DESCRIPTION Groats made from hulled, roasted buckwheat seeds. Buckwheat flour is obtained from ground whole buckwheat (white or roasted). It is a perfect addition to meat dishes, all kinds of stews, and sauces. Ground groats can be used to bake bread, pies, and cakes—especially...

Discover the power of unroasted buckwheat groats: What benefits can they bring to your health? Unroasted buckwheat groats are a true treasure trove of nutrients, ideal for a healthy diet. They are rich in high-quality protein, fiber, magnesium, iron, and antioxidants, support the cardiovascular...

Buckwheat is a highly valuable product that should be included in our diet as often as possible. The literature emphasizes that buckwheat has a particularly high protein content for a cereal. The groats contain as much as 13-14 g of plant protein. It's worth...

INGREDIENTS Unroasted Krakow buckwheat groats * 100% ( * certified organic ingredient) DESCRIPTION Organic Krakow buckwheat is made from hulled and chopped unroasted buckwheat grains. It has a mild and delicate flavor. It is most commonly used as an addition to soups, stews, pies,...

Organic roasted buckwheat is made by roasting buckwheat. It is characterized by its brown color. Thanks to the heat treatment, the groats have a stronger aroma, and the taste may be characterized by a characteristic bitterness. Suitable for meat and vegetarian dishes, it is...

DESCRIPTION Roasted buckwheat ORGANIC PARADISE Organic roasted buckwheat is most commonly used as an ingredient in dinners combined with vegetables or stews, and as an addition to soups, stews, and pies. Groats are a source of vegetable protein, making them a good addition to...

DESCRIPTION - Source of fiber and protein - rich in unique amino acids - ideal for evening meals Unroasted buckwheat is the most valuable of all buckwheat groats. Its value has long been recognized. Buckwheat grains are small and creamy. Unroasted buckwheat has a...

DESCRIPTION Organic, unroasted buckwheat is an easily digestible and low-calorie product. We recommend it for dinners with vegetables or stews, and as an addition to soups, stews, and pies. Rinse the groats and cook in salted water in a ratio of 1:2 (1 portion...

DESCRIPTION Roasted buckwheat is recommended for dinner with vegetables or stews, and as an addition to soups, stews, and cakes. Rinse the groats and pour boiling water over them in a 1:1 ratio. Cover and let it sit for about 7 minutes. The groats...

INGREDIENTS Unroasted Krakow buckwheat groats * 100% (* ingredient from controlled organic farming). DESCRIPTION Organic Krakow Buckwheat is made from hulled and chopped unroasted buckwheat grains. It has a mild and delicate flavor. It is most commonly used as an addition to soups, stews,...

INGREDIENTS Roasted buckwheat * 100% (*certified organic ingredient). DESCRIPTION Organically grown roasted buckwheat is most often used as an ingredient for dinners in combination with vegetables or stews, as well as as an addition to soups, stews and pies. PREPARATION The groats do not...

DESCRIPTION Roasted buckwheat groats 400 g Targroch Groats made from hulled, roasted buckwheat seeds. Buckwheat flour is obtained from ground whole buckwheat (white or roasted). It is a perfect addition to meat dishes, all kinds of stews, and sauces. Ground groats can be used...

DESCRIPTION Unroasted buckwheat 500g Targroch - Source of fiber and protein - rich in unique amino acids - for meat dishes and fillings Unroasted buckwheat is the most valuable of all buckwheat groats, and its benefits have been known for a long time. Buckwheat...

DESCRIPTION - Source of fiber and protein - rich in unique amino acids - for meat dishes and fillings Unroasted buckwheat is the most valuable buckwheat groat, and its benefits have long been recognized. Buckwheat grains are small and creamy. Unroasted buckwheat has a...