INGREDIENTS Cocoa mass*, sweetener: erythritol*, ground and roasted LASKEN* 16%, cocoa fat*, coconut cream*, emulsifier: sunflower lecithins*. (*Ingredient from certified organic farming). Cocoa mass minimum 53% DESCRIPTION Contains sweetener. No added sugar, contains naturally occurring sugars. Consumption of excessive amounts may produce a laxative...

INGREDIENTS Cocoa fat*, date powder* 30%, carob powder* 25%, coconut cream*, emulsifier: lecithins (from sunflower*). (*Ingredient from certified organic farming). Cocoa mass at least 32%. DESCRIPTION This delicious snack combines the natural sweetness of dates with the intense, aromatic flavor of carob. A taste...

INGREDIENTS Sugar-free chocolate (54%) [sweetener: maltitol, cocoa mass, cocoa fat, fat-reduced cocoa powder, emulsifiers: lecithins (from sunflower) and polyglycerol polyricinoleate, vanilla extract]. - Minimum 49% cocoa mass, orange sponge cake (46%) [egg whites, corn starch, sweetener: maltitol, gluten-free PESSE starch, orange juice concentrate powder...

INGREDIENTS Rice* (80%), lentils* (20%), thiamine (vitamin B1) (*Ingredient from controlled organic farming) DESCRIPTION Food for infants and toddlers from 8 months. Packaged in a protective atmosphere. No added sugar. Contains naturally occurring sugars. NUTRITIONAL VALUE IN 100 g Energy value: 1542 kJ/364 kcal...

INGREDIENTS Organic buckwheat bran. DESCRIPTION Bran is the finely ground hull that is separated from the grain along with part of the endosperm. Buckwheat bran is high in fiber and is also a good source of protein. You can add them to flour for...

INGREDIENTS Dried apple rings* 100% (*Ingredient from controlled organic farming). DESCRIPTION Organically grown dried apple rings are a standalone snack and an excellent addition to compotes and cakes. NUTRITIONAL VALUE IN 100 g Energy value - 1106 kJ / 262 kcal Fat - 1.6...

Gluten-free dried dates Gluten-free dried dates are an ideal natural snack and a great addition to cakes, desserts, and muesli. Dates provide energy and contain valuable nutrients. INGREDIENTS Dried dates* 100% (*Ingredient from controlled organic farming) NET WEIGHT 400g RECOMMENDED STORAGE CONDITIONS Store in...

INGREDIENTS White rice flour 100%. Made in the European Union. The product may contain the following allergens: nuts. Nutritional value in 100 g of the product: Energy value: 1463 kJ/345 kcal Fat: 1.4 g of which saturated fatty acids: 0.4 G Carbohydrates: 77 g...

INGREDIENTS Seaweed (54%), corn oil, sesame oil, wasabi powder (5%) (horseradish, wasabi), salt. DESCRIPTION Crispy nori seaweed flakes in a wasabi twist – roasted with sesame oil and then dusted with a spicy wasabi mixture. This natural Asian snack with a claw is a...

INGREDIENTS Expanded organic buckwheat 100%. DESCRIPTION Organic expanded buckwheat is an excellent snack intended for immediate consumption. It's perfect as an addition to yogurts, muesli, salads, baked goods, and desserts. NUTRITIONAL VALUE IN 100 g Energy value - 1594 kJ /376 kcal Fat -...

INGREDIENTS Sourdough (water, corn starch, millet flour), water, margarine (vegetable oils and fats (rapeseed oil, fully hydrogenated rapeseed oil), water, emulsifiers (mono- and diglycerides of fatty acids, esters of fatty acids and polyglycerol), salt, acidity regulator (citric acid), flavoring), corn starch, chicory root fiber,...

INGREDIENTS Corn flour. PREPARATION METHOD Boil 1 liter of water, add salt, oil, and pasta. Cook for 6-10 minutes, stirring occasionally. After cooking, drain the pasta and season to taste. NUTRITIONAL VALUE IN 100 g Energy value: 1435 kJ / 338 kcal Fat: 0.85...

INGREDIENTS Organic millet. DESCRIPTION Food for infants and toddlers from 8 months. Packaged in a protective atmosphere. No added sugar. Contains naturally occurring sugars. NUTRITIONAL VALUE IN 100 g Energy value: 1557 kJ/372 kcal Fat: 4.1 g of which saturated fatty acids: 0.5 g...

DURUM WHEAT OAT FLOUR MACARON 250 g - BARTOLINI ORGANIC High-quality organic durum wheat egg noodles with excellent elasticity and texture. Thanks to special production and drying methods, they have a slightly rough surface that perfectly absorbs sauces and soups. Organic noodles made from...

Gluten-free pasta (with sorghum) ORGANIC 250 g - BARTOLINI Gluten-free pasta made from 100% organic ingredients, ideal for people with gluten intolerance. Perfect for sauces and salads. INGREDIENTS 100% organic millet flour (gluten-free). PREPARATION METHOD Before eating, cook in boiling water (medium heat) for...

INGREDIENTS Corn grits*, starch* (corn*, potato*), flour* (rice*, corn*, millet*), rice syrup*, sunflower oil*, sea salt, cane sugar*, psyllium husks*, bamboo fiber. (*Ingredient from certified organic farming) DESCRIPTION Gluten-free breadcrumbs are an alternative to the traditional wheat breadcrumbs that are so commonly used in...

INGREDIENTS Gluten-free whole grain oat flakes** 74%, gluten-free whole grain oat flakes* 10% (oats*), golden flax*, ground psyllium husks*, gluten-free oat bran** 2%, rock salt. (*Ingredient from controlled organic farming, **Ingredients from biodynamic farming) DESCRIPTION Mix for baking gluten-free oat rolls. One package is...

Gluten-free butter cookies. Specially developed for people with gluten intolerance. LACTOSE-FREE: YES

DESCRIPTION You'll enjoy it! Gluten-free baking mix KETO bread with walnuts PREPARATION START: 1. Preheat oven (top and bottom) to 190°C. 2. Pour the mixture into the bowl. 3. Add 500 ml of water and mix thoroughly. 4. Knead the dough and form a...

Sam Mills' Świder corn noodles are gluten-free, meaning they bear the crossed ear of corn symbol. This symbol means the noodles are suitable for people on a gluten-free diet and for those who care about their health and physical fitness. Corn noodles are recommended...