Granola is a delicious alternative to breakfast cereals, made from a combination of often toasted to crispy flakes, fruit chips, dried fruit, sweet syrups, and/or grains. Diet-Food's granola line is based exclusively on organic, gluten-free ingredients. Recommended for people who value a healthy lifestyle,...

Muesli flakes with added dark chocolate are a perfect complement to milk, yogurt, or your favorite plant-based beverage. The cereal contains a high amount of fiber, which improves digestion and cleanses the intestines. Gluten-free product. INGREDIENTS Rice*, corn bran*, dark chocolate shavings* 11% (cocoa...

Muesli rings with added natural plant colors are a perfect and colorful addition to milk, yogurt, or your favorite plant-based beverage. The slices contain a high amount of fiber, which improves digestion and cleanses the intestines. Gluten-free. INGREDIENTS Corn flour *, oat flour *...

INGREDIENTS Corn* 98%, salt * Ingredient from controlled organic farming The product contains no gluten and no sugar. The product may contain: lupin, sesame seeds, soybeans and fruit peels Nutritional values ​​per 100 g: Energy value 1572 kJ (389 kcal) 0.9 g fat including...

Pour boiling milk over the flakes. Let them soak. You can mix them with natural yogurt, kefir, fruits, seeds, and honey. Store in a cool, dry place and keep tightly closed. Gluten-free oat flakes 50%, dried dates, sunflower seeds, linseed, dried figs, dried bananas,...

Muesli with fruit is the perfect healthy snack for children and adults. It's a perfect breakfast option. It contains pumpkin seeds, an excellent source of zinc, and goji berries, a source of amino acids and antioxidants that contribute to maintaining healthy skin. INGREDIENTS Sunflower...

INGREDIENTS Gluten-free wholegrain oat flakes* 66%, beet sugar* 18%, sunflower oil*, low-fat cocoa powder* 6%, rice extrudate* (wholemeal rice flour*), vanilla* (* ingredient from controlled organic farming) NUTRITIONAL VALUE per 100 g Energy value: 1847 kJ / 440 kcal Fat: 14 g of which...

INGREDIENTS Gluten-free wholegrain oat flakes * 72%, beet sugar * 18%, sunflower oil *, rice extrudate * (wholemeal rice flour *), vanilla * (* from certified organic farming) NUTRITIONAL VALUE PER 100 g Calorific value: 1839 kJ / 437 kcal Fat: 12 g of...

DESCRIPTION INGREDIENTS SOY flakes, cornflakes (corn flour, salt, emulsifier: sunflower lecithin), raisins 22% (raisins, sunflower oil), buckwheat flakes 19% (buckwheat flour, corn flour, sugar, glucose syrup, salt), date pieces 10% (dates, rice flour), apple pieces 2%, cranberry 1% (cranberry, pineapple juice concentrate, pineapple syrup,...

INGREDIENTS Organic oat flakes Oat flakes (gluten-free) 100%. PREPARATION Bring to the boil in a ratio of 1:2 (1 portion of muesli to 2 portions of water or milk), simmer for about 10 minutes, stirring occasionally. NUTRITIONAL VALUE PER 100 g Calorific value 1561...

DESCRIPTION - excellent porridge base - they prolong the feeling of satiety - a source of magnesium, phosphorus and manganese Oatmeal provides a feeling of satiety and helps cleanse the digestive tract, but it also has many nutritional benefits. It is a source of...

DESCRIPTION - perfect base for porridge - prolongs the feeling of satiety - a source of magnesium, phosphorus and manganese Oatmeal is filling and helps cleanse the digestive tract, but it's also rich in nutrients. It's a source of fiber, protein, amino acids, B...

DESCRIPTION Oat flakes can be eaten on their own or as an addition to other flakes and go well with other flakes, milk, yogurt or fruit. Rinse the flakes with water and then boil them in a ratio of 1:2 (1 portion of flakes...

DESCRIPTION Millet flakes are made from crushed millet grains. They are characterized by a crispy texture. They pair well with milk, yogurt, or fruit. INGREDIENTS Millet flakes * 100% * Ingredient from controlled organic farming NUTRITIONAL VALUE IN 100 g Energy value (kj /...

DESCRIPTION Organic oat flakes are made from ground oat grains. Oat flakes are a great option for a daily breakfast. They taste best with yogurt, muesli, and fruit. INGREDIENTS Oat flakes * (gluten-free) 100% (* from controlled organic farming) PREPARATION Cook the flakes in...

Add to milk, plant-based drink or yogurt or as a standalone snack. STORAGE CONDITIONS Store in a cool, dry place. Cereal flour* 59% (rice*, wheat*, corn*), cane sugar*, fat-reduced cocoa* 7%, rice syrup*, Bourbon vanilla*, salt (*certified natural) NUTRITIONAL VALUES Nutritional value in 100g...

DESCRIPTION Organic date puree, figs, and apricots. No added sugar. INGREDIENTS Wholegrain oat flakes Oat flakes *, oat bran *, whole grain rye *, dried fruit* 22% (dates*, figs*, apricots*, rice flour*), linseed*, ground psyllium husks* (* ingredient from controlled organic farming) NUTRITIONAL VALUE...

DESCRIPTION Ready to eat, no cooking required, just add hot water, milk or plant drink, stir, and after two minutes it's ready. INGREDIENTS Oat flakes (74%), expanded amaranth seeds, dried apple (9%), no added sugar, contains naturally occurring sugars NUTRITIONAL VALUES PER 100 g...

Milly Magic Gluten-Free Cocoa Crisps 250 g Schar INGREDIENTS Corn grits, sugar, cocoa powder 8%, iodized salt (table salt, potassium iodide). NUTRITIONAL VALUES per 100 g Calorific value (kj/kcal): 1593/376 Protein (g): 8.4 g Carbohydrates (g): 78.0 g of which sugars (g): 21.0 g...

INGREDIENTS Oat flakes * (gluten-free) 100% (* ingredient from controlled organic farming) DESCRIPTION Organic oat flakes are made from ground oat grains. Oat flakes are a great option for a daily breakfast. They taste best with yogurt, muesli, and fruit. PREPARATION Cook the flakes...