INGREDIENTS Cereals 76% (corn semolina, rice semolina), sugar, rice syrup, rapeseed oil, flavorings, strawberry juice powder 0.5%, salt, dried beetroot, emulsifier: sunflower lecithins. DESCRIPTION Delicious strawberry cereal chips that will take you back to your childhood. They taste great and give you energy! A...

INGREDIENTS Corn flour. PREPARATION METHOD Boil 1 liter of water, add salt, oil, and pasta. Cook for 6-10 minutes, stirring occasionally. After cooking, drain the pasta and season to taste. NUTRITIONAL VALUE IN 100 g Energy value: 1435 kJ / 338 kcal Fat: 0.85...

INGREDIENTS Organic millet. DESCRIPTION Food for infants and toddlers from 8 months. Packaged in a protective atmosphere. No added sugar. Contains naturally occurring sugars. NUTRITIONAL VALUE IN 100 g Energy value: 1557 kJ/372 kcal Fat: 4.1 g of which saturated fatty acids: 0.5 g...

Gluten-free pasta (with sorghum) ORGANIC 250 g - BARTOLINI Gluten-free pasta made from 100% organic ingredients, ideal for people with gluten intolerance. Perfect for sauces and salads. INGREDIENTS 100% organic millet flour (gluten-free). PREPARATION METHOD Before eating, cook in boiling water (medium heat) for...

Round poppy seed roll with slices on top SUGAR-FREE: YES LACTOSE-FREE: YES

DESCRIPTION You'll enjoy it! Gluten-free baking mix KETO bread with walnuts PREPARATION START: 1. Preheat oven (top and bottom) to 190°C. 2. Pour the mixture into the bowl. 3. Add 500 ml of water and mix thoroughly. 4. Knead the dough and form a...

Sam Mills' Świder corn noodles are gluten-free, meaning they bear the crossed ear of corn symbol. This symbol means the noodles are suitable for people on a gluten-free diet and for those who care about their health and physical fitness. Corn noodles are recommended...

Sam Mills Spaghetti Corn Noodles are certified gluten-free, bearing the crossed ear of corn symbol. This symbol means the noodles are suitable for people on a gluten-free diet and for those who care about their health and physical fitness. Corn noodles are recommended for...

Gluten-free golden flaxseed hamburger buns from Incola. They're great for breakfast, dinner, and burgers. They're very crispy when heated. Incola brand products have a gluten-free certificate (crossed ears) issued by the European Licensing System.

Strawberries have excellent healing properties. Our grandmothers used them to treat fungal infections, acne, and sunburn. These fruits contain more vitamin C than lemons, as well as vitamins A, B1, B2, and PP. Strawberries are important in women's diets because of their iron content,...

Gluten-free keto bread mix from Five Changes, 310g INGREDIENTS Almond flour, coconut flour, plantain peels, inulin, salt, yeast "" > 1341 kJ / 324 kcal Fat: 24 g of which saturated fatty acids: 2.7 g Carbohydrates: 9.5 g of which sugar: 3.9 g Protein:...

Cocoa solids minimum 46%. Advent calendar with coconut and vegan chocolates. A source of fiber. p> INGREDIENTS span> Cane sugar*, cocoa butter*, cocoa mass*, coconut flakes* (13%), rice drink powder* (rice*, gluten-free oat fiber *, sunflower oil*, salt), emulsifier: lecithins (from sunflowers*) (* from...

The main ingredient in Bio Diet Spaghetti is konnyak glucomannan – a water-soluble fiber derived from the root of the konnyak plant. It originates from Asia, and the dishes made from it are also known as shirataki noodles or konnyaku noodles. The largest consumers...

INGREDIENTS Sorghum flour*, corn starch*, buckwheat flour*, corn flour*, buckwheat*, potato starch*, brown flax*, hulled sunflower seeds*, rice flour*, sea salt, psyllium husk*, hulled pumpkin seeds*, caraway seeds* (* from certified organic farming) p> DESCRIPTION Loose bread mix. NUTRITIONAL VALUE PER 100 g Energy...

DESCRIPTION Organically extruded crispbread. Made exclusively from pulse flours. INGREDIENTS Lentil flour (red and brown)*, yellow pea flour*, sea salt. * INGREDIENTS from controlled organic farming NUTRITIONAL VALUE per 100 g Calorific value (kj/kcal): 1449/342 Protein (g): 22.2 Carbohydrates (g): 58 of which sugars...

Drain the water from the pasta bag and rinse the pasta with cold water. 1. Add pasta to your favorite sauce or salad. 2. Cook the noodles for 1 minute, drain and add to your favorite dish. 3. Fry in a pan for about...

INGREDIENTS Buckwheat flour * (* from controlled organic farming) p> DESCRIPTION Buckwheat flour, added to white wheat flour, enhances its flavor. Its binding properties help you make excellent cookies, dumplings, gnocchi, pancakes, and omelets. NUTRITIONAL VALUE PER 100 g Energy value: 1428 kJ /...

INGREDIENTS Buckwheat flour*, sorghum flour*, corn flour*, potato starch*, corn starch*, rice flour* (*Ingredient from controlled organic farming) DESCRIPTION A mix for making crispy biscuits, crusty bread, pancakes, and sponge cakes. Also suitable for dumplings, dumplings, and thickening sauces, soups, and vegetable dishes. NUTRITIONAL...

INGREDIENTS Black beans * (* certified organic ingredient) DESCRIPTION Organic black bean pasta with a high protein content. The package contains 4 recommended servings of the product. NUTRITIONAL VALUE per 100 g Calorific value: 1342 kJ / 319 kcal Fat: 3.5 g of which...

DESCRIPTION INGREDIENTS Purified water, konjac flour*, fiber oat flakes (* ingredient from controlled organic farming) DESCRIPTION Konjac spaghetti is a low-calorie source of fiber. It contains no gluten, fat, sugar, or salt. It is made from the root of a plant called konjac (grown...