Fruit and herbal tea, natural lightness 100g WELCOME TO NATURE

WELCOME TO NATURE FRUIT AND HERB TEA NATURAL LIGHTNESS
100G

hibiscus
Hibiscus (Sudanese mallow flower) is an extraordinarily valuable source of natural vitamin C, calcium, vitamins and mineral salts
It accelerates metabolism, reduces intestinal absorption, strengthens the liver, and detoxifies the body. In African folk medicine, it is credited with antibacterial and diuretic properties, which prevent water retention in the body. Hibiscus flowers also have antihypertensive properties, and polysaccharides strengthen the body's immune system. It also has calming, anti-inflammatory, and soothing effects.

Elderberry fruit
Elderberry fruit has diaphoretic, diuretic, mild laxative, mild analgesic and antirheumatic properties and
Anti-inflammatory. This is called a blood purifier because it removes harmful metabolic products and toxins from the body (including sweat and urine).

Nettle
Nettle has a stimulating effect on the whole body, nourishing, vitaminizing, mineralizing, strengthening, regenerating and cleansing.
It has been shown to have a hematopoietic effect, increasing hemoglobin levels and the number of red blood cells, exhibiting antihemorrhagic effects, preventing capillary bleeding, and lowering blood pressure through its relaxing effect on the smooth muscles of blood vessels. It has a positive effect on the digestive system, stimulating the secretion of gastric juices, improving digestion and food absorption, preventing inflammation in the digestive tract, and significantly lowering blood sugar levels.
Nettle leaves are used for
It is used to treat blood disorders such as anemia, leukemia, stomach, intestinal, and nosebleeds, blood pressure problems, and narrowed blood vessels, including coronary arteries, arteriosclerosis, and heart failure. It is used as a cleansing agent for metabolic disorders, allergies, kidney dysfunction, and inflammation of the urinary tract, and as a tonic for exhaustion, fatigue, persistent headaches, mild tiredness, and overexertion. It has also proven beneficial during recovery from illness, as well as for weakened organisms and frequent infections of all kinds.

artichoke
Artichoke has a strengthening, regenerating and liver-protecting effect
as well as detoxifying, antidiabetic, laxative, lowers fat and cholesterol levels in the blood.

chicory root
Chicory root stimulates the secretory functions of the stomach and liver and has antibacterial and mild diuretic properties. It is used for difficult digestion, loss of appetite, excessive fermentation, hydrochloric acid and pepsin deficiencies in the stomach, general emaciation and weakness caused by impaired nutrient absorption, and liver damage caused by toxins.

anise
Anise aids digestion and relieves flatulence. It stimulates the secretory and secretory functions of the mucous membranes of the upper respiratory tract, acting as an expectorant in pharyngitis and bronchitis. It also relieves the symptoms of intestinal colic and aids in food intake, especially in children, infants, and the elderly.
It also has antibacterial and antispasmodic properties as well as antirheumatic properties.

Ingredients: Apple, strawberry fruit, hibiscus flower, elderberry fruit, herb and nettle, artichoke basket, root chicory, anise fruit.