INGREDIENTS Wholegrain rice flour*, corn starch*, rice flour*, baking powder (raising agent: sodium bicarbonate, acidity regulator: monosodium tartrate, corn starch*), ground plantain peels*, rice syrup powder*, quinoa sourdough powder* (quinoa flour *, rice flour, starter cultures), sea salt (* from certified organic farming) NUTRITIONAL...

INGREDIENTS Wholegrain oat flour (gluten-free)* 33.7%, corn starch*, wholegrain buckwheat flour*, wholegrain brown millet flour*, potato starch*, buckwheat sourdough powder* (buckwheat flour*, quinoa flour*, starter cultures), sea salt, thickener: xanthan gum, ground plantain peels* (* ingredient from controlled organic farming) NUTRITIONAL VALUE PER 100...

Brownie Baking Mix Gluten-Free Organic 400 g - BAUCK HOF INGREDIENTS Raw cane sugar*, corn starch*, dark chocolate flakes* 15% (raw cane sugar*, cocoa mass*, cocoa butter*, emulsifier: sunflower lecithin*), wholemeal rice flour*, cocoa powder* 8%, thickener: locust bean gum*, sea salt, vanilla* (*...

INGREDIENTS ground chickpeas *, chickpea flour *, sea salt, cumin *, parsley *, garlic *, coriander *, white pepper * (* from certified organic farming) NUTRITIONAL VALUES PER 100 g Calorific value: 1418 kJ / 338 kcal Fat: 6.0 g of which saturated fatty...

INGREDIENTS Cane sugar*, wholegrain buckwheat flour* 21%, eggs*, sunflower oil*, rice starch*, corn starch*, carrot puree* 6.5%, thickeners (Aabska gum*, guar gum), salt, raising agents (ammonium carbonate, sodium carbonate), natural flavoring, emulsifier: sunflower lecithin, antioxidant: rosemary extract. * From certified organic farming. NUTRITIONAL VALUE...

DESCRIPTION Source of fiber. Rich in magnesium. A source of iron. INGREDIENTS Semolina flour*, cane sugar* (<2%), sea salt. * From certified organic farming NUTRITIONAL VALUE per 100 g Energy value (kj / kcal): 1631 kJ / 385 kcal Protein (g): 13 Carbohydrates (g):...

DESCRIPTION Cake recipe. INGREDIENTS 250g of a mixture, 130g butter or vegetable margarine, 130g sugar, 4 eggs, grated lemon zest. PREPARATION : Combine melted butter, sugar, and egg yolks. Beat the egg whites separately until stiff peaks form and carefully mix them into the...

DESCRIPTION PREPARATION : CRISP CAKE - 250g of a mix, 100g butter or margarine, 120g sugar, 1 egg, grated lemon zest. Blend the butter and sugar. Add the beaten egg with a pinch of salt and the mixture. Knead the dough, wrap in cling...

DESCRIPTION Source of fiber. No added sugar. Contains naturally occurring sugars. INGREDIENTS Rice flour*, chestnut flour* 30%, sea salt. * From certified organic farming NUTRITIONAL VALUE per 100 g Calorific value (kj/kcal): 1628 kJ/384 kcal Protein (g): 6.5 Carbohydrates (g): 83.5 of which sugars...

Rolls are made for people on a gluten-free diet. They're made with organic corn starch and amaranth sourdough. They contain valuable vegetable protein and flaxseed, which soothes stomach irritation and protects the digestive tract. Rolls are a good source of fiber, which improves digestion,...

A baguette for people on a gluten-free diet. It's made with organic corn starch and rice sourdough. It contains valuable vegetable protein and ground flaxseed, which soothes stomach irritation and protects the digestive tract. Baguettes are a good source of fiber, which improves digestion,...

DESCRIPTION After unpacking: Place in a preheated oven at 200 degrees C for 10 minutes or slice and toast in a toaster. INGREDIENTS Water, corn starch * 29%, natural rice sourdough * (rice flour*, water), millet flakes*, linseed flour*, sunflower oil*, rice flour*, corn...

DESCRIPTION A mix of gluten-free rolls: corn rolls, corn rolls with flax flour, and corn rolls with oilseeds. After unpacking, place in a preheated oven at 200 degrees C for 10 minutes, or slice and toast in a toaster. INGREDIENTS Corn rolls: Water, corn...

DESCRIPTION After unpacking: Place in a preheated oven at 200 degrees C for 10 minutes or slice and toast. INGREDIENTS Corn starch* (40%, water, natural rice sourdough* (rice flour*, water), sunflower oil* 3%, corn flour*, psyllium husks*, pea protein, linseed flour*, yeast*, dextrose*, sea...

DESCRIPTION PREPARATION : After unpacking, place in a preheated oven at 200 degrees C for 15 minutes or toast individual slices. INGREDIENTS Water, 23% corn starch*, natural rice sourdough* (rice flour, water), 10% wholemeal amaranth flour*, linseed*, sunflower seeds*, sesame seeds*, sunflower oil*, rice...

INGREDIENTS Buckwheat flour* (80%), brown rice flour*, shiitake mushrooms* (2%), water (*certified organic) DESCRIPTION Base for wok dishes, noodle soups and salads. NUTRITIONAL VALUE per 100 g Calorific value - 1447 kJ / 342 kcal Fat - 3.0 g including saturated fatty acids -...

INGREDIENTS Water, soybeans *, sea salt 6.7%, alcohol *, acidity regulator: lactic acid, rice vinegar*, Aspergillus oryzae (*ingredient from controlled organic farming) NUTRITIONAL VALUE per 100 ml Calorific value - 340 kJ / 81 kcal Fat - 0 g of which saturated fatty acids...

INGREDIENTS Water, soybeans *, sea salt 6.7%, alcohol *, acidity regulator: lactic acid, rice vinegar*, Aspergillus oryzae (*Ingredient from controlled organic farming) NUTRITIONAL VALUE PER 100 ml Energy value - 340 kJ / 81 kcal Fat - 0 g including saturated fatty acids -...

INGREDIENTS Red lentil flour * (* ingredient from controlled organic farming) NUTRITIONAL VALUE per 100 g Calorific value: 1451 kJ / 343 kcal Fat: 1.4 g of which saturated fatty acids: 0.3 g Carbohydrates: 52.3 g of which sugar: 1.7 g Fiber: 6.4 g...

ORGANIC GLUTEN-FREE AMARELS 72 g - AMARELLO INGREDIENTS Beet molasses*, expanded amaranth seeds* (32%), sesame seeds *, expanded millet*, sesame pulp *, honey* (* from certified organic farming) DESCRIPTION High content of iron, magnesium and selenium. NUTRITIONAL VALUE PER 100 g Calorific value -...