ORGANIC DAKTYNELLA SEZAM WITH ORANGE A cream made with fresh Medjool dates, coconut, sesame, and orange. ORGANIC DAKTYNELLA SEZAM WITH ORANGE is a delicious, low-calorie cream (315 kcal/100 g). The key to its great taste is the highest quality ingredients. DAKTYNELLA is healthy, sweet,...

INGREDIENTS Corn flour*. (*Ingredient from certified organic farming) PREPARATION Cook the pasta in well-salted water with a drop of oil (100 g of pasta per liter of water) for 9-10 minutes, stirring occasionally. When the pasta is tender, drain immediately, cover with cold water,...

INGREDIENTS Rice flour* 90%, tapioca starch*. (*Ingredient from certified organic farming) PREPARATION METHOD Cook the pasta in well-salted water with a drop of oil (100 g of pasta per 1 liter of water) for 8-9 minutes, stirring occasionally. When the pasta reaches the desired...

INGREDIENTS 95% corn flour*, 5% rice flour*. (*Ingredient from certified organic farming) DESCRIPTION Tagliatelle is an important ingredient in many Italian dishes, especially in the Emilia Romagna region. They are an excellent base for rich sauces, usually based on meat, fish, and cream. They...

INGREDIENTS RED NOODLES: 99% white rice flour*, 1% powdered beetroot*. (*Certified organic ingredient) GREEN Noodles: 99% white rice flour*, 1% spinach powder*. (*Certified organic ingredient) MAKARON: 100% white rice flour*. (*Ingredient from certified organic farming) DESCRIPTION Dinosaur-shaped rice noodles are a great alternative for...

INGREDIENTS Jaggery flakes (51%), EGG, cane sugar, rapeseed oil, dried dates (7.65%) DESCRIPTION Natural cereal biscuits. Enriched with various flavorings. Ideal as a quick and healthy snack for both children and adults. Gluten-free. Energy value 1582 kJ/376 kcal Fat 13 g of which saturated...

INGREDIENTS Salted Pomegranate Nuts* (roasted, blanched Pomegranate Nuts*, salt), chocolate with no added sugar* [cocoa paste*, Pomegranate Nuts*, sweetener: erythritol*, cocoa butter*, coconut paste powder*, coconut flour*, emulsifier: lecithins (from sunflower)*] (20%), date powder*, cocoa fat*, water, salted peanut butter* (roasted, blanched peanuts*, salt)...

INGREDIENTS 100% oat bran. Made in the EU. Gluten-free product. This product may contain allergens: nuts. Nutritional value per 100 g of product: Energy value: 1514 kJ / 360 kcal Fat: 6.6 g of which saturated fatty acids: 1.2 G Carbohydrates: 52 g of...

Breakfast cereal WITHOUT: Gluten/Lactose/Dairy products/Wheat starch/GMO/Palm oil/Glucose syrup/Nuts INGREDIENTS: Cereals 62.3% (corn porridge, rice porridge), sugar, defatted cocoa 4.7%, rice syrup, rapeseed oil, salt, emulsifier: soy lecithin, cinnamon, flavoring. LACTOSE-FREE: YES Sugar content: 21.3 g GUARANTEED SHELF LIFE IN DAYS: 72 Saturated fatty acids:...

INGREDIENTS Protein blend 28.3% (cereal protein concentrate and soy protein isolate), maltose syrup, milk chocolate 18% (sugar, cocoa fat, whole milk powder, fat-reduced cocoa powder, emulsifiers: lecithins (from SOI), polyglycerol polyricinoleate; vanilla flavoring), coconut 10.2%, oligofructose, rapeseed oil, humectant: glycerol, chips (rice flour, sugar,...

INGREDIENTS Organic brown rice flour. PREPARATION: 1 l salted water for 100 g pasta, cook for approx. 7-8 min. NUTRITIONAL VALUE IN 100 g Energy value: 1539 kJ/363 kcal Fat: 2.7 g of which saturated fatty acids: 0.6 g Carbohydrates: 76 g of which...

INGREDIENTS Corn, rice (white, brown), rapeseed oil, pea protein 4.4%, green peas, black lentils, Himalayan salt 1.9%. DESCRIPTION Sea Salt Protein Chips are a delicious alternative to traditional snacks, combining the rich flavor of cereal with a health- and nutrition-conscious approach. With no added...

INGREDIENTS Corn grits 17%, sugar, vegetable oils (coconut, sunflower), skimmed milk powder, CHEAT (from MILK) powder, emulsifier: lecithins (from sunflower), flavorings (coconut, vanillin), salt. NUTRITIONAL VALUE in 100 g Energy value: 2228 kJ/533 kcal Fat: 31 g of which saturated fatty acids: 13 g...

INGREDIENTS Buckwheat flour*. (*Ingredient from certified organic farming) PREPARATION METHOD Cook the pasta in well-salted water with a drop of oil (100 g of pasta to 1 liter of water) for 4 minutes, stirring occasionally, then let it rest for 3 minutes. Once the...

INGREDIENTS Eggs, corn starch, sweetener: maltitol, gluten-free PSU starch, rice starch, emulsifiers: fatty acid esters and polyglycerol, mono- and diglycerides of fatty acids; gluten-free baking powder (acidity regulator: diphosphates, raising agents: sodium carbonates, potato starch, corn starch), thickener: sodium carboxymethylcellulose, cellulose gum. DESCRIPTION Contains...

DESCRIPTION MALU FOOD gluten-free shortbread cookies with honey. Shortbread biscuits based on corn and rice flour, with the addition of honey are a for people who follow a gluten-free diet and for all lovers of original sweets. Sweet tooth. The cookies are gluten-free, sugar-free,...

INGREDIENTS Corn flour. PREPARATION METHOD Boil 1 liter of water, add salt, oil, and pasta. Cook for 6-10 minutes, stirring occasionally. After cooking, drain the pasta and season to taste. NUTRITIONAL VALUE IN 100 g Energy value: 1435 kJ / 338 kcal Fat: 0.85...

INGREDIENTS Corn flour. PREPARATION METHOD Boil 1 liter of water, add salt, oil, and pasta. Cook for 6-10 minutes, stirring occasionally. After cooking, drain the pasta and season to taste. NUTRITIONAL VALUE IN 100 g Energy value: 1435 kJ / 338 kcal Fat: 0.85...

INGREDIENTS Corn flour. PREPARATION METHOD Boil 1 liter of water, add salt, oil, and pasta. Cook for 6-10 minutes, stirring occasionally. After cooking, drain the pasta and season to taste. NUTRITIONAL VALUE IN 100 g Energy value: 1435 kJ / 338 kcal Fat: 0.85...

INGREDIENTS Corn flour. PREPARATION METHOD Boil 1 liter of water, add salt, oil, and pasta. Cook for 6-10 minutes, stirring occasionally. After cooking, drain the pasta and season to taste. NUTRITIONAL VALUE IN 100 g Energy value: 1435 kJ / 338 kcal Fat: 0.85...