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Pasta (semolina) for children Ocean ORGANIC 300 g - ALB GOLD
INGREDIENTS Durum wheat semolina*, (* from controlled organic farming). NUTRITIONAL VALUE PER 100 g Energy value: 1517 kJ / 358 kcal Fat: 1.7 g of which saturated fatty acids: 0.4 g Carbohydrates: 72 g of which sugar: 3.6 g Fiber: 3.3 g Protein: 12...- β¬3,05
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Pasta (chickpeas), twist, gluten-free ORGANIC 250 g - ALB GOLD
INGREDIENTS Chickpea flour* (* from certified organic farming) DESCRIPTION Rich in fiber and protein. PREPARATION Cook in boiling salted water for 5 minutes NUTRITIONAL VALUE PER 100 g Energy value: 1537 kJ / 365 kcal Fat: 6.1 g of which saturated fatty acids: 1.6...- β¬5,49
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Pasta (red lentils), twist, gluten-free ORGANIC 250 g - ALB GOLD
Lentils are an exceptionally healthy plant from the Fabaceae family, characterized by small, elongated, flat seeds and a wealth of nutrients. Lentil pasta is an excellent alternative to traditional lentils and is recommended for vegetarians, vegans, and those trying to lose weight. Lentils are,...- β¬5,53
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Spelt noodles with thick ribbon 250g ECO ALB GOLD
Organic pasta made from spelt flour and organic eggs. Spelt flour is rich in amino acids, which are essential for the proper functioning of the human body. It is valued by people on a slimming diet for its weight-loss properties. Tagliatelle pasta pairs well...- β¬4,57
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Spelt pasta spaghetti 500g EKO ALB GOLD
- high in fiber - mineral-rich - from controlled organic farming - without chemical additives It's a good idea to replace white, worthless pasta with ALB-GOLD spelt pasta, as it's rich in minerals, high in fiber, and organically grown. Spelt pasta goes well with...- β¬5,22
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Spelt wholemeal pasta spaghetti 500g EKO ALB GOLD
- high in fiber - mineral-rich - from controlled organic farming - without chemical additives div > It's a good idea to replace white, worthless pasta with ALB-GOLD spelt pasta, as it contains minerals, is high in fiber, and is certified organic. Spelt pasta...- β¬4,88
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Pasta (buckwheat) gluten-free spaghetti ORGANIC 500 g - ALB GOLD
DESCRIPTION span > COMPONENTS Wholemeal buckwheat flour * (100%) ( * ingredient from controlled organic farming) PREPARATION Cook for about 8 minutes. NUTRITIONAL VALUE PER 100 g Energy value - 1497 kJ / 354 kcal Fat - 3.1 g including saturated fatty acids -...- β¬7,50
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Gluten-free penne (rice) pasta ORGANIC 250 g - ALB GOLD
DESCRIPTION INGREDIENTS brown rice flour * (100%) (* certified organic ingredient) < strong > NUTRITIONAL VALUE PER 100 g: Calorific value: 1546 kJ / 365 kcal; Fat: 3.6 g; of which saturated fatty acids: 0.8 g; Carbohydrates: 73 g; of which sugars: 1.1 g;...- β¬4,93
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Noodles (corn - rice), twist, gluten-free ORGANIC 250 g - ALB GOLD
DESCRIPTION INGREDIENTS Corn flour* (70%), rice flour* (30%) (* from certified organic farming) PREPARATION Cook for about 7 minutes. NUTRITIONAL VALUE PER 100 g Energy value: 1498 kJ / 353 kcal; Fat: 1.4 g; of which saturated fatty acids: 0.5 g; Carbohydrates: 77 g;...- β¬4,65
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Organic spiral noodles (semolina) 500 g - ALB GOLD
INGREDIENTS Durum wheat* (semolina) (* ingredient from controlled organic farming) NUTRITIONAL VALUE per 100 g Calorific value: 1517 kJ / 358 kcal Fat: 1.7 g including saturated fatty acids: 0.4 g Carbohydrates: 72 g of which sugar: 3.6 g Fiber: 3.3 g Protein: 12...- β¬5,06
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Penne (semolina) pasta ORGANIC 500 g - ALB GOLD
INGREDIENTS Durum wheat* (semolina) (* ingredient from controlled organic farming) NUTRITIONAL VALUE per 100 g Calorific value: 1517 kJ / 358 kcal Fat: 1.7 g including saturated fatty acids: 0.4 g Carbohydrates: 72 g of which sugar: 3.6 g Fiber: 3.3 g Protein: 12...- β¬5,16
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Pasta (spelt) ORGANIC Gimlets 500 g - ALB GOLD
INGREDIENTS Spelt flour type 630* (* from controlled organic cultivation) NUTRITIONAL VALUE PER 100 g Energy value: 1527 kJ / 360 kcal Fat: 1.5 g of which saturated fatty acids: 0.3 g Carbohydrates: 74 g of which sugar: 3.1 g Fiber: 3.3 g Protein:...- β¬5,61
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Pasta (semolina) tagliatelle nests ORGANIC 500 g - ALB GOLD
INGREDIENTS Durum wheat semolina*, (* from controlled organic farming). NUTRITIONAL VALUE PER 100 g Energy value: 1517 kJ / 358 kcal Fat: 1.7 g of which saturated fatty acids: 0.4 g Carbohydrates: 72 g of which sugar: 3.6 g Fiber: 3.3 g Protein: 12...- β¬3,85
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Gluten-free penne (buckwheat) pasta ORGANIC 300 g - ALB GOLD
INGREDIENTS Buckwheat flour * (* from controlled organic farming). DESCRIPTION Gluten-free vegan pasta. NUTRITIONAL VALUE PER 100 g Energy value: 1497 kJ / 354 kcal Fat: 3.1 g of which saturated fatty acids: 0.7 g Carbohydrates: 65 g of which sugar: 1.4 g Fiber:...- β¬4,34
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Pasta (yellow lentils and chestnuts) Penne gluten-free organic 300 g - ALB GOLD
INGREDIENTS Yellow lentil flour* (75%), chestnut flour* (25%) (*Ingredient from controlled organic farming). / p> DESCRIPTION Gluten-free vegan pasta. NUTRITIONAL VALUE PER 100 g Energy value: 1469 kJ / 347 kcal Fat: 1.9 g of which saturated fatty acids: 0.4 g Carbohydrates: 59 g...- β¬5,75
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Noodles (made from sorghum and peas) gluten-free organic 300 g - ALB GOLD
INGREDIENTS Sorghum flour* (70%), yellow pea flour* (30%) (* ingredient from controlled organic farming). DESCRIPTION Gluten-free vegan pasta. NUTRITIONAL VALUE IN 100 g Energy value: 1524 kJ / 360 kcal Fat: 2.8 g of which saturated fatty acids: 0.5 g Carbohydrates: 68 g of...- β¬5,81
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Pasta (red lentils) gluten-free organic 300 g - ALB GOLD
INGREDIENTS Red lentil flour * (* from controlled organic farming). DESCRIPTION Gluten-free vegan pasta. PREPARATION Cook for about 6 minutes. NUTRITIONAL VALUE PER 100 g Calorific value: 1453 kJ / 343 kcal Fat: 1.70 g; of which saturated acids: 0.30 g; Carbohydrates: 56 g;...- β¬5,63
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Organic gluten-free chickpea pasta 300 g - ALB GOLD
INGREDIENTS Chickpea flour * (* from controlled organic farming). NUTRITIONAL VALUE PER 100 g Energy value: 1517 kJ / 360 kcal Fat: 5.8 g of which saturated fatty acids: 0.8 g Carbohydrates: 50 g of which sugar: 3.9 g Fiber: 14 g Protein: 20...- β¬5,67
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Pasta (semolina) large conchiglioni shells ORGANIC 250 g - ALB GOLD
COMPONENTS Durum wheat semolina* (100%) (* from certified organic farming) PREPARATION Cook for about 18 minutes NUTRITIONAL VALUE PER 100 g <b> Energy value: 1528 kJ / 360 kcal; Fat: 1.50 g; Including saturated acids Fat: 0.60 g; p> Carbohydrates: 73.00 g; p> Of...- β¬3,87
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Pasta (egg semolina) SpΓ€tzle ORGANIC 250 g - ALB GOLD
DESCRIPTION They are served with cheese, cracklings, sausage pieces, or sauerkraut. Sometimes sweet. Perfect for all meat sauce dishes. INGREDIENTS Durum wheat semolina*, eggs* 15% (* from controlled organic farming) PREPARATION Cook for 18 minutes. NUTRITIONAL VALUE PER 100g Energy value: 1570 kJ /...- β¬3,67
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Dried white mulberry 500 g ORGANIC
Superfruit from nature: Do you know the power of the white mulberry? Do you know the extraordinary health benefits that white mulberry offers? This tasty fruit is a true treasure trove of natural nutrients. Rich in vitamin C, iron, and fiber, white mulberry can...
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Dried plums 1 kg BIOGO
Natural sweetness and health: Discover the benefits of dried plums Dried plums by BIOGO are not only a delicious snack but also a rich source of nutritional value. They are an excellent source of fiber, which supports the smooth functioning of the digestive system...
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Dried dates 1 kg BIOGO
The Sweetness of Nature: Discover the Healthy Treasures of Dried Dates Dried Dates by BIOGO are a true delight, combining natural sweetness with a wealth of nutrients. They are an excellent source of fiber, which supports the smooth functioning of the digestive system, as...
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Unpeeled buckwheat groats 1 kg BIOGO
Discover the power of unroasted buckwheat groats: What benefits can they bring to your health? Unroasted buckwheat groats are a true treasure trove of nutrients, ideal for a healthy diet. They are rich in high-quality protein, fiber, magnesium, iron, and antioxidants, support the cardiovascular...
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Oat flakes 800 g BIOGO
Full of health in every grain: Do you know all the benefits of oatmeal? Oatmeal is a true cornerstone of a healthy diet, providing a wealth of fiber, protein, and essential minerals such as magnesium and iron. It is known to improve cholesterol levels...
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