INGREDIENTS Barley* (47%), soy* (24%), water, sea salt (11.3%), koji (Aspergillus oryzae) (* ingredient from controlled organic farming) DESCRIPTION A traditional, fine Japanese paste made from fermented barley with added soybeans. Miso has been known in the Far East since 1300, prized for its...

Black pepper is a plant species in the pepper family, originating in India. Cultivated for its small fruits, it thrives on heat and humidity; it has also been known as a houseplant since ancient times. Pepper is characterized by its distinctive, exceptionally spicy flavor,...

Herbal Salt with Tree of Life is a unique product, made according to a carefully prepared recipe using iodine-rich sea salt and sourced only from certified organic herbs. Leek is an extremely healthy plant with high levels of vitamins A, B, C, E, and...

Curry is an aromatic spice blend from Asian cuisine. INGREDIENTS The proportions in which the individual spices should be included in curry are not clearly defined. The base of the mixture is usually turmeric, which gives it its yellow color; other common additives include...

Sweet ground paprika is a versatile spice that goes perfectly with many dishes, both meat and vegetarian. It diversifies the flavor of dishes such as turkey, stews, and tortillas, and is also perfect for preparing sauces and dips. The modified form is quick and...

Mild, spicy, and slightly bitter, turmeric has been known in India for over 4,000 years. Turmeric is a component of various spice blends. It adds a distinctive flavor to poultry broths and dishes. You can add it to mustard and sauces. It's a natural...

Certified organic chilies. Chili is a common name for the fruit of some pepper varieties, characterized by an exceptionally intense, spicy flavor. The warming, irritating mucous membranes of capsaicin are responsible for this characteristic fiery sensation on the tongue. Chili peppers are recommended for...

INGREDIENTS Roman caraway * (* ingredient from controlled organic cultivation) DESCRIPTION NUTRITIONAL VALUE PER 100g ALLERGENIC INFORMATION RECOMMENDED STORAGE

INGREDIENTS Rice* (63%), soy* (23%), water, sea salt (6.3%), koji (Aspergillus oryzae) (* ingredient from controlled organic farming) DESCRIPTION A traditional, very delicate Japanese paste made from fermented rice with added soybeans. Miso was already known in the Far East around 1300. It is...

INGREDIENTS Soybeans * 64%, water, sea salt 11%, roasted barley flour * 0.8%, koji (Aspergillus oryzae) (* from certified organic farming) DESCRIPTION A traditional Japanese paste made from fermented soybeans, miso has been known in the Far East since 1300. It is prized for...

DESCRIPTION Salt is not iodized. Coarsely ground. NET WEIGHT: 1000g

DESCRIPTION Salt is not iodized. Finely ground. NET WEIGHT: 1000g

INGREDIENTS ground sesame seeds * (* certified organic ingredient) DESCRIPTION Mousse made from ground, exclusively organic, hulled sesame seeds. Sesame seeds are rich in calcium, iron, magnesium, and vitamins B1 and B6. The mousse can be used in macrobiotic, vegan, and vegetarian cuisine as...

INGREDIENTS Sea salt, unhydrogenated palm oil *, corn starch *, corn syrup *, Cane sugar *, yeast extract *, parsley *, garlic *, porcini mushrooms *, Vegetable juice from concentrate* (carrot*, onion*), basil*, onion powder*, Turmeric*, lovage leaves*, nutmeg*, celery leaves*, pepper*, dill*, Pumpkin...

Perfect as an addition to soups, sauces, spreads, cottage cheese, salads, and meat dishes. For a better flavor, we recommend adding it at the end of cooking. Garlic has many health-promoting properties. It supports the body during colds, helps lower blood pressure and cholesterol...

INGREDIENTS organic ground vanilla NUTRITIONAL VALUE PER 100 g Energy value: 1417 kJ / 337 kcal; Fat: 9.20 g of which saturated fatty acids: 2.80 g Carbohydrates: 52.30 g; of which sugar: 13.90 g; Protein: 5.50 g; Salt: < 0.1 g ALLERGEN INFORMATION May...

Organic coriander from organic farming. Coriander is used to flavor cured meats (especially mortadella and cheese), pâtés, canned meat and fish, liqueurs and vodkas, and many spice blends, such as herbal pepper and curry. Coriander improves appetite, aids digestion, cleanses the liver, has choleretic...