Peanut butter with cinnamon 200g - VIVIO

Nut Cream with Cinnamon is a high-quality product consisting of 99% roasted peanuts (also called groundnuts or peanuts) and 1% aromatic cinnamon. The combination of the above ingredients resulted in a nut cream that is distinguished not only by its exceptional taste but also by its content of vitamins and minerals beneficial to health.
Peanuts, which form the basis of this product, contrary to appearances, belong to the legume family (or rather, bean-shaped) . Therefore, they are rich in protein. However, due to their high content of B vitamins and valuable unsaturated fatty acids, peanuts are classified as nuts. Although they are easily available in our country, peanuts actually come from South America, more precisely from Brazil. However, it is worth knowing that due to the great interest in this product, peanuts are widely cultivated around the world. The leading producers are China, Nigeria, India, the United States, Italy, and France. Interestingly, peanuts grow in pods that ripen underground.
The second ingredient in the nut cream is cinnamon. This spice is well known to us and is often used in baking Christmas gingerbread or aromatic apple cider. However, few of us know that cinnamon is not only delicious but also extremely healthy. It's also important to know that there are over 250 species of cinnamon worldwide. The cinnamon tree, from which the precious sticks of this spice are obtained, is one of the evergreen plants whose unique properties have been valued since ancient times.
The nut spread with cinnamon, made from the above ingredients, boasts a creamy consistency and a light brown color. What sets it apart from other products on the market is its unique flavor and aroma, which perfectly enhances the character of not only festive dishes.

INGREDIENTS
99% roasted peanuts, 1% cinnamon.

NOTES
The salt and sugar content of the final product is due exclusively to the presence of these ingredients in peanuts. The precipitation of oil on the surface of the cream is a natural phenomenon. It is recommended to mix the cream before consumption.

NUTRITIONAL VALUE OF THE PRODUCT IN 100 g
Calorific value - 2456 kJ / 591 kcal
Fat - 45.9 g
- including saturated fatty acids - 6.1 g
Carbohydrates - 19.1 g
- including sugar - 6.2 g
Protein - 25.6 g
Salt - 0.04 g

NET WEIGHT: 200 g

INSTRUCTIONS FOR USE
Aromatic nut cream with added cinnamon can be used in our kitchen in many ways:
- When preparing breakfast, it will perfectly complement the taste of nutritious porridge and enrich it with a number of valuable unsaturated fatty acids;
- Perfect for preparing second breakfast, combined with dark bread and thinly sliced ​​banana;
- When preparing dinner, it is worth adding a nut cream to the roast chicken;
- This product is also an excellent accompaniment to delicious biscuits made from wholemeal flour;
- By making s B. a salad full of vegetables, some nut cream with cinnamon in the sauce and you will notice that it takes on a completely different character.

RECOMMENDED STORAGE CONDITIONS
Store in a dark and cool place.