DESCRIPTION Fenugreek is used as a spice for veal, lamb, poultry, and fish. It enhances the flavor of spice blends. INGREDIENTS Fenugreek * 100% (certified organic ingredient) RECOMMENDED STORAGE Store in a cool, dry place.

DESCRIPTION It's perfect as an addition to soups, sauces, spreads, cottage cheese, salads, or meat dishes. For a more flavorful flavor, we recommend adding it at the end of cooking. INGREDIENTS Wild garlic * 100% (* certified organic ingredient) RECOMMENDED STORAGE Store in a...

DESCRIPTION A delicious and highly aromatic spice that's added at the end of cooking meat dishes, especially poultry, pork, and lamb, as well as vegetables, rice, and sauces. It also pairs well with yogurt. INGREDIENTS Coriander, cumin (20% each), cinnamon, black pepper, bay leaf,...

Add cardamom to cakes, coffee, marinades, sweet desserts, liqueurs, and wines. Cardamom is an excellent spice with a spicy, slightly hot flavor. It pairs perfectly with cinnamon and ginger as a spice blend to warm tea or coffee. It contains valuable essential oils that...

DESCRIPTION Season the fish just before frying by tapping the spices into the fish pieces or brushing the spices with the combined oil. INGREDIENTS Allspice, black pepper (15% each), basil leaf, thyme, lemongrass, mugwort, bay leaf, onion, nutmeg, ginger (in varying proportions).

INGREDIENTS 100% ginger DESCRIPTION Ginger is used as a spice for soups, roast pork, game and lamb. Adds a delicate flavor to rice dishes, eggs, sweet desserts, compotes, and various sweets. Ginger is added to pickled cucumbers and pickled pumpkin. NUTRITIONAL VALUE PER 100...

Cloves are an aromatic spice used to flavor meat, game, fish, and pickles. They are also used in confectionery, jams, preserves, and mulled wine. Cloves are slightly warm, spicy, and mildly hot. Cloves stimulate the secretion of digestive juices, which can relieve digestive complaints...

Organic Cloves Whole 30 g - Dary Natury Dary Natury cloves are a spice derived from the dried flower buds of the clove plant, which occurs naturally in China. Cloves are an aromatic spice that can be used to flavor meat, game, fish, and...

INGREDIENTS Rosemary, turmeric (15% each), sage leaf, parsley, marjoram, oregano, mugwort, cranberry (in various proportions). DESCRIPTION Season the poultry by dabbing the spices directly into the pieces of meat or by mixing the spices into any oil and rubbing them in. NURSE VALUE IN...

ORGANIC BLACK CUMIN 50 g - GIFTS OF NATURE An aromatic bread spice. It is added to pickles to keep them firm. Black seeds are tiny seeds that conceal many health-promoting properties. They help lower blood lipid and glucose levels, stimulate the immune system,...

DESCRIPTION Curry is a mixture of powdered spices that has shaped the taste of dishes for thousands of years. It is most commonly used in meat dishes, especially poultry, pork and lamb, as well as vegetables and sauces and rice. sunny color. INGREDIENTS Coriander,...

Organic Ceylon ground cinnamon 50 g Organic Ceylon ground cinnamon is a high-quality, pungent spice obtained from the bark of the cinnamon tree (Cinnamomum verum). After collecting and drying, the bark slivers are finely shredded and ground into dust. This process can be repeated...

DESCRIPTION Dried onions have an aromatic aroma. They are added to stews, schnitzels, and roasts. They are used to flavor vegetable soups, poultry, fish, game, sauces, and egg dishes. INGREDIENTS Onion * (100%) (* from controlled organic cultivation) RECOMMENDED STORAGE CONDITIONS Store in a...

DESCRIPTION Basil is used in spaghetti sauces, fish, stews, mushroom dishes, soups, salads, chicken, egg, and rice dishes. It can be combined with other herbs. INGREDIENTS Basil * (100%) (* ingredient from controlled organic cultivation) p> RECOMMENDED STORAGE Store in a dry place.

DESCRIPTION Sea salt is obtained by evaporating seawater. This is the most well-known spice in our kitchen. Its unique flavor has made it prized in cuisines around the world for centuries. Its coarse grain gives dishes an interesting and appetizing appearance. Sea salt is...

Not introduced Salt, cane sugar, dried vegetables (13.5%) (onion 5%, celery 5%, carrots 3.2%, parsley 0.3%), corn starch, sunflower seed oil, yeast extract, spices. < img src = "https://www.cosdlazdrowia.pl/assets/uploads/new-nutrition-tables/organic-vegetable-cubes-vegetable-cubes.jpg" alt = "" width = "500" height = "344" />

The self-grinding stick shape ensures a rich aroma and a fresh, delicately spicy flavor. Cinnamon in stick form is much more aromatic and effective than the ground product. Cinnamon is used in baking gingerbread, apple pie, semolina, and many other homemade baked goods and...

Mild, spicy, and slightly bitter, turmeric has been known in India for over 4,000 years. Turmeric is a component of various spice blends. It adds a distinctive flavor to poultry broths and dishes. You can add it to mustard and sauces. It's a natural...

Bay leaf - what is it? The globally popular bay leaf is a vegetable raw material obtained from a plant with the graceful name bay laurel [Latin: Laurus nobilis]. This evergreen shrub, which can live for more than 100 years, is native to the...

Allspice - Properties Allspice is the fruit of the allspice tree, also known as the spice bush (Pimenta dioica ). It is native to the tropical regions of Central America and Mexico. Some of the produce shipped to Europe comes from Jamaica. The allspice...