A delicious snack and an excellent addition to baking cakes, tarts, strudels, and making sauces, jellies, and soft drinks. They are often used as a decorative element, for example, for ice cream, fruit salads, or other snacks. < strong > STORAGE CONDITIONS < /...

Organic ground turmeric is made from the root of Curcyma longa. It has a distinctive intense orange color and a tangy, spicy flavor. It makes an excellent addition to rice dishes, pasta, stews, sauces, soups, and mayonnaise. It's also perfect for drinks, vegetable and...

COMPONENTS brown cane sugar * 100% (* certified organic component) DESCRIPTION Eco-friendly unrefined cane sugar. Perfect for baking, desserts, and sweetening hot drinks . NUTRITIONAL VALUE PER 100 g Energy value - 1700 kJ / 400 kcal Fat - 0 g including saturated fatty...

INGREDIENTS yellow peas * 100% (* from certified organic farming) DESCRIPTION Organic yellow peas are mainly used in traditional dishes such as pea soup or Christmas Eve peas with cabbage and mushrooms. It is an excellent source of vegetable protein. It is also recommended...

INGREDIENTS Unroasted buckwheat * 100% (* certified organic ingredient) DESCRIPTION Unroasted organic buckwheat is most commonly used as an ingredient in dinners in combination with vegetables or stews and as an addition to soups, stews and pies. PREPARATION Cook the groats in salted water...

DESCRIPTION Organic popcorn is a delicious snack for the whole family. INGREDIENTS Popcorn (corn kernels) * 100% (* certified organic ingredient) NUTRITIONAL VALUE PER 100 g Energy value - 1531 kJ / 363 kcal Fat - 4.7 g, containing saturated fatty acids - 0.7...

INGREDIENTS Teff * 100% flour (* ingredient from controlled organic farming). DESCRIPTION Organic teff flour is made from ground Abyssinian teff grains. It adds a slightly nutty flavor to dishes. For centuries, it has been used by people from African countries to make traditional...

INGREDIENTS 100% dried organic chestnuts PREPARATION METHOD Cook the chestnuts until tender before soaking them in water, broth, or milk for several hours. Chestnuts prepared this way are recommended for soups, risotto, or desserts. NUTRITIONAL VALUE PER 100 g Energy value - 1674 kJ...

DESCRIPTION Organic buckwheat flakes are made from crushed buckwheat seeds. You can eat them alone or with other cereals. We also recommend them for meat dishes, soups, muesli, and desserts. Buckwheat bread can also be baked with buckwheat flakes. INGREDIENTS Buckwheat flakes * 100%...

INGREDIENTS Macadamia nuts * 100% (* ingredient from controlled organic farming). DESCRIPTION Organic macadamia nuts are a true rarity among nuts. They owe their popularity to their delicate, slightly sweet flavor. Perfect as a standalone snack. Crushed or ground, they are an excellent addition...

INGREDIENTS 100% organic peeled sunflower seeds. DESCRIPTION Organic sunflower seeds are ideal as a standalone snack and as a flavorful addition to baked goods, desserts, muesli, and salads. They taste particularly good when roasted in a pan. NUTRITIONAL VALUE IN 100 g Energy value...

INGREDIENTS Spelt groats * 100% (* ingredient from controlled organic farming) DESCRIPTION Organic spelt groats made from hulled spelt grains. It has a mild flavor, is extremely nutritious, and provides a long-lasting feeling of satiety. We recommend it as a base for a warm...

INGREDIENTS Rye flour type 960 * 100% (* certified organic ingredient) DESCRIPTION Organic rye flour type 960 is produced by milling purified rye grains. Recommended for baking dark rye bread, mixed bread, cakes, cookies, pizza bases, and pasta dough. NUTRITIONAL VALUE PER 100 g...

INGREDIENTS Mung beans * 100% (* ingredient from controlled organic farming). DESCRIPTION Organic mung beans are one of the most valuable types of beans. They are extremely nutritious and delicious with vegetables and grits, as well as added to soups or salads. PREPARATION Cook...

DESCRIPTION Organic chestnut flour is made by grinding dried chestnuts. It blends well with other flours and adds a unique flavor to dishes. Recommended for baking bread, cakes, pancakes, and pasta. INGREDIENTS Chestnut flour * 100% (* ingredient from controlled organic farming) NUTRITIONAL VALUE...

INGREDIENTS green lentils * 100% (* from certified organic farming) DESCRIPTION Organic green lentils are characterized by a very delicate flavor. They are perfect as an addition to soups, salads, vegetable dishes, and stews. They are ideal for one-pot meals. They can be used...

APPLICATION : Roasted buckwheat is an excellent addition to the main course of dinner. It pairs well with meat and vegetables. It is also suitable for making soups and kashotto. It is also a great ingredient for filling & oacute; oacute; wi croquet &...

COMPONENTS Walnuts * 100% (* ingredient from controlled organic farming) DESCRIPTION Organic walnuts have an interesting bittersweet flavor. Recommended as an addition to salads (best lightly roasted) or as a standalone snack. NUTRITIONAL VALUE IN 100 g Energy value - 2833 kJ / 686...

INGREDIENTS Yerba Mate (Ilex paraguariensis) * 97.5%, Guarana * 2.5% (* from certified organic cultivation) PREPARATION START Pour yerba mate into the mold (preferably matero) in an amount of 1/4 to 3/4 of the vessel's volume and insert the bombilla (filter tube). Add water...

INGREDIENTSgold-of-flax seed oil* (100%) (*certified organic ingredient)DESCRIPTIONSuitable for vegans. Flaxseed oil (castor oil) is cold-pressed from the seeds of the ancient flax plant. The mild-tasting oil is rich in omega-3 fatty acids and is ideally suited for cold dishes such as salads, dressings, and...