INGREDIENTS Corn kernels* (85.7%), palm oil*, salt (1.75%). (*Ingredient from certified organic farming) DESCRIPTION Popcorn made from corn kernels is an excellent alternative to typical sweet or salty snacks. It's also a natural source of fiber. Microwave cooking simplifies the roasting process and guarantees...

INGREDIENTS Eggs, corn starch, sweetener: maltitol, gluten-free PSU starch, rice starch, emulsifiers: fatty acid esters and polyglycerol, mono- and diglycerides of fatty acids; gluten-free baking powder (acidity regulator: diphosphates, raising agents: sodium carbonates, potato starch, corn starch), thickener: sodium carboxymethylcellulose, cellulose gum. DESCRIPTION Contains...

INGREDIENTS Organic millet. DESCRIPTION Food for infants and toddlers from 8 months. Packaged in a protective atmosphere. No added sugar. Contains naturally occurring sugars. NUTRITIONAL VALUE IN 100 g Energy value: 1557 kJ/372 kcal Fat: 4.1 g of which saturated fatty acids: 0.5 g...

INGREDIENTS Corn grits 17%, sugar, vegetable oils (coconut, sunflower), skimmed milk powder, CHEESE (from MILK) powder, emulsifier: lecithins (from sunflower), flavorings (strawberry, vanillin), color: carmine, salt. NUTRITIONAL VALUE in 100 g Energy value: 2229 kJ/533 kcal Fat: 31 g of which saturated fatty acids:...

INGREDIENTS Rice flour*, chestnut flour* (30%), sea salt (<1%). (*Ingredient from certified organic farming) DESCRIPTION Crispbread is a good alternative to conventional bread. Source of fiber. Thanks to its low fat content, it is an excellent component of a weight-loss diet. NUTRITIONAL VALUE IN...

INGREDIENTS Organic buckwheat flour. PREPARATION Boil 1 liter of water, add 10 g of salt, a tablespoon of olive oil, and the pasta. Cook for 8-10 minutes, stirring occasionally. After cooking, drain the pasta and season to taste. NUTRITIONAL VALUE IN 100 g Energy...

INGREDIENTS Oat flakes (37%), fruit extracts (carob fruit extract, apple extract); sunflower seeds (16.3%), raspberries (10.8%), coconut oil, apple juice concentrate. DESCRIPTION FRUPP Day are freeze-dried snacks made with oat flakes and fruit – in the form of delicious and convenient cubes that can...

DESCRIPTION Gluten-free waffles ORGANIC 250 g - ALB GOLD (ALB NATUR) INGREDIENTS Wholemeal buckwheat flour* (100%) ( *certified organic ingredient) METHOD OF PREPARATION Cook for about 8 minutes. Nutritional value per 100 g Energy value: 1497 kJ / 354 kcal Fat: 3.1 g of...

DESCRIPTION MALU FOOD gluten-free shortbread cookies with honey. Shortbread biscuits based on corn and rice flour, with the addition of honey are a for people who follow a gluten-free diet and for all lovers of original sweets. Sweet tooth. The cookies are gluten-free, sugar-free,...

INGREDIENTS Cake mix [rice starch, corn starch, potato starch, rice flour, pea flour, vegetable fibers from (potato, rice, plantain, linseed, lemon), sugar (sucrose), millet flour, natural flavors, thickener: hydroxypropyl methylcellulose, linseed, baking powder (raising agent: gluconic acid lactone, acid: sodium carbonates)], water, mozzarella cheese...

DESCRIPTION Suitable for people on a sugar-free diet, gluten-free and vegan, lactose-free, without raising agents. No added sugar. Contains naturally occurring sugars. Pieguski light gluten-free is a delicious and healthy snack that does not contain: Gluten, sugar, eggs, lactose, GMO. INGREDIENTS Coconut oil, corn...

Gluten-free pasta (with sorghum) ORGANIC 250 g - BARTOLINI Gluten-free pasta made from 100% organic ingredients, ideal for people with gluten intolerance. Perfect for sauces and salads. INGREDIENTS 100% organic millet flour (gluten-free). PREPARATION METHOD Before eating, cook in boiling water (medium heat) for...

Gluten-free pizza base 240g - Cucina Cucina's gluten-free pizza base is the perfect solution for anyone who wants to enjoy the taste of their favorite pizza without worrying about gluten. This product is designed for people with celiac disease or gluten intolerance. It allows...

INGREDIENTS 95% corn flour*, 5% rice flour*. (*Ingredient from certified organic farming) DESCRIPTION Pasta made from Italian corn and rice flour. Thanks to the use of the highest quality ingredients and modern production technology, the pasta retains its elasticity, shape, and color during cooking....

INGREDIENTS Agave syrup powder* 35%, rice flour* 23%, rapeseed oil*, chickpea flour* 8%, hazelnut paste* 7%, skimmed milk powder*, fat-reduced cocoa* 3.8%, cocoa fat*, rice starch*, emulsifier: lecithins (from sunflower)*, coconut oil*, salt. (*Certified organic ingredient) DESCRIPTION Biscuits based on rice flour and chickpea...

INGREDIENTS RED NOODLES: 98% yellow corn flour*, 2% powdered beetroot*. (*Certified organic ingredient) GREEN Noodles: 98% yellow corn flour*, 2% spinach powder*. (*Ingredient from certified organic farming) YELLOW MAKAR: 99.5% yellow corn flour*, 0.5% quinoa flour*. (*Ingredient from certified organic farming) DESCRIPTION Unicorn-shaped corn...

INGREDIENTS Corn, pea protein 30%, brown rice, tomato and basil flavoring, seasoning [tomato, cane sugar, onion, garlic, inactive yeast, Himalayan salt, yeast extract, basil, oregano, paprika (hot, sweet, black), natural basil flavoring], rapeseed oil, green peas, black lentils DESCRIPTION Gluten-free product, suitable for vegans....

If you're looking for a delicious and healthy alternative to traditional flatbread, then Incola's gluten-free and vegan flatbread is the perfect choice for you! This unique flatbread was developed for people who can't eat gluten for various reasons, yet still want to enjoy the...

If you're looking for a unique flavor that adds a unique aroma to your dishes, Kikkoman Gluten-Free Soy Sauce 1L is the perfect choice for you! This unique soy sauce combines a traditional recipe with modern technologies, resulting in a product with a unique...