INGREDIENTS MILK* (99.2%), salt, acidity regulator: lactic acid, microbial rennet. (*Certified organic ingredient) DESCRIPTION Appearance, color: white to slightly yellow Odor: MILK, neutral to slightly sour Taste: MILK, neutral to slightly sour Consistency: soft to elastic NUTRITIONAL VALUE IN 100 g Energy value: 1043...

INGREDIENTS Cow's milk *, table salt, cheese cultures, microbial rennet (* ingredient from controlled organic farming) NUTRITIONAL VALUE Per 100 g Energy value 1350 kJ / 320 kcal Fat: 24 g; of which saturated: 14.4 g; Carbohydrates: <1 g; of which sugars: < 1...

INGREDIENTS Cow's milk*, the enzyme lactase. (*Ingredient from certified organic farming) DESCRIPTION Lactose content < 0.1 g / 100 g. Homogenized product. UHT product. NUTRITIONAL VALUE PER 100 ml Calorific value: 275 kJ / 66 kcal Fat: 3.6 g of which saturated fatty acids:...

INGREDIENTS MILK * pasteurized, live kefir cultures (* from controlled organic farming) NUTRITIONAL VALUE PER 100 g Calorific value - 183 kJ / 44 kcal Fat - 2.0 g including saturated fatty acids - 1.2 g Carbohydrates - 3.4 g including sugar - 3.4...

INGREDIENTS Milk *, LAB cultures ( * certified organic ingredient) NUTRITIONAL VALUE PER 100 g Calorific value 714 kJ / 171 kcal Fat: 9.5 g; of which saturated acids: 5.7 g; Carbohydrates: 3.6 g; of which sugars: 3.6 g; Protein: 17.7 g; Salt: 0.25...

INGREDIENTS Pasteurized cow's milk *, salt *, live lactic acid bacteria, microbial rennet (* from controlled organic farming) NUTRITIONAL VALUE IN 100 g Energy value 386 kJ / 92 kcal Fat: 4.0 g of which saturated quan: 2.6 g Carbohydrates: 1.0 g; of which...

INGREDIENTS Yogurt*, mango puree* 14%, raw sugar*, thickener: carob gum*, lemon juice concentrate* (* INGREDIENTS from controlled organic farming) NUTRITIONAL VALUE per 100 g Energy value (kJ/kcal): 339 kJ / 81 kcal Protein (g): 2.5 Carbohydrates (g): 11.6 of which sugars (g): 11.5 Fat...

INGREDIENTS Yogurt * , Mango * (10%), Beet sugar*, Lemon juice concentrate*, Bourbon vanilla extract* (0.04%) (* from controlled organic farming) DESCRIPTION Yogurt without flavors, colors, or thickeners. 100% delicious. NUTRITIONAL VALUE PER 100 g Calorific value: 417 kJ / 99 kcal Fat: 3.0...

INGREDIENTS Natural yogurt * [milk * (7.5% milk fat), live bacteria] unrefined cane sugar*, coconut flakes* (2.5%), coconut milk* (1%), corn starch*, thickener: locust bean gum*, pectin, lemon juice concentrate* (* ingredient from controlled organic farming) NUTRITIONAL VALUE per 100 g Calorific value 563...

INGREDIENTSYOGURT* 80%, Raspberry filling* 20% (Raspberries* 9%, Sugar*, Starch*, Gelling agent: Pectin, Lemon juice concentrate*), Lactase. (*Ingredient from controlled organic farming)DESCRIPTIONYOGURT made from pasteurized STG hay milk (80%) with raspberry filling, 3.5% milk fat.YOGURT has a creamy texture and a delicate raspberry flavor. It...

INGREDIENTS Organic yogurt, organic beet sugar, organic honey, apple juice from concentrate, 0.14% bourbon extract, organic vanilla, thickeners: locust bean gum, guar gum, pectin NUTRITIONAL VALUE per 100 g Calorific value (kj/kcal): 435 kJ / 103 kcal Protein (g): 4.8 Carbohydrates (g): 13.8 of...

INGREDIENTSpasteurized MILK*, yogurt cultures. (*Ingredient from controlled organic farming)DESCRIPTIONThermostatic Classic YOGURT "YÖMleko" is fermented and matures directly in the ceramic container in which it is sold! This makes the consistency of our yogurt thicker (it is not disturbed when pouring). The thermostatic natural yogurt...

INGREDIENTS Sheep's milk * max. 70%, goat's milk * max. 30%, sea salt*, lactic acid cultures*, microbial rennet* (* ingredient from controlled organic farming). NUTRITIONAL VALUE per 100 g strong > Calorific value 1129 kJ / 270 kcal Fat: 23 g including saturated acids:...

INGREDIENTS MILK*, cream* (from MILK), live yogurt bacteria cultures. (*Certified organic ingredient) DESCRIPTION Thermostatic yogurt is made from fresh organic cream that slowly ferments directly in the jar. The result is a homemade spoon-served yogurt with a unique flavor, creamy texture, and dense structure....

INGREDIENTS YOGURT* (80%), coffee grounds* 20% (beet sugar*, corn starch*, instant coffee* 0.6%, whole milk powder*, caramelized sugar*, thickener: guar gum*). (*Ingredient from certified organic farming) DESCRIPTION YOGURT made from pasteurized STG hay milk (80%) with added coffee, 3.5% fat in the milk. YOGURT...

INGREDIENTSGoat milk powderDESCRIPTIONIt contains all the properties of fresh goat milk and guarantees the longest shelf life thanks to its dry form. Possible forms are powder or, even more convenient, granules.The product is not suitable for infants under 12 months.PREPARATION METHODTo obtain 1 glass...

INGREDIENTS Goat milk, lactic acid bacteria. DESCRIPTION Produced using the traditional method. The curds are drained from the cheese vat in loops. The extremely fine texture of the curd is due to the exclusive use of gravity presses. High protein content. No added salt...

INGREDIENTS GOAT'S MILK, goat's milk concentrate, sugar, strawberry fruits 4.5%, strawberry juice 0.8%, strawberry flavoring, color: carminic acid, carmine; yogurt bacteria cultures: Lactobacillus delbrueckii subsp. bulgaricus, Streptococcus thermophilus. DESCRIPTION Yogurt thickened by filtration, without added gelatin. No glucose-fructose syrup. Contains live Lactobacillus cultures, which...

INGREDIENTS pasteurized organic cow's milk, salt, vegetable rennet, lactic acid bacteria cultures NUTRITIONAL VALUE PER 100 g Energy value (kJ / kcal): 1700 kJ / 410 kcal Protein (g): 25 Carbohydrates (g): <0.5 of which sugars (g): <0.5 Fat (g): 34 of which saturated...