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Spicy Organic Kimchi 200 g - BIO PLANET
INGREDIENTS Chinese cabbage*, garlic*, onion*, ginger*, carrot*, radish*, chili*, miso* (SOY*, rice*, salt, water, Aspergillus oryzae), soy sauce* (water, SOY*, salt), salt (* ingredient from controlled organic farming). DESCRIPTION Unpasteurized product. NUTRITIONAL VALUE PER 100 g Calorific value: 72 kJ / 17 kcal Fat:...- β¬4,20
- β¬4,20
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Organic Tender Kimchi 200 g - BIO PLANET
INGREDIENTS Chinese cabbage*, garlic*, onion*, ginger*, carrot*, radish*, bell pepper*, miso* (SOY*, rice*, salt, water, Aspergillus oryzae), soy sauce* (water, SOY*, salt), wakame seaweed*, salt (* ingredient from controlled organic farming). DESCRIPTION Unpasteurized product. NUTRITIONAL VALUE PER 100 g Calorific value: 72 kJ /...- β¬4,57
- β¬4,57
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Korean Kimchi with Gochugaru Pepper ORGANIC 290 g - UNITED SOIL
Kimchi is a traditional Korean food product. Its main ingredient is sauerkraut with the addition of white beets, garlic, and other aromatic spices. It is made from natural ingredients. Made from certified organic farming. Kimchi is rich in vitamin K, which is responsible for...- β¬6,72
- β¬6,72
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ORGANIC white kimchi 450g SΔTYRZ
Salad is a delicious and healthy snack, side dish or garnish. STORAGE CONDITIONS Store in conditions of refrigerant with a temperature of +4 to +8 Β° C. Consume within 3 days of opening. NOTES Traditional product, unpasteurized with naturally occurring cultures of lactic acid...- β¬5,58
- β¬5,58
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Organic pickled cucumber juice 500 ml CHARSZNICKIE NATURE FIELDS
INGREDIENTS ground cucumbers, water, salt, dill, garlic, allspice, bay leaf NUTRITIONAL VALUE PER 100g Energy value (kj/kcal): 46/11 Protein (g): 0.5 Carbohydrates (g): 1.4 of which sugars (g): 0.5 Fat (g): 0.1 of which saturated fatty acids (g): 0.1 RECOMMENDED STORAGE CONDITIONS from 2...- β¬4,35
- β¬4,35
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Traditional Organic Kimchi 300 g - ORANGE
Kimchi traditional organic 300g Healthy cucumber sourdough - Sauerkraut Pekingese with additives - a source of probiotics, fiber and vitamins - supports the digestive system - an ideal complement to oriental dishes Kimchi is a type of oriental silage. Also called gimchi, it is...- β¬7,73
- β¬7,73
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Pickled cucumbers 810g KROKUS
Crocus pickles come in small barrels, allowing for a lower salt concentration and greater control over the entire process. Selected spices give the pickles a unique flavor. After pickling, they are filled into jars by hand to ensure that only whole, firm and crisp...- β¬5,91
- β¬5,91
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Organic BBQ Kimchi 300 g - Acid
Kimchi is a traditional Korean food product. Its main ingredient is sauerkraut with garlic, ginger, chili, and other aromatic spices. It is made from natural ingredients. Made from certified organic farming. Kimchi is rich in vitamin K, which is responsible for proper blood clotting....- β¬4,15
- β¬4,15
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Polish kimchi with smoked paprika ORGANIC 290 g - UNITED SOIL
INGREDIENTS White cabbage*, spring onion*, ginger*, garlic*, smoked paprika* 4%, chili*, KΕodawa salt (*certified organic) DESCRIPTION Unpasteurized product. NUTRITIONAL VALUE IN 100 g Energy value: 114 kJ / 27 kcal Fat: 0.6 g of which saturated fatty acids: 0.25 g Carbohydrates: 2.62 g of...- β¬6,72
- β¬6,72
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KIMCHI ORIGINAL 200 g - DELICIOUS (SCOTTING)
INGREDIENTS Chinese cabbage, garlic, onion, ginger, carrot, radish, chili, miso (soy, rice, salt, water, Aspergillus oryzae), soy sauce (water, soy, salt), salt. DESCRIPTION Pickled product. Unpasteurized product. Ideal addition to dishes. NUTRITIONAL VALUE IN 100 g Energy value: 72 kJ / 17 kcal Fat:...- β¬5,47
- β¬5,47
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Natural sauerkraut juice ORGANIC 300 ml BIONATURO
Organic sauerkraut juice from BioNaturo. A natural product created through the fermentation of cabbage. Sauerkraut juice is a real vitamin bomb. Especially recommended during the fall-winter-spring period as a natural source of vitamin C. PolBioEco is a producer and processor of organic food.- β¬2,11
- β¬2,11
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Pickled cucumbers 1300g - KROKUS
Pickled crocus cucumbers are delivered in small barrels, allowing for a lower salt concentration and monitoring the entire process. After the curing process, they are hand-filled into jars to ensure only whole, firm, and crisp products are sold. Cucumbers can be eaten with any...- β¬6,95
- β¬6,95
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