Cold-pressed pumpkin seed oil 500 ml Targroch

DESCRIPTION

Cold-pressed pumpkin seed oil 500 ml Targroch

- contains omega-6 and omega-9 fatty acids
- affects blood pressure
- is a source of phytosterols and vitamins A, C, D, E and B group

Cold-pressed pumpkin seed oil has a dark green color and a nutty aftertaste. It should be consumed cold to retain its beneficial properties. It should not be fried.
Pumpkin seed oil is a source of omega-6 and omega-9 fatty acids and provides, among other nutrients, phytosterols, squalene, vitamins A, C, D, E, and B vitamins, as well as zinc, potassium, selenium, and beta-carotene. It is easily digestible, contains essential fatty acids, and is resistant to oxidation. Furthermore, it improves metabolism. Because pumpkin seed oil contains phytosterols, it promotes lowering blood cholesterol levels and relieves allergy symptoms.
Pumpkin seed oil is also used in cosmetics. When massaged into the skin, it moisturizes, firms, and promotes regeneration processes.

INGREDIENTS
Cold-pressed pumpkin seed oil.

Net weight: 500 ml.

Nutritional value of the product in 100 ml:
Energy value: 3697 kJ/ 900 kcal
Fat: 100 g
- of which fatty acids:
- Saturated: 18 g
- monounsaturated: 32 g
- polyunsaturated: 48 g
Carbohydrates: 0 g
- of which sugar: 0 g
Protein: 0 g
Salt: 0 g
Omega-3: 1 g
Omega-6: 48 g

USE
Pumpkin seed oil is ideal for salads and other dishes that are served cold.

ALLERGENIC INFORMATION
The facility also packages the following products: sesame, almonds, gluten-containing products, and various nuts. Although every effort has been made, the presence of these raw materials in the product cannot be completely ruled out.

RECOMMENDED STORAGE CONDITIONS
Store in a dry, cool, and dark place. Once opened, store for no longer than 3-4 weeks at 4-10°C. Natural deposits or cloudiness may occur; this is a natural phenomenon that does not affect the nutritional value of the oil.