Gluten-free Krajanka (Filini) rice noodles are a unique option for lovers of taste and health. Made from organic ingredients, these rice noodles are an excellent option for people with gluten intolerance and for anyone who appreciates organic products. Krajanka or Filini are thin, delicate,...

Gluten-free corn noodles in the shape of an entrée are the perfect choice for those who appreciate tasty dishes but must avoid gluten. Made from organic corn, these noodles impress not only with their gluten-free composition but also with their unique shape, which is...

Gluten-free buckwheat pasta 250g - BARTOLINI ORGANIC Gluten-free, vegan organic buckwheat pasta. Organic macaroni pasta made from 100% organic buckwheat flour with a long shelf life. Suitable for people on a gluten-free diet and vegans. Cooking time: 6-7 minutes. INGREDIENTS 100% buckwheat flour* (*ingredient...

GLUTEN-FREE CORN NOODLES Corn noodles are characterized by their unusual flavor, making them easy to combine with a variety of ingredients. Because they are gluten-free, people with gluten intolerance can incorporate them into their diet. INGREDIENTS Organic corn flour. PREPARATION METHOD Before eating, cook...

This gluten-free organic green pea pasta is a unique pasta that combines health, taste, and environmental friendliness in one product. It's a great alternative to traditional pasta for people on a gluten-free diet and for anyone who appreciates healthy cooking. These green pea tubes...

The gluten-free organic chickpea pasta is a healthy and tasty alternative to traditional pasta, satisfying not only people on a gluten-free diet but also those who appreciate healthy and nutritious meals. Chickpea penne not only offers exceptional flavor, but also natural nutritional value. Made...

DESCRIPTION Bake for yourself! Gluten-free baking mix Spice cake Preparation: 1. Pour the mixture into a bowl. 2. Add 1 egg and 200 g butter. 200g butter. 3. Knead the dough. Roll out the dough between two sheets of baking paper into a thin...

DESCRIPTION Oat muesli with cherry and milk chocolate FIVE FIVE CHANGES 50% - undenatured fruits and seeds INGREDIENTS Gluten-free oat flakes 50%, dates dried dates, sunflower seeds, brown linseed, milk chocolate with no added sugar* 5.4%, cherries Sugar* 5.4%, freeze-dried cherry 4%, dried fig,...

INGREDIENTS Apples (30%), concentrated fruit juices and extracts (carob fruit extract, apple extract, concentrated apple juice), fructooligosaccharides (A)* and/or inulin (B)*, maltodextrin, gelling agent: pectin. (*For the presence of ingredients A and B, see next to the batch number). DESCRIPTION No added sugar. Contains...

INGREDIENTS Jaggery flakes (51%), EGG, cane sugar, rapeseed oil, dried cranberries (7.65%) (cranberries, sugar, sunflower oil) DESCRIPTION Natural cereal biscuits. Can be enriched with various flavors. Ideal as a quick and healthy snack for both children and adults. Gluten-free. NUTRITIONAL VALUE IN 100 g...

INGREDIENTS Jaggery flakes (51%), EGG, cane sugar, rapeseed oil, chocolate drops (7.7%) (sugar, cocoa mass, cocoa butter, emulsifier - soy lecithin, flavoring - vanillin) DESCRIPTION Natural cereal biscuits. Enriched with various flavorings. Ideal as a quick and healthy snack for both children and adults....

INGREDIENTS Oat flour. DESCRIPTION Due to its high fiber content (10 g in 100 g), oat flour is an excellent addition to all kinds of gluten-free baked goods. Cakes, breads, pancakes, and waffles—oat flour can be found everywhere. Nutritional value per 100 g Energy...

INGREDIENTS 95% corn flour*, 5% rice flour*. (*Ingredient from certified organic farming) DESCRIPTION Tagliatelle is an important ingredient in many Italian dishes, especially in the Emilia Romagna region. They are an excellent base for rich sauces, usually based on meat, fish, and cream. They...

INGREDIENTS RED NOODLES: 99% white rice flour*, 1% powdered beetroot*. (*Certified organic ingredient) GREEN Noodles: 99% white rice flour*, 1% spinach powder*. (*Certified organic ingredient) MAKARON: 100% white rice flour*. (*Ingredient from certified organic farming) DESCRIPTION Dinosaur-shaped rice noodles are a great alternative for...

INGREDIENTS Rice flour* 90%, tapioca starch*. (*Ingredient from certified organic farming) PREPARATION METHOD Cook the pasta in well-salted water with a drop of oil (100 g of pasta per 1 liter of water) for 8-9 minutes, stirring occasionally. When the pasta reaches the desired...

INGREDIENTS Buckwheat flour*. (*Ingredient from certified organic farming) PREPARATION METHOD Cook the pasta in well-salted water with a drop of oil (100 g of pasta to 1 liter of water) for 4 minutes, stirring occasionally, then let it rest for 3 minutes. Once the...

INGREDIENTS 100% red lentil flour*. (*Certified organic ingredient) DESCRIPTION Source of folic acid and protein. Folic acid aids in the proper synthesis of amino acids and blood formation. It contributes to the growth of maternal tissue during pregnancy. Protein contributes to muscle growth and...

INGREDIENTS Seaweed (54%), corn oil, sesame oil, salt. DESCRIPTION Crispy nori seaweed flakes in the classic version – roasted with sesame oil and then dusted with salt. This natural Asian snack with a claw is a delicious and nutritious alternative to greasy chips and...

INGREDIENTS Seaweed (55%), corn oil, sesame oil, kimchi powder (chili, garlic, ginger, onion, pepper, salt) (5%), salt. DESCRIPTION A kimchi version of crispy nori seaweed flakes, toasted with sesame oil and then dusted with a spicy blend of red pepper and salt. This natural...

INGREDIENTS Cocoa fat*, sweetener: erythritol*, tiger nut flour*, coconut flour*, coconut milk powder*, roasted pistils* 7%, ground and roasted pistils* 3%, emulsifier: lecithins (from sunflower*), sea salt, essential orange oil* 0.4%. (*Certified organic ingredient). Minimum 35% cocoa mass. DESCRIPTION Contains sweeteners. No added sugar,...