All Incola products are certified by the Polish Association of People with Celiac Disease and are certified for a gluten-free diet. Gluten-free buckwheat flakes are very crunchy. Buckwheat is a source of fiber and B vitamins, as well as minerals such as Mg, Fe,...

All Incola products are certified by the Polish Association of People with Celiac Disease and certified for a gluten-free diet. Gluten-free Vitalift dark whole-grain bread retains its freshness and softness. The bread has 11% fiber, which contributes to improved bowel function. 100g of bread...

The plants used to make pasta come from small organic farms, allowing us to enjoy subtle flavor differences. INGREDIENTS Organic 100% corn flour and Kapellanka spring water. Nutritional value in 100 g: Energy value 1527 kJ / 361 kcal Fats 2.9 g of which...

The grains we use to make our pasta come from small, organic farms. This allows us to enjoy the subtle flavor differences in each batch of pasta and admire the variety of colors. INGREDIENTS 100% organic rice flour and Kapellanka spring water. Nutritional value...

The grains we use to make our pasta come from small, organic farms. This allows us to enjoy the subtle flavor differences in each batch of pasta and admire the variety of colors. INGREDIENTS 100% organic rice flour and Kapellanka spring water. Nutritional value...

The plants used to make pasta come from small organic farms, allowing us to enjoy subtle flavor differences. INGREDIENTS Organic 100% corn flour and Kapellanka spring water. Nutritional value in 100 g: Energy value 1527 kJ / 361 kcal Fats 2.9 g of which...

The plants used to make pasta come from small organic farms, allowing us to enjoy subtle flavor differences. INGREDIENTS Organic 100% corn flour and Kapellanka spring water. Nutritional value in 100 g: Energy value 1527 kJ / 361 kcal Fats 2.9 g of which...

The plants used to make pasta come from small organic farms, allowing us to enjoy subtle flavor differences. INGREDIENTS Organic 100% corn flour and Kapellanka spring water. Nutritional value in 100 g: Energy value 1527 kJ / 361 kcal Fats 2.9 g of which...

Whole grain rice flour from Pięć Przemian is a gluten-free product, making it safe for people with celiac disease and gluten intolerance. Rice flour is a great substitute for wheat flour and more. It's increasingly being used to make pasta, cakes, pies, and pancake...

Organic Cornflakes with Chocolate Flakes by Super Fudgio is a gluten-free product with 28% flakes coated in delicious chocolate, with a cocoa solids content of at least 46%. The flakes' optimal sweetness is provided by cane sugar, which is healthier than regular cane sugar....

Natural, organic rye flakes with honey from the Latvian family brand MILZU! are a product containing organic rye flour, organic oats, organic sugar, and honey from the Gauja National Park. Vitamins B and E contained in the product were not artificially added but remained...

Delicious cereal pillows with organic nut spread from Super Fudgio are a gluten-free product, containing up to 60% cereal products and 40% chocolate nut spread (including up to 12% hazelnut spread). Both this and all other ingredients are organically grown. Importantly, the cereal pillows...

Natural sugar-free rye oat flakes from the Latvian family brand MILZU! are an organic product containing organic rye flour and organic oats produced in certified organic farms. The product is rich in vitamins B and E, which remain in the grains during the production...

MIND honey rings from the Latvian family brand MILZU! are rye and oat flakes made from organic rye flour, with the addition of organic oats and organic sugar, produced in certified organic farms. They are free from artificial colors, artificial preservatives, and genetically modified...

AGILITY Cocoa Balls from the Latvian family brand MILZU! are oat balls made from rye, produced in organically certified farms. Rye flour, oats, cocoa, and sugar – all of these ingredients is available here in the organic version. Vitamins (B and E) are also...

AGILITY Cocoa Balls from the Latvian family brand MILZU! are oat balls made from rye, produced in organically certified farms. Rye flour, oats, cocoa, and sugar – all of these ingredients is available here in the organic version. Vitamins (B and E) are also...

Oat muesli with strawberries, gluten-free Five Transformations, 500g Five Transformations Gluten-Free Oat Muesli with Strawberries is a product that contains, among other ingredients, gluten-free oat flakes, dried dates, and freeze-dried strawberries. These, along with other fruits (bananas, dried figs), are sulfur-free. It's worth noting...

Oat muesli raspberry with mulberry gluten-free Five Przemian, 500g Five Transformations' gluten-free oat muesli with raspberries and mulberries is a product that contains, among other ingredients, gluten-free oat flakes, dried dates, and dried white mulberries. Both these and other fruits (raspberries, dried figs) are...

Lentils are an exceptionally healthy plant from the Fabaceae family, characterized by small, elongated, flat seeds and a wealth of nutrients. Lentil pasta is an excellent alternative to traditional lentils and is recommended for vegetarians, vegans, and those trying to lose weight. Lentils are,...

Organic cocoa balls can be an excellent addition to milk, cereal drink or yogurt, as well as a standalone snack at school, at home and while walking. INGREDIENTS Rye flour* 58%, oat flour* 15%, cane sugar syrup*, sugar*, fat-reduced cocoa powder* 5.6%, sea salt...