Green-lipped mussel concentrate 300 capsules Kräuterhaus Sanct Bernhard KG

The green-lipped mussel contains glycosaminoglycans (GAGs), which occur naturally in connective tissue, articular cartilage and synovial fluid in humans.

DESCRIPTION:

The green-lipped mussel contains a large amount of glycosaminoglycans, which have a powerful anti-inflammatory effect. In the body, they are essential for binding water and are responsible for the viscoelastic properties of synovial fluid. They occur naturally in synovial fluid and cartilage.

They ensure that cartilage tissue is healthy and elastic. Many musculoskeletal complaints are caused by a deficiency in glycosaminoglycans – a deficiency causes the joint to dry out, causing deformities and pain. Green-lipped mussel is an ideal joint food, compensating not only for the deficiency in glycosaminoglycans, but also in silica and omega-3 fatty acids. Thanks to these ingredients, it effectively promotes cartilage regeneration, replenishes synovial fluid, and prevents inflammation and the recurrence of pain.

COMPOSITION:

Green-lipped mussel concentrate ( 82.9%), gelatin, rice bran extract.

APPLICATION:

Take 2-3 capsules daily with water.

CONTRAINDICATIONS:

The recommended daily dose must not be exceeded. Food supplements must not be used as a substitute for a varied diet.

STORAGE METHOD:

Protect from light, store below 25°C, in a cool, dry place, out of reach of small children.