Nature welcomes Doględa Wielka 50 g Properties: Has a positive effect on the respiratory tract and throat. Soothes and eases coughing, helping during the cold season. It contributes to the body's physiological and cleansing functions. It stimulates digestion. It supports the intestinal system, promotes...

NATURA WELCOME GRILL FAT 50G Wormwood, commonly known as wormwood, dogwood, or absinthe, occurs naturally in Europe, Asia, and North Africa. The herb It is valuable for its highly aromatic essential oil. Other valuable ingredients found in the herb include potassium, flavonoids, vitamin C,...

NATURA WITA PODAGRYCZNIK VEGETABLES 50G Gout is used in folk medicine primarily for arthritis and gout. This destroys the uric acid salts accumulated in the tissue and reduces inflammation in the joints. It is also used externally for various types of swelling, such as...

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DESCRIPTION Roman cumin has a characteristic warm aroma. Perfect for spicy dishes, Indian dishes, braised Meat, sauces, cheese and cold cuts. INGREDIENTS cumin Roman ground 100%

INGREDIENTS 100% tomatoes

DESCRIPTION It is one of the oldest and most famous Spices, irreplaceable for soups, broths, stewed vegetables, sauces, cold cuts, roasts, jellies, etc. Bay leaf is used to make marinades and for pickling cabbage CONTAINS NO GLUTEN INGREDIENTS STRONG > 100% bay leaf

DESCRIPTION Excellent aromatic spice very popular in Bulgarian cuisine. It is mainly used to season meat dishes, legumes Used in legumes, cold cuts and soups. INGREDIENTS savory Mountain 30%, bell pepper, onion, dried tomatoes, garlic, pepper sharp

DESCRIPTION Seasonings especially for fatty dishes, also for soups, sauces and roasts FREE GLUTEN INGREDIENTS savory, rosemary, oregano, Thyme, marjoram, sage, basil div >

INGREDIENTS dried vegetables (carrots, parsnips, onions, Parsley), oregano, marjoram, savory, thyme, rosemary, basil, Sage, ivy, black pepper

DESCRIPTION The spice is used to sprinkle noodle dishes on the base . It can be used directly on pasta or added to sauces . INGREDIENTS Onion, angelica root, Basil, garlic, tarragon, celery, celery root P>

DESCRIPTION Whole grain is added to marinades, especially enriches the taste of dark sauces, improves the taste of compotes and Liqueurs GLUTEN-FREE INGREDIENTS Herbs English 100%

DESCRIPTION Thyme helps in the digestion of fatty foods, therefore it is a useful addition to lamb, pork, duck or goose dishes. It is also used in the production of liqueurs and syrups. FREE GLUTEN INGREDIENTS 100% thyme div>

DESCRIPTION Successfully used in the kitchen. Saffron has a rather strong smell and taste with a distinct bitterness. A pinch is enough to It is used to add color and flavor to a large dish. It is used to season and color rice, meat...

DESCRIPTION It is used to season soups, boiled potatoes, Pasta, poultry, fish and game dishes also perfect for sauces and cold cuts. GLUTEN-FREE INGREDIENTS rosemary 100%

DESCRIPTION Dried young parsley leaves serve as a flavor additive and enrichment with vitamin C. It is mainly used for soups, broth potatoes, sauces CONTAINS NO GLUTEN INGREDIENTS Parsley 100%

DESCRIPTION Its color adorns every dish. It has a specific Flavoring used in moderation wherever black pepper is used, ie for soups, meat, Fish, meat, salads. INGREDIENTS red pepper 100%

DESCRIPTION Commonly used spice for soups, meat, fish, Marinades, cold cuts, suitable for seasoning salads FREE GLUTEN INGREDIENTS black pepper 100%

DESCRIPTION Spicy spice from the 18th century to the sharpness of the taste. It is used for pulses, poultry, sauces, Used in stews and seafood. INGREDIENTS Cayenne pepper 100% div>

DESCRIPTION It is an indispensable pizza seasoning. Oregano are also used to season salads, vegetables, sauces, fish and cheese dishes. NO CONTAINS GLUTEN INGREDIENTS oregano 100%