A light, gluten-free Naura loaf is a convenient and healthy way to prepare a healthy breakfast. It's especially suitable for people with celiac disease and gluten intolerance. This is ensured by the presence of a licensed certificate – the crossed earmark. Light as a...

Molisana is an Italian family business that has been processing the highest quality durum wheat semolina for four generations. Molisana pasta owes its uniqueness to four elements: a family recipe passed down from generation to generation, clean mountain air that surrounds the cultivated wheat...

Molisana is an Italian family business that has been producing the highest quality durum wheat semolina for four generations. Molisana pasta owes its uniqueness to four elements: a family recipe passed down from generation to generation, clean mountain air that surrounds cultivated wheat fields,...

All Incola products are certified by the Polish Association of People with Celiac Disease and certified for a gluten-free diet. Vitalift Light gluten-free bread retains its freshness and tenderness. It is made from buckwheat sourdough, which gives it a denser structure. The bread resembles...

All Incola products are certified by the Polish Association of People with Celiac Disease and certified for a gluten-free diet. Gluten-free Vitalift dark whole-grain bread retains its freshness and softness. The bread has 11% fiber, which contributes to improved bowel function. 100g of bread...

All Incola products are certified by the Polish Association of People with Celiac Disease and certified for a gluten-free diet. Gluten-free fresh Incola grain bread retains its freshness and softness. To enrich the nutritional value of the product, flaxseeds and chia seeds are added,...

Incola specializes in gluten-free products. Incola products are marked with the crossed-out ear symbol, awarded by the European Licensing System, a program run by the European Association of People with Coeliac Disease. Products bearing this symbol contain no more than 20 ppm (0.02%) of...

Incola specializes in gluten-free products. Incola brand products are marked with the crossed-out ear symbol, awarded by the European Licensing System. Gluten-free white bread is a great option for people looking for classic, gluten- and lactose-free bread every day. The bread stays fresh, soft,...

Incola specializes in gluten-free products. Incola brand products are marked with the crossed-out ear symbol, awarded by the European Licensing System. Gluten-free dark bread is a great option for people looking for classic, gluten- and lactose-free bread every day. The bread stays fresh, soft,...

Incola specializes in gluten-free products. Incola brand products are marked with the crossed-out ear symbol, awarded by the European Licensing System, which is administered by the European Association of Associations of People with Coeliac Disease. Products bearing this symbol contain no more than 20...

Incola specializes in gluten-free products. Incola brand products are marked with the crossed-out ear symbol, awarded by the European Licensing System. Gluten-free Incola pita rolls are a way to enjoy healthier fast food, even for vegans. To prepare a delicious and quick lunch or...

Incola specializes in gluten-free products. Incola products are marked with the crossed-out ear symbol, awarded by the European Licensing System. This program is administered by the European Association of Associations of People with Coliac Disease. Products bearing this symbol contain no more than 20...

Incola gluten-free hot dog bun. It's very soft and tender, making it perfect for grilled sausages, bratwurst, or vegetables. It's a perfect idea for a quick and easy dinner. Incola brand products have a gluten-free certificate (crossed ears) issued by the European Licensing System....

Gluten-free flaxseed bagels are popular donut-shaped bagels. The bagel is soft and fluffy on the inside and covered in flaxseeds. Combine with your favorite ingredients. It's perfect for breakfast, lunch, or a quick snack. Incola brand products have a gluten-free certificate (crossed ears) issued...

Incola specializes in gluten-free products. Incola products are marked with the crossed-out ear symbol, awarded by the European Licensing System. This program is administered by the European Association of Associations of People with Coeliac Disease. Products bearing this symbol contain no more than 20...

Gluten-free flaxseed rolls are a popular choice. The roll is soft and fluffy inside and covered with flaxseed on top. Combine with your favorite ingredients. It's perfect for breakfast, lunch, or a quick snack. Incola brand products have a gluten-free certificate (crossed ears) issued...

Incola specializes in gluten-free products. Incola products are marked with the crossed-out ear symbol, awarded by the European Licensing System, a program administered by the European Association of People with Coeliac Disease. Products bearing this symbol contain no more than 20 ppm (0.02%) of...

Gluten-free poppy seed bagels are a popular donut-style treat. The bagel is soft and fluffy on the inside and sprinkled with poppy seeds. Combine with your favorite ingredients. It's perfect for breakfast, lunch, or a quick snack. Incola brand products have a gluten-free certificate...

Cook pasta in water: 100 g of pasta to 1 liter of salted water (cooking time depends on the pasta shape). Add to boiling water. Main ingredient pasta & oacute; with vegetable and meat sauces, casseroles and pasta salads, complement to main courses and...

Cook pasta in water: 100 g of pasta to 1 liter of salted water (cooking time depends on the pasta shape). Add to boiling water. A perfect addition to soups, vegetable and meat sauces, casseroles, and pasta salads. It can be served sweetly, for...