Olive oil has a distinctive golden or slightly greenish color, is an extremely healthy vegetable fat obtained by pressing the olive pulp, and is characterized by a rather specific taste and aroma. Olive oil is especially valued for its richness in antioxidants and is...

INGREDIENTS extra virgin olive oil * (* certified organic ingredient) NUTRITIONAL VALUE PER 100 g Calorific value: 3389 kJ / 824 kcal Fat: 92.0 g of which saturated fatty acids: 13.0 g Carbohydrates: 0.0 g of which sugar: 0.0 g Protein: 0.0 g Salt:...

Organic olive oil for frying 1 L - BIO PLANETE INGREDIENTS Refined olive oil* (80%), olive oil* (20%) (*certified organic ingredient) DESCRIPTION Olive oil - consisting of refined olive oil and extra virgin olive oil. Oil that contains only refined olive oil and oil...

INGREDIENTS Extra virgin olive oil*. (*Certified organic ingredient) DESCRIPTION A blend of EU and non-EU olive oil. Extra virgin olive oil of the highest quality. The highest category of olive oil, obtained directly from olives and exclusively through mechanical processes. NUTRITIONAL VALUE IN 100...

INGREDIENTS Extra virgin olive oil. DESCRIPTION Extra virgin olive oil. The highest category of olive oil, obtained directly from olives and exclusively by mechanical processes. Ideal for salads. NUTRITIONAL VALUE in 100 ml Energy value: 3389 kJ / 824 kcal Fat: 91.5 g of...

INGREDIENTS Extra virgin olive oil*. (*Ingredient from certified organic farming) DESCRIPTION Extra virgin olive oil of the highest quality. The highest category of olive oil, obtained directly from olives and exclusively by mechanical means. NUTRITIONAL VALUE IN 100 g Energy value: 3700 kJ/888 kcal...

INGREDIENTS Extra virgin olive oil*. (*certified organic ingredient) DESCRIPTION Extra virgin olive oil of the highest quality. The highest category of olive oil, obtained directly from olives and exclusively through mechanical processes. NUTRITIONAL VALUE IN 100 ml Energy value - 3478 kJ/828 kcal Fat...

INGREDIENTS Extra virgin olive oil* (*certified organic ingredient) OPIS The highest category of olive oil, which comes directly from directly from olives and exclusively by mechanical means. The oil was Made exclusively from organically grown olives without the use of artificial fertilizers. The use...

DESCRIPTION EXTRA VIRGIN OIL ORGANIC 750 ml (TASTE & COLORS) - ALMAZARA RIOJANA INGREDIENTS Extra virgin olive oil* (*certified organic ingredient) DESCRIPTION Extra virgin olive oil of the highest quality. The highest category of olive oil, obtained directly from olives and exclusively through mechanical...

DESCRIPTION EXTRA VIRGIN OIL ORGANIC 250 ml (FLAVOURS & COLORS) - ALMAZARA RIOJANA INGREDIENTS Extra virgin olive oil* (*certified organic ingredient) DESCRIPTION Extra virgin olive oil of the highest quality. The highest category of olive oil, obtained directly from olives and exclusively through mechanical...

Extra virgin olive oil. The highest category of olive oil, extracted directly from olives and only by mechanical means. Olive oil is rich in vitamins A, E, and D. Its consumption helps relieve stomach problems and also relieves constipation. INGREDIENTS Extra virgin olive oil...

Olive oil 250ml Eko Olandia DESCRIPTION Extra virgin olive oil obtained directly from the virgin pressing process using exclusively mechanical means. Olandia organic extra virgin olive oil is pressed from high-quality olives from organic farms, certified by the Green Euro Leaf label. Olive oil...

INGREDIENTS Extra virgin Biancolilla olive oil * (* certified organic ingredient). DESCRIPTION Extra virgin olive oil is made from a Biancolilla olive variety. It is light green with yellow highlights. It pairs well with raw and cooked vegetables, potatoes, soups, and grilled fish. NUTRITIONAL...

INGREDIENTS extra virgin olive oil * (* certified organic ingredient) / span> DESCRIPTION Organic extra virgin olive oil is low in acid and is ideal for the health and development of children. NUTRITIONAL VALUE PER 100 g Energy value - 3389 kJ / 824...

gives culinary products a unique taste and aroma improves blood vessel health helps control blood clotting lowers blood pressure has an anti-inflammatory effect From a nutritional point of view, olive oil is superior to other fats - pure virgin olive oil contains significant amounts...

DESCRIPTION Extra virgin olive oil of the highest quality. The highest category of olive oil, extracted directly from olives and only by mechanical means. INGREDIENTS Extra virgin olive oil *100% cold-pressed (*certified organic ingredient) NUTRITIONAL VALUE PER 100ml Energy value - 3358 kJ /...

gives the kitchen a unique taste and aroma products improves blood vessel health helps control blood clotting lowers blood pressure has an anti-inflammatory effect From a nutritional point of view, olive oil is superior to other fats - pure extra virgin olive oil contains...

ORGANIC EXTRA VIRGIN OLIVE OIL 500 ml - BIO LEVANTE gives culinary products unique taste and aroma improves blood vessel health helps control blood clotting lowers blood pressure has anti-inflammatory effects From a nutritional point of view, olive oil is superior to other fats...