Organic Ceylon black tea from organic plantations has a delicious, sweet taste and an intense aroma. It warms, stimulates, and improves mood. Perfect for cold days. The addition of rose petals gives the infusion a unique aroma, and the rose fruit lends the tea...

INGREDIENTS Ceylon black tea * 80%; rose petals*, cornflower*, marigold*, sunflower*, mallow blossom* (in varying proportions) (*Product from controlled organic cultivation) DESCRIPTION This fabulous composition is a blend of exceptional flavor, prepared on the basis of black tea with the addition of aromatic flowers....

INGREDIENTS Ceylon black tea* (85%), raspberry fruit*, linden blossom*, ginger* (in varying proportions) (* from certified organic cultivation) DESCRIPTION The lime in the tea has diaphoretic properties. PREPARATION Pour a glass of water at a temperature of about 95 degrees Celsius (wait 1-3 minutes...

INGREDIENTS 70% Ceylon green tea *, 30% Yerba Mate * (* ingredient from controlled organic cultivation) DESCRIPTION A cup of tea relieves mental and physical fatigue. PREPARATION Pour one tea bag over a glass of water at a temperature of about 80 degrees (wait...

INGREDIENTS 90% Ceylon green tea*, 10% mint leaves* (* from certified organic cultivation) DESCRIPTION Green tea leaves combined with a refreshing mint aroma. Given the blend's flavor and aroma, it can be successfully substituted for other everyday beverages. It has a pleasant aroma and...

INGREDIENTS 90% Ceylon green tea*, 10% Echinacea herb* (*Ingredient from controlled organic cultivation) PREPARATION Pour one tea bag over a glass of water at a temperature of about 80 degrees (wait 3-5 minutes before boiling) and let it steep, covered, for a few minutes....

INGREDIENTS Ceylon black tea* (69%), quince fruit*, rose*, black currant*, raspberries*, chamomile blossom*, dried orange* (*Product from controlled organic cultivation) DESCRIPTION A blend of Ceylon black tea with other valuable ingredients is especially recommended for intellectually active individuals, students, and schoolchildren. Tea reduces feelings...

INGREDIENTS Raspberry*, elderberry*, sloe*, wild apple*, linden blossom*, tawuła herb* (in various proportions). - * Product from organic farming. DESCRIPTION According to herbal literature, the properties of herbs and fruits in the composition can be used as an excellent remedy for colds, flu, etc....

Organic black tea enriched with aromatic spices—cinnamon, cardamom, ginger, and cloves. These spices have a warming effect, and their unusual aroma brings a sense of relief. This hot drink will evoke the festive, winter atmosphere. Perfectly warming and relaxing. INGREDIENTS 92% Ceylon black tea*,...

INGREDIENTS Water 90%, honey*, extract with: yerba mate*, oak fruit*, guarana*, rosary*, ginseng*, coffee* (* from certified organic cultivation). Caffeine content: 9.6 mg / 100 ml. DESCRIPTION Pasteurized product. NUTRITIONAL VALUE in 100 ml Calorific value: 55.59 kJ / 13.08 kcal Fat: < 0.03...

INGREDIENTS Rosehip* (50%), cranberry*, blueberry*, blackcurrant*, elderberry*, rowanberry* in varying proportions (* ingredient from controlled organic farming) DESCRIPTION Tea made from forest fruits harvested in Podlasie forests. PREPARATION Pour a glass of boiling water over 1 tea bag, cover, and let it steep for...

INGREDIENTS Dogwood fruit*, blackthorn fruit*, rosary root stock*, ginseng root*, rose fruit*, lemon verbena*, * Product from controlled organic farming. PREPARATION Pour 1 tea bag over a glass of boiling water and let it steep, covered, for about 10-15 minutes. RECOMMENDED STORAGE Store in...

INGREDIENTS Rose petals *, knotweed herb *, chicory herb*, hawthorn fruit*, rose fruit*, Rhodiola rosea rhizome*, ginseng root*, carrot seeds* (* from certified organic cultivation) PREPARATION Pour a glass of boiling water over one tea bag and let it steep, covered, for about 10-15...

INGREDIENTS Raspberry fruit*, elderberry fruit*, sloe*, forest apple*, linden blossom*, tawuła herb* (in varying proportions) (* from certified organic farming) PREPARATION Pour a glass of boiling water over one tea bag and let it steep, covered, for about 10-15 minutes. INTAKE RECOMMENDATION strong >...

INGREDIENTS Rosehips*, barberry*, blackcurrant*, blueberry* and raspberry* (in equal proportions) (* from certified organic farming) PREPARATION Pour boiling water over a glass of 1 tea bag, cover, and let it steep for about 10-15 minutes. SUBSCRIPTION Drink twice daily. RECOMMENDED STORAGE CONDITIONS Store in...

INGREDIENTS 90% Ceylon black tea*, 10% quince juice* (* from certified organic cultivation) PREPARATION Pour one tea bag over a glass of water at a temperature of about 95 degrees (wait 1-3 minutes before boiling) and let it steep, covered, for several minutes. RECOMMENDED...

INGREDIENTS Kale juice * 99%, sea salt, ginger* (* from controlled organic cultivation) NUTRITIONAL VALUE per 100 g Calorific value: 218 kJ / 50 kcal Fat: < 0.3 g of which saturated fatty acids: < 0.1 g; Carbohydrates: 11.1 g; of which sugar: 8.4...

Premium-quality black tea from organic plantations with the addition of quince juice. Quince juice boosts immunity, helps reduce coughs, and helps the body fight bacteria. This tea tastes delicious with warming ginger and a slice of lemon, making for an aromatic autumn drink. INGREDIENTS...

INGREDIENTS Ceylon green tea * 70%, Yerba Mate * 30%, * Product from controlled organic farming DESCRIPTION By combining green tea leaves with yerba mate, we've created the perfect blend for improving memory and concentration. The stimulating effect of this tea is due to...

Top-quality Ceylon green tea from organic plantations. It's an excellent drink that quenches your thirst, warms you up, and relaxes you. The naturally flowing properties of nettle help boost immunity. Nettle helps remove excess water from the body and can accelerate metabolism. INGREDIENTS 80%...