INGREDIENTS Buckwheat flour*. (*Ingredient from certified organic farming) PREPARATION METHOD Cook the pasta in well-salted water with a drop of oil (100 g of pasta to 1 liter of water) for 4 minutes, stirring occasionally, then let it rest for 3 minutes. Once the...

INGREDIENTS Eggs, corn starch, sweetener: maltitol, gluten-free PSU starch, rice starch, emulsifiers: fatty acid esters and polyglycerol, mono- and diglycerides of fatty acids; gluten-free baking powder (acidity regulator: diphosphates, raising agents: sodium carbonates, potato starch, corn starch), thickener: sodium carboxymethylcellulose, cellulose gum. DESCRIPTION Contains...

DESCRIPTION MALU FOOD gluten-free shortbread cookies with honey. Shortbread biscuits based on corn and rice flour, with the addition of honey are a for people who follow a gluten-free diet and for all lovers of original sweets. Sweet tooth. The cookies are gluten-free, sugar-free,...

INGREDIENTS Corn flour. PREPARATION METHOD Boil 1 liter of water, add salt, oil, and pasta. Cook for 6-10 minutes, stirring occasionally. After cooking, drain the pasta and season to taste. NUTRITIONAL VALUE IN 100 g Energy value: 1435 kJ / 338 kcal Fat: 0.85...

INGREDIENTS Corn flour. PREPARATION METHOD Boil 1 liter of water, add salt, oil, and pasta. Cook for 6-10 minutes, stirring occasionally. After cooking, drain the pasta and season to taste. NUTRITIONAL VALUE IN 100 g Energy value: 1435 kJ / 338 kcal Fat: 0.85...

INGREDIENTS Modified starch from cassava (tapioca), rice flour, buckwheat flour, linseed flour, sugar, salt, ground psyllium husks, thickener: hydroxypropylmethylcellulose, dried baker's yeast, emulsifier: mono- and diacetyltartaric acid, esterified mono- and diglycerides of fatty acids. DESCRIPTION The gluten-free baking mix for baking wholemeal bread is...

INGREDIENTS Eggs, corn starch, sweetener: maltitol, gluten-free PSU starch, rice starch, emulsifiers: fatty acid esters and polyglycerol, mono- and diglycerides of fatty acids; gluten-free baking powder (acidity regulator: diphosphates, raising agents: sodium carbonates, potato starch, corn starch), thickener: sodium carboxymethylcellulose, cellulose gum. DESCRIPTION Contains...

INGREDIENTS Organic millet. DESCRIPTION Food for infants and toddlers from 8 months. Packaged in a protective atmosphere. No added sugar. Contains naturally occurring sugars. NUTRITIONAL VALUE IN 100 g Energy value: 1557 kJ/372 kcal Fat: 4.1 g of which saturated fatty acids: 0.5 g...

INGREDIENTS Rice flour*, chestnut flour* (30%), sea salt (<1%). (*Ingredient from certified organic farming) DESCRIPTION Crispbread is a good alternative to conventional bread. Source of fiber. Thanks to its low fat content, it is an excellent component of a weight-loss diet. NUTRITIONAL VALUE IN...

DESCRIPTION Gluten-free waffles ORGANIC 250 g - ALB GOLD (ALB NATUR) INGREDIENTS Wholemeal buckwheat flour* (100%) ( *certified organic ingredient) METHOD OF PREPARATION Cook for about 8 minutes. Nutritional value per 100 g Energy value: 1497 kJ / 354 kcal Fat: 3.1 g of...

INGREDIENTS 95% corn flour*, 5% rice flour*. (*Ingredient from certified organic farming) DESCRIPTION Pasta made from Italian corn and rice flour. Thanks to the use of the highest quality ingredients and modern production technology, the pasta retains its elasticity, shape, and color during cooking....

INGREDIENTS Agave syrup powder* 35%, rice flour* 23%, rapeseed oil*, chickpea flour* 8%, hazelnut paste* 7%, skimmed milk powder*, fat-reduced cocoa* 3.8%, cocoa fat*, rice starch*, emulsifier: lecithins (from sunflower)*, coconut oil*, salt. (*Certified organic ingredient) DESCRIPTION Biscuits based on rice flour and chickpea...

INGREDIENTS Corn, pea protein 30%, brown rice, tomato and basil flavoring, seasoning [tomato, cane sugar, onion, garlic, inactive yeast, Himalayan salt, yeast extract, basil, oregano, paprika (hot, sweet, black), natural basil flavoring], rapeseed oil, green peas, black lentils DESCRIPTION Gluten-free product, suitable for vegans....

If you're looking for a unique flavor that adds a unique aroma to your dishes, Kikkoman Gluten-Free Soy Sauce 1L is the perfect choice for you! This unique soy sauce combines a traditional recipe with modern technologies, resulting in a product with a unique...

If you're looking for a delicious and healthy gluten-free bread, Glutenex Sliced ​​Gluten-Free Bread 400g is the perfect choice for you! This wonderful product was developed for people who suffer from gluten intolerance or simply want to avoid this ingredient in their diet. Glutenex...

Round poppy seed roll with slices on top SUGAR-FREE: YES LACTOSE-FREE: YES

Incola specializes in gluten-free products. Incola brand products are marked with the crossed-out ear symbol, awarded by the European Licensing System. Incola's gluten-free pizza base is a path to healthier fast food, even for vegans. To prepare a delicious and quick lunch or dinner,...

DESCRIPTION Gluten-free mix for baking butter cookies KETO INGREDIENTS Ingredients: Almond flour, erythritol (sweetener), coconut flour, inulin, Ceylon cinnamon, salt Klodawa. Gluten-free product. This product may contain allergens: nuts. Nutritional value in 100 g product*: Energy value: 2202 kJ / 526 kcal Fat: 40...