Organic oregano is an excellent spice in Mediterranean cuisine. Perfect for pizza, cheese, pasta, and roasted potatoes. Oregano is a popular spice used to add a unique flavor and aroma to dishes. However, it has more benefits than just flavor—it also has health benefits....

INGREDIENTS Yarrow herb * (100%) (* from controlled organic cultivation) DESCRIPTION The yarrow herb infusion can be used internally as a drink or externally as an infusion for compresses or washings. PREPARATION Pour 1 teaspoon of herb into a glass of water, heat for...

DESCRIPTION Due to its properties, this tea is recommended as a diaphoretic at elevated temperatures. INGREDIENTS Linden blossom* (100%) (* from controlled organic cultivation) PREPARATION Pour a teaspoon into a glass of boiling water and let it steep, covered, for about 10-15 minutes. SUBSCRIPTION...

Marjoram is mainly added to sausages, fatty meats, roast pork, lamb, and mutton. It is perfect for preparing vegetable, tomato, fish, pâté, and omelet soups. It has properties that benefit the digestive system. It is great for flatulence, relieves intestinal cramps, stimulates digestion, and...

DESCRIPTION The tea was made from hand-harvested plants from natural state in a special certified ecologically clean zone. INGREDIENTS Swiss stone pine buds * 100% (* ingredient from controlled organic cultivation) PREPARATION Pour a glass of boiling water over one teaspoon and let it...

Fenugreek is a plant in the Fabaceae family. Fenugreek is used as a spice for veal, lamb, poultry, and fish. It enhances the flavor of spice blends. Fenugreek is a highly valuable spice because it helps lower blood sugar levels, stimulates bowel function, reduces...

Particularly suitable for fatty dishes, it can also be used in soups, sauces, and roasts. The herbs contained in the blend impart a unique, intense flavor to the meat. The seasoning is natural, with no added salt, preservatives, or flavor enhancers. INGREDIENTS Savory, rosemary,...

DESCRIPTION Lemon balm leaves can be used to make a tasty, natural drink. INGREDIENTS Lemon balm leaf * 100% (* from controlled organic cultivation) PREPARATION Pour 1 teaspoon into a glass of boiling water, cover, and let steep for about 10-15 minutes. Drink 1-2...

DESCRIPTION Fenugreek is used as a spice for veal, lamb, poultry, and fish. It enhances the flavor of spice blends. INGREDIENTS Fenugreek * 100% (certified organic ingredient) RECOMMENDED STORAGE Store in a cool, dry place.

DESCRIPTION It's perfect as an addition to soups, sauces, spreads, cottage cheese, salads, or meat dishes. For a more flavorful flavor, we recommend adding it at the end of cooking. INGREDIENTS Wild garlic * 100% (* certified organic ingredient) RECOMMENDED STORAGE Store in a...

DESCRIPTION INGREDIENTS Corn glucose syrup*, shea butter, sea salt, vegetable juice concentrate* (celery*, carrot*, onion*), yeast extract, carrot* (2.4%), onion* (2.3%), celery* (1.9%), parsley*, dried parsnips* (0.5%), caramelized sugar*, mace*, tomato powder* (0.3%), turmeric*, sunflower oil*, lovage root*, ginger* (* from certified organic farming)...

DESCRIPTION A delicious and highly aromatic spice that's added at the end of cooking meat dishes, especially poultry, pork, and lamb, as well as vegetables, rice, and sauces. It also pairs well with yogurt. INGREDIENTS Coriander, cumin (20% each), cinnamon, black pepper, bay leaf,...

DESCRIPTION Coriander is used to flavor cold cuts (especially mortadella and cheese), pates, canned meat and fish, liqueurs and vodkas, and many spice blends, such as herbal pepper and curry. INGREDIENTS Coriander * 100% (* certified organic ingredient) RECOMMENDED STORAGE Store in a dry...

DESCRIPTION Our flax seeds come from organic farming. INGREDIENTS Flaxseed * (* certified organic ingredient ) PREPARATION Pour 2 tablespoons of seeds into a glass of water, boil for 15 minutes. Cool, and strain. SUBSCRIPTION Drink 1/2 cup 2-3 times daily. RECOMMENDED STORAGE Store...

DESCRIPTION Coriander is used to flavor cold cuts (especially mortadella and cheese), pates, canned meat and fish, liqueurs and vodkas, and many spice blends, such as herbal pepper and curry. INGREDIENTS Coriander * 100% (* from controlled organic cultivation) RECOMMENDED STORAGE Store in a...

DESCRIPTION The tea was made from hand-packed ingredients manufactured to the highest quality. INGREDIENTS Peppermint leaf * 100% (* from controlled organic cultivation). PREPARATION Pour one teaspoon into a glass of boiling water and let it steep for about 10-15 minutes. Drink 1-2 times...

DESCRIPTION ORGANIC CEREAL 60 g - GIFTS OF NATURE We get a great flavor from adding caraway to sauerkraut, stews, and roast pork. Cumin is also used to flavor soups, potato and bean dishes, and white and yellow cheeses. INGREDIENTS Caraway seeds * 100%...

To produce the tea, plants are harvested by hand from their natural state in a special certified ecological clean zone or were produced on organic farms. INGREDIENTS Peppermint leaf * (100%) PREPARATION Pour a glass of boiling water over one tea bag and let...

An excellent spice blend that effectively enhances the flavor and aroma of any salad. An organic blend of aromatic spices and herbs that, in addition to their intense aroma, support digestion and prevent post-meal bloating. No added salt or flavor enhancers. INGREDIENTS Anise*, basil*,...

DESCRIPTION Season the fish just before frying by tapping the spices into the fish pieces or brushing the spices with the combined oil. INGREDIENTS Allspice, black pepper (15% each), basil leaf, thyme, lemongrass, mugwort, bay leaf, onion, nutmeg, ginger (in varying proportions).