghetti with teff 250g FIVE CHANGES
INGREDIENTS Corn flour, 31% teff flour. Gluten-free. Nutritional value in 100 g dry product: U> Energy value: 1518 kJ / 358 kcal Fat: 2.1 g of which saturated fatty acids: 0.4 G Carbohydrates: 77 g of which sugar: 0.7 g Fiber: 3.5 g Protein:...- β¬5,26
- β¬5,26
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Penne Rigate No. 20 gluten-free 400 g LA MOLISANA
Molisana is an Italian family business that has been processing the highest quality durum wheat semolina for four generations. Although the company specializes in wheat pasta, it has developed a range of certified gluten-free products. Penne Rigate No. 20 is made from a blend...- β¬5,19
- β¬5,19
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Fusilli pasta No. 28 gluten-free 400 g LA MOLISANA
Molisana is an Italian family business that has been processing the highest quality durum wheat semolina for four generations. Although the company specializes in wheat pasta, it has developed a range of certified gluten-free products. Fusilli No. 28 is made from a blend of...- β¬5,19
- β¬5,19
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Gluten-free pasta made from corn husks 500 g ITALMEX
Sam Mills Scallop Corn Noodles are certified gluten-free, bearing the crossed ear of corn symbol. This symbol means the noodles are suitable for people on a gluten-free diet and for those who care about their health and physical fitness. Corn noodles are recommended for...- β¬3,26
- β¬3,26
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Gluten-free pasta made from corn alphabet 300 g ITALMEX
Sam Mills corn noodles are gluten-free, meaning they bear the crossed ear of corn symbol. This symbol means the noodles are suitable for people on a gluten-free diet and for those who care about their health and physical fitness. Corn noodles are recommended for...- β¬2,99
- β¬2,99
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Gluten-free spaghetti pasta 250 g GFS POLAND
All Incola products are certified by the Polish Association of People with Celiac Disease and certified for a gluten-free diet. Gluten-free spaghetti alla chitarra is typical of the Italian region of Abruzzo. Made with a guitar-like tool, it takes its name from the instrument....- β¬5,86
- β¬5,86
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Gluten-free fusilli pasta 250 g GFS POLAND
All Incola products are certified by the Polish Association of People with Celiac Disease and certified for a gluten-free diet. Gluten-free fusilli pasta is a perfect ingredient in sophisticated Italian dishes. It tastes fantastic when prepared with spicy or sweet sauces. The pasta is...- β¬6,05
- β¬6,05
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Gluten-free Tonarelli pasta 250 g GFS POLAND
All Incola products are certified by the Polish Association of People with Celiac Disease and certified for a gluten-free diet. Gluten-free Tonatelli pasta is delicious served with broth or another favorite soup. The pasta is made primarily from corn flour, which is a source...- β¬5,86
- β¬5,86
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Gluten-free penne pasta 250 g GFS POLAND
All Incola products are certified by the Polish Association of People with Celiac Disease and certified for a gluten-free diet. Gluten-free penne pasta is a perfect ingredient in sophisticated Italian dishes. It tastes fantastic when prepared with spicy or sweet sauces. The pasta is...- β¬5,32
- β¬5,32
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