INGREDIENTS Red kidney beans 100% from controlled organic farming. DESCRIPTION Red beans are known for tortilla and burrito dishes and are also recommended in vegetarian diets to compensate for protein deficiencies. Contains B vitamins, as well as A, D, E and K, as well...

INGREDIENTS Organic mung beans DESCRIPTION Delicious mung beans belong to the legume group, which is especially appreciated by vegans and vegetarians. They are often used in Mexican cuisine, but are known and loved throughout the world. NUTRITIONAL VALUE IN 100 g Energy value 274KCAL/1146KJ...

INGREDIENTS Organic green lentils DESCRIPTION Green lentils are an extremely popular product among vegans and vegetarians. They are prepared in many different ways, but among the most popular are dips and hummus. NUTRITIONAL VALUE IN 100 g Energy value 351KCAL/1475KJ Fat 1.7 g of...

INGREDIENTS yellow peas 100% from controlled organic farming DESCRIPTION Peas are often added to soups, stews, meat dishes, and salads. They can be an ingredient in dumpling fillings, pies, or vegetable pastes. NUTRITIONAL VALUE IN 100 g Energy value 1478kJ/352kcal Fat 1.2g of which...

INGREDIENTS Organic chickpeas DESCRIPTION Chickpeas are a plant belonging to the legume group. They are very popular among vegans and vegetarians. They are used as a base for hummus, creams, or delicious salads. NUTRITIONAL VALUE IN 100 g Energy value 378KCAL/1582KJ Fat 6 of...

INGREDIENTS Adzuki beans* 100% (*Ingredient from controlled organic farming). DESCRIPTION Organic adzuki beans are characterized by a sweet and nutty flavor. They are ideal as an addition to rice and other grain dishes, as well as to pastes, pies, soups, and stews. PREPARATION The...

INGREDIENTS Unroasted carob* 100% (*ingredient from controlled organic farming). DESCRIPTION Organic carob is the seedless and ground pods of the carob tree. The dried and ground pods of the carob tree, also called carob, have a dark brown color and can be used as...

Organic white beans 1 kg - THE PLANET Organic Jas white beans are a healthy and nutritious food supplement, ideal for vegetarians and vegans. Rich in plant protein, minerals, and vitamins, the beans are gluten- and sugar-free. They're perfect for soups, salads, and main...

INGREDIENTS Chickpeas* 100% (*Ingredient from controlled organic farming) DESCRIPTION: Organic chickpeas are ideal for all kinds of pastas with oil and fresh herbs, as well as for soups, stews, sauces and salads. PREPARATION Chickpeas that have been soaked and rinsed for at least 12...

Organic white beans 5 kg - HORECA INGREDIENTS organic white beans Jas 100%. DESCRIPTION Organically grown Jaś white beans are best known as the main ingredient in the popular "fasolka po bretońsku" (Breton-style lentils) on Polish tables. They are excellent in soups, stews, pastas,...

INGREDIENTS Jas beans* 100% (*certified organic ingredient) DESCRIPTION The organic Jaś white beans are best known as the main ingredient in the popular "beans po Bretonsku" (Breton-style beans) on Polish tables. They are excellent in soups, stews, pastas, pâtés, and salads. They are an...

Targroch Roasted Chickpeas 500g Roasted chickpeas are an excellent alternative to salty snacks—they surprise with their flavor and calorie content (only 182 kcal per 100g). Roasted chickpeas are a pleasantly crunchy snack that, thanks to the absence of salt and oil, is definitely a...

A blend of natural ingredients based on red lentils with added dried vegetables: carrot, onion, leek, parsley, and celery. A product rich in protein and fiber. NO SUGAR: YES NO LACTOSE: YES

INGREDIENTS red lentils * 100% (* from certified organic farming) DESCRIPTION Organic red lentils are brown lentils without the shell. Shelling the red lentils makes them easier to absorb. Red lentils tend to overcook, so they're best added to soups, stews, and savory snacks....

Chickpeas, also known as garbanzo beans or chickpeas, are legumes commonly associated with vegan or vegetarian diets. They are a source of vegetable protein and fiber, making them a valuable component of a daily, balanced diet. It's worth noting that Naury chickpeas only come...

ORGANIC BLACK SOY (RAW MATERIAL) Organic soybeans are one of the most popular Asian products. They are an excellent addition to stews, soups, vegetable and meat dishes, and salads. Ground, they are perfect for flours, pastes, and cutlets. Soybeans are rich in protein and...

Red lentils are widely used not only in vegan and vegetarian cuisine. We can easily make a nutritious soup or a delicious pasta sauce with them. They're also great for preparing vegetable casseroles, vegan pies, homemade sandwich pastes, and meatless burgers. Red lentils are...

How do I prepare mung beans? Soak the beans in cold water before cooking. This phase takes 8 to 9 hours. You can also pour boiling water over the beans, which will reduce the soaking time to 3-4 hours. Discard the water used to...

Chickpeas have been used in Middle Eastern and Mediterranean cuisine for generations. They form the basis of delicious falafel and hummus. However, there are many other ways to use this product. Chickpeas pair well with vegetables, allowing us to prepare nutritious medicines from them....