TARGROCH Spirulina powder 250 g

Spirulina powder 250 g Targroch

DESCRIPTION

- contains potassium, iodine and iron
- high protein content
- supports the nervous and immune systems
- acts as an antioxidant
- supports the cleansing of the body

Spirulina is a microscopic algae that grows in the lakes of Africa and Central and South America. It contains up to 60% protein. It is a source of natural iodine, selenium, iron, valuable B vitamins (B1, B2, B3, B6, B12), and unsaturated fatty acids. The protein it contains consists of up to 18 amino acids, 8 of which are essential amino acids, meaning those that the body cannot produce itself and must be obtained from food. Due to its high-quality protein, spirulina is popular in vegan and vegetarian diets.
Iron, a source of which is spirulina, plays a role in the body's oxygen transport to cells. It is also involved in the production of red blood cells and hemoglobin and supports the proper functioning of the immune system. It's worth noting that iron from this algae is better absorbed than iron from animal sources.
Iodine is involved in maintaining normal cognitive function and the functioning of the nervous system and helps maintain healthy skin. Selenium contributes to the maintenance of healthy hair and nails, supports the proper function of the immune system and thyroid, and protects cells from oxidative stress.
Vitamin B6, found in spirulina, contributes to maintaining proper energy metabolism and aids in the proper production of red blood cells. It contributes to reducing fatigue and maintaining normal psychological functions. Vitamin B12 supports the functioning of the nervous and immune systems.
Spirulina has two types of pigments: green chlorophyll, blue phycocyanin, and antioxidants such as beta-carotene and vitamin E. Thanks to them, it has antioxidant and cleansing properties.

INGREDIENTS

Spirulina powder (Spirulina Platensis algae)

Amount per daily dose (9 g):
Spirulina - 9 g
Of which iron - 2.6 mg (18% RWS *)
* RWS - Reference Intake Value

Net weight: 250 g

Nutritional value of the product in 100 g:
Energy value: 1630 kJ / 388 kcal
Fat: 7.7 g
- including saturated fat: 2.7 g
Carbohydrates: 20.3 g
- of which sugar: 3.1 g
Fiber: 3.6 g
Protein: 57.5 g
Salt **: 2.62 g
Natural variations possible.
** The salt content is only due to the presence of naturally occurring sodium.

INSTRUCTIONS FOR USE
It is recommended to take 3 grams (1 teaspoon) three times a day after a meal.
This product cannot be used as a substitute for a varied diet. A balanced diet and a healthy lifestyle are essential for the proper functioning of the body. Do not exceed the recommended daily intake.

ALLERGEN INFORMATION
The plant also contains sesame, almonds, gluten-containing products, and various nuts. Despite all efforts, the presence of these raw materials in the product cannot be completely ruled out.

RECOMMENDED STORAGE CONDITIONS
Store in a cool, dry place in a tightly closed container.