DESCRIPTION Lentils originate from the Middle East and India. They are a legume that has been cultivated for 13,000 years. Lentils are a good source of complex carbohydrates and protein in the diet. They are also a source of iron, manganese, and folic acid....

DESCRIPTION Bio-expanded gluten-free amaranth 120 g - Amarello Many consider amaranth to be one of the healthiest pseudocereals, packed with valuable protein and fiber. Despite undergoing the expansion process, it retains most of its nutritional properties. Expansion is a pressure and heat treatment that...

DESCRIPTION Organic long-grain brown rice preserves all its valuable nutrients in the husk, making it more valuable than the hulled grain. We recommend brown rice as a side dish to meat dishes, salads, and exotic dishes. INGREDIENTS brown long grain rice * 100% (*...

INGREDIENTS Water, millet*, koji* (rice*, Aspergillus oryzae), sea salt (* ingredient from controlled organic farming) NUTRITIONAL VALUE PER 100 g Energy value - 528 kJ / 125 kcal Fat - 0.8 g including saturated fatty acids - 0 g Carbohydrates - 24.8 g including...

INGREDIENTS Water, Koji* Rice (Rice*, Koji), Rice*, Rice Bran* (*Ingredient from controlled organic farming) DESCRIPTION Creamy sweet rice dessert. Suitable for vegans. NUTRITION PER 100 g Energy - 816 kJ / 192 kcal Fat - 0.5 g including saturated fatty acids - 0 g...

INGREDIENTS Yellow lentil flour *, spring water (* from certified organic farming) NUTRITIONAL VALUE PER 100 g Calorific value: 1487 kJ / 352 kcal Fat: 1.1 g of which saturated fatty acids: 0.2 g Carbohydrates: 63 g of which sugar: 2 g Fiber: 11...

INGREDIENTS Green lentil flour *, spring water (* from certified organic farming) NUTRITIONAL VALUE PER 100 g Calorific value: 1487 kJ / 352 kcal Fat: 1.1 g of which saturated fatty acids: 0.2 g Carbohydrates: 63 g of which sugar: 2 g Fiber: 11...

DESCRIPTION Product for children aged 3 and over INGREDIENTS Corn flour* (* ingredient from controlled organic farming) NUTRITIONAL VALUE PER 100 g Calorific value: 1516 kJ / 357 kcal Fat: 1.1 g of which saturated fatty acids: 0.2 g Carbohydrates: 78 g of which...

INGREDIENTS Corn flour *, spring water (* from controlled organic farming) NUTRITIONAL VALUE PER 100 g Energy value: 1527 kJ / 361 kcal Fat: 2.9 g of which saturated fatty acids: 0.6 g Carbohydrates: 76 g of which sugar: 1.2 g Fiber: 2.4 g...

INGREDIENTS Brown husked rice * (* from certified organic farming) DESCRIPTION Rice porridge can be used as a thickener for soups, vegetable stews, and sauces. It's perfect as an addition to cakes and cereals. NUTRITIONAL VALUE per 100 g Calorific value: 1573 kJ /...

DESCRIPTION Product for children aged 3 and over INGREDIENTS Red lentil flour * (* from certified organic farming) NUTRITIONAL VALUE PER 100 g Energy value: 1451 kJ / 343 kcal Fat: 1.4 g of which saturated fatty acids: 0.3 g Carbohydrates: 52.3 g of...

INGREDIENTS Buckwheat* (30%), millet* (20%), buckwheat* (30%), amaranth porridge* (30%) (* from certified organic farming) DESCRIPTION CZARY MAMA porridges are an instant product. The natural grains in their composition, carefully selected and properly ground, require only 2-3 minutes of cooking. Thanks to our efforts,...

INGREDIENTS Organic corn flour DESCRIPTION Suitable for preparing various noodles and soup garnishes, can be added to bread dough and cakes. NUTRITIONAL VALUE PER 100 g Calorific value: 1334 kJ / 319 kcal Fat: 2.5 g of which saturated fatty acids: 0.3 g Carbohydrates:...

DESCRIPTION Product for children aged 3 and over INGREDIENTS brown rice flour * (* certified organic ingredient) NUTRITIONAL VALUE per 100 g Calorific value: 1533 kJ / 362 kcal Fat: 2.7 g of which saturated fatty acids: 0.6 g Carbohydrates: 75.7 g of which...

INGREDIENTS Quinoa porridge* (70%), millet* (20%); millet flour* (10%) (*Ingredient from controlled organic farming) DESCRIPTION CZARY MAMA porridges are an instant product. The natural grains included in their composition, carefully selected and properly ground, require only 2-3 minutes of cooking. Thanks to our efforts,...

INGREDIENTS Rice flour*, natural spring water (certified organic ingredient) Middle; "> PREPARATION Boil plenty of water so the pasta floats freely. Add salt to taste and a little vegetable oil. Add the pasta to the boiling water, stir, and cook until tender - 15-25...

INGREDIENTS Wholegrain rice*, sesame* (1%), sea salt (0.3%) (* ingredient from controlled organic farming). NUTRITIONAL VALUE PER 100 g Energy value: 1620 kJ / 382 kcal Fat: 3.2 g of which saturated fatty acids: 0.7 g Carbohydrates: 78 g of which sugar: 0.6 g...

DESCRIPTION Jasmine is a special variety of the highest quality long-grain rice from the hills of Thailand. It has a snow-white color and a delicate jasmine aroma. Perfect for meat, vegetable, and sweet rice dishes. INGREDIENTS Organic white jasmine rice. Nutritional values ​​per 100...

INGREDIENTS Wholegrain rice*, sesame* (1%) (* ingredient from controlled organic farming) NUTRITIONAL VALUE PER 100 g Calorific value: 1625 kJ / 384 kcal Fat: 3.3 g of which saturated fatty acids: 0.7 g Carbohydrates: 78 g of which sugar: 0.6 g Protein: 8.6 g...

INGREDIENTS Sorghum flour* (70%), yellow pea flour* (30%) (* ingredient from controlled organic farming). DESCRIPTION Gluten-free vegan pasta. NUTRITIONAL VALUE IN 100 g Energy value: 1524 kJ / 360 kcal Fat: 2.8 g of which saturated fatty acids: 0.5 g Carbohydrates: 68 g of...