Gluten-free croissants are specially developed for people with gluten intolerance. These delicious snacks are made from gluten-free rice flour and cornstarch dough and filled with a delicious fruit filling. Croissants are exceptionally tasty croissants and their first official recipe dates back to 1839 and...

Gluten-free waffles. Recipe specially created for people with gluten intolerance. Perfect for sweet and savory treats. INGREDIENTS Pasteurized whole eggs, gluten-free wheat starch, sugar, vegetable margarine (palm fat, water, rapeseed oil, emulsifier: mono- and diglycerides of fatty acids, sunflower lecithin; table salt, acidifier: citric...

BeKeto Keto Multigrain Bread 360g is an innovative product that has conquered the keto diet world with its combination of flavor and nutrients. It's a great alternative to traditional bread, allowing you to enjoy the taste of bread even on a low-carb diet. BeKeto...

Gluten-free rusks. Perfect as a snack. Suitable for vegetarians and vegans. INGREDIENTS: Corn starch, rice flour, high oleic sunflower oil, sugar, vegetable fiber (psyllium, bamboo), rice syrup, thickener: hydroxypropyl methylcellulose; buckwheat flour, lentil flour, pea protein, yeast, salt, natural flavoring. LACTOSE-FREE: YES Sugar: 4.4...

Gluten-free sweet bread. Perfect with jam, cottage cheese, or honey. INGREDIENTS: Corn starch, rice flour, water, sugar, eggs, vegetable margarine (palm oil, water, rapeseed oil, salt, emulsifier: mono- and diglycerides of fatty acids; acidifier: citric acid; natural flavoring), glucose syrup, thickener: hydroxypropyl methylcellulose, guar...

INGREDIENTS Water, starch (potato, corn, tapioca), sourdough from millet flour, rapeseed oil, vegetable fiber, sugar, rice flour, WHOLE CHICKEN (EGGS), yeast, thickeners (xanthan gum, carboxymethylcellulose), salt, humectant (glycerin), preservative (calcium propionate). DESCRIPTION Delicious, gluten-free, light bread. Combined with butter and fresh ingredients, it forms...

INGREDIENTS Corn starch, rapeseed oil, sugar, glucose, yeast, salt, thickener: guar gum; potato fiber, water, raising agent: sodium carbonates. DESCRIPTION Breadcrumbs are most commonly used as an ingredient in breadcrumbs, stuffings, or casseroles. They're great for coating chops or as a roux. It is...

If you're looking for a delicious and healthy alternative to traditional flatbread, then Incola's gluten-free and vegan flatbread is the perfect choice for you! This unique flatbread was developed for people who can't eat gluten for various reasons, yet still want to enjoy the...

GFS GLUTEN-FREE HAMBURGER BUN 140 G An ideal offer for people who value a healthy lifestyle and delicious food. This delicious gluten-free hamburger bun is an excellent choice for anyone who wants to enjoy the taste of their favorite dishes without sacrificing a gluten-free...

Gluten-free golden flaxseed hamburger buns from Incola. They're great for breakfast, dinner, and burgers. They're very crispy when heated. Incola brand products have a gluten-free certificate (crossed ears) issued by the European Licensing System.

Gluten-free keto bread mix from Five Changes, 310g INGREDIENTS Almond flour, coconut flour, plantain peels, inulin, salt, yeast "" > 1341 kJ / 324 kcal Fat: 24 g of which saturated fatty acids: 2.7 g Carbohydrates: 9.5 g of which sugar: 3.9 g Protein:...

A gluten-free version of the classic French baguette. Golden like the Parisian sun and incredibly crispy. Just pop it in the oven for a moment and it's ready. Perfect for your next sandwich. INGREDIENTS Corn starch, water, 19% sourdough (water, rice flour), rice flour,...

INGREDIENTS Sorghum* (89.5%), Amaranth* (10%), Sea salt*, (*Ingredient from controlled organic farming) NUTRITIONAL VALUE PER 100 g Calorific value - 1669 kJ / 394 kcal Fat - 3.0 g of which saturated acids - 0.5 g Carbohydrates – 79.0 g including sugar – 0.4...

INGREDIENTSWater, almond flour, dietary fibers (psyllium, bamboo, apple), egg white powder, salt, leavening agents (potassium tartrate, sodium bicarbonate), SEEDS 1%.DESCRIPTIONLow-carbohydrate bread. Source of protein. High in dietary fiber. Low in sugar.Packaged in a protective atmosphere. Ready-to-eat product.NUTRITIONAL VALUE PER 100 gEnergy - 1779 kJ/431...

INGREDIENTSSpelt flour* (46.5%), water, sunflower oil*, salt, natural flavor (*certified organic ingredient) DESCRIPTION4 pancakes per pack. The tortillas can be filled with almost anything: various types of meat, fish, rice, beans, salads, tofu, ice cream. Nutritional value per 100 gEnergy: 1272 kJ / 303...

INGREDIENTS ORKISSEED flour* (68%), water, yeast, extra virgin olive oil* (3%), dextrose* (2.3%), salt, PSU malt flour*, soft spelt flour* type "0". (*Ingredient from certified organic farming). DESCRIPTION Bread made from spelt flour with extra virgin olive oil (3%) and dextrose. The surface of...

BeKeto Keto Tortilla is an innovative product designed for people following a ketogenic or low-carb diet. Each pack contains four 40g tortillas, specially formulated to provide a tasty alternative to traditional tortillas while adhering to the principles of the ketogenic diet. The BeKeto Keto...

Gluten-free sourdough bread Gluten-free sourdough bread. It has a nice, crispy crust. Simply top it with your favorite toppings—sausage or cheese, vegetables, and sauce. The result is a delicious sandwich perfect for breakfast, lunch, or dinner. INGREDIENTS Water, potato starch, corn starch, sourdough (rice...

INGREDIENTS Water, seeds (linseed, sunflower seeds, hemp), psyllium husks, linseed flour, coconut flour, sunflower oil, egg white powder, apple fiber, raising agents (potassium tartrate, gluconic acid lactone, sodium bicarbonate), milk thistle, fiber: citrus fruits, bamboo; salt. DESCRIPTION Low-carb bread. Source of protein. High in...

INGREDIENTS Corn starch, rapeseed oil, sugar, glucose, yeast, salt, thickener: guar gum; potato fiber, water, raising agent: sodium carbonates. DESCRIPTION Breadcrumbs are most commonly used as an ingredient in breadcrumbs, stuffings, or casseroles. They're great for coating chops or as a roux. It is...