Gluten-free pizza dough - Simple recipe for crispy enjoyment
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Whether as a delicious main course or a party snack - pizza is a true classic that most of us probably love. However, for people with celiac disease or gluten intolerance, enjoying pizza can become a challenge. Conventional...
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Natural sweeteners: Xylitol, Erythritol and Co. - Which are the right choice?
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In a time when more and more people are paying attention to their health and nutrition, natural sweeteners are becoming increasingly popular. Instead of household sugar or artificial sweeteners, many are turning to alternatives such as xylitol, erythritol,...
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DMSO – controversial, but effective? Application and properties
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DMSO, also known as dimethyl sulfoxide, is a fascinating natural chemical with a long and controversial history. This versatile solvent has a number of remarkable properties that make it an interesting topic for health enthusiasts. In this blog...
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5 proven products for vegans and vegetarians – What should not be missing in your kitchen?
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Whether you've been following a vegan or vegetarian diet for years or are just beginning to discover a plant-based lifestyle – there are some staple foods that should not be missing from your kitchen. In this post, we...
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