ORGANIC EGG (18 pcs) - ORGANIC PLANET Bio Planet organic eggs are of the highest quality. They come only from certified farms that are under constant monitoring by certification bodies and health services. Our chickens live in small flocks in good phytosanitary conditions with...

INGREDIENTS Natural yogurt * [ Milk * (fat content 3.8% in milk), live bacteria] (* ingredient from controlled organic farming) NUTRITIONAL VALUE PER 100 g Energy value 339 kJ / 81 kcal Fat: 3.8 g; including saturated acids: 2.5 g; Carbohydrates: 5.6 g ;...

QUILE EGGS (18 pieces in the pack) A quail egg is about one-quarter the size of a chicken egg. Eating quail eggs has many benefits, as they are rich in minerals and vitamins, including zinc, magnesium, potassium, calcium, B vitamins, and vitamins A, D,...

INGREDIENTSYOGURT* 80%, Raspberry filling* 20% (Raspberries* 9%, Sugar*, Starch*, Gelling agent: Pectin, Lemon juice concentrate*), Lactase. (*Ingredient from controlled organic farming)DESCRIPTIONYOGURT made from pasteurized STG hay milk (80%) with raspberry filling, 3.5% milk fat.YOGURT has a creamy texture and a delicate raspberry flavor. It...

INGREDIENTSPASTEURIZED MILK*, live cultures of yogurt bacteria. (*Certified organic ingredient)NUTRITIONAL VALUE PER 100 gEnergy: 270 kJ/64 kcalFat: 0 gof which saturated fatty acids: 0 gCarbohydrates: 3.9 gof which sugars: 3.9 gProtein: 12 gSalt: 0.1 gRECOMMENDED STORAGE CONDITIONSStore at +2 to +6°C. Consume immediately after...

INGREDIENTSpasteurized MILK*, yogurt cultures. (*Ingredient from controlled organic farming)DESCRIPTIONThermostatic Classic YOGURT "YÖMleko" is fermented and matures directly in the ceramic container in which it is sold! This makes the consistency of our yogurt thicker (it is not disturbed when pouring). The thermostatic natural yogurt...

INGREDIENTS Pasteurized, homogenized milk* (*Ingredient from controlled organic farming) DESCRIPTION NUTRITIONAL VALUE IN 100 g Energy value: 215 kJ / 51 kcal Fat: 2.0 g of which saturated fatty acids: 1.5 g Carbohydrates: 4.2 g of which sugar: 3.2 g Protein: 3.3 g Salt:...

INGREDIENTS Corn starch, potato starch, fat-reduced cocoa (9%), flavorings. DESCRIPTION Delicious sugar-free chocolate pudding. Now in a new graphic design! It features a unique, fluffy, and creamy texture. This product is vegan-friendly—you can also prepare it with a plant-based beverage. Great for baking. PREPARATION...

INGREDIENTS Goat milk, lactic acid bacteria. DESCRIPTION Produced using the traditional method. The curds are drained from the cheese vat in loops. The extremely fine texture of the curd is due to the exclusive use of gravity presses. High protein content. No added salt...

INGREDIENTS Skimmed milk* (86.4%), cream* (8.4%), milk protein* (4.3%), salt, lactic acid cultures, microbial rennet. (*Ingredient from controlled organic farming) DESCRIPTION This natural country cheese tastes delicious straight from the package. Thanks to its delicate and neutral flavor, it can be combined with various...

INGREDIENTS GOAT'S MILK, goat's milk concentrate, sugar, strawberry fruits 4.5%, strawberry juice 0.8%, strawberry flavoring, color: carminic acid, carmine; yogurt bacteria cultures: Lactobacillus delbrueckii subsp. bulgaricus, Streptococcus thermophilus. DESCRIPTION Yogurt thickened by filtration, without added gelatin. No glucose-fructose syrup. Contains live Lactobacillus cultures, which...

INGREDIENTS YOGURT* (80%), coffee grounds* 20% (beet sugar*, corn starch*, instant coffee* 0.6%, whole milk powder*, caramelized sugar*, thickener: guar gum*). (*Ingredient from certified organic farming) DESCRIPTION YOGURT made from pasteurized STG hay milk (80%) with added coffee, 3.5% fat in the milk. YOGURT...

INGREDIENTS Cheese* (40%), water, butter*, cheese powder*, emulsifier: sodium citrates, acidity regulators: lactic acid, sodium carbonates, cooking salt. (*Ingredient from certified organic farming) DESCRIPTION Processed cheese is a distinctive taste and shape in the form of cheese triangles with a delicate structure, selected and...

INGREDIENTS MILK*, cream* (from MILK), live yogurt bacteria cultures. (*Certified organic ingredient) DESCRIPTION Thermostatic yogurt is made from fresh organic cream that slowly ferments directly in the jar. The result is a homemade spoon-served yogurt with a unique flavor, creamy texture, and dense structure....

INGREDIENTS Pasteurized organic milk, lactic fermentation cultures. Fat content 3%. NUTRITIONAL VALUE IN 100 g Energy value: 250 kJ/60 kcal Fat: 3.0 g of which saturated fatty acids: 2.1 g Carbohydrates: 4.2 g of which sugar: 4.2 g Protein: 3.3 g Salt: 0.1 g...

Ingredients: Pasteurized MILK*, salt, stabilizer: calcium chloride, lactic acid bacteria cultures (from milk), microbial rennet (*ingredient from controlled organic farming). NUTRITIONAL VALUE IN 100 g Energy value 1464 kJ / 353 kcal Fat: 29 g; including saturated acids: 16 g; Carbohydrates: 0 g; including...

Organic natural yogurt 10% fat - Thick and creamy yogurt with high fat content - Ideal for muesli, desserts and cooking - Made with organic milk from German regions Organic Natural Yogurt 10% is a high-quality product for lovers of full, rich flavor. Made...

Ingredients: Pasteurized MILK*, salt, stabilizer: calcium chloride, lactic acid bacteria cultures (from milk), microbial rennet (*ingredient from controlled organic farming). NUTRITIONAL VALUE IN 100 g Energy value 1464 kJ / 353 kcal Fat: 29 g; including saturated acids: 16 g; Carbohydrates: 0 g; including...

Ingredients: Pasteurized MILK*, salt, stabilizer: calcium chloride, lactic acid bacteria cultures (from milk), microbial rennet (*ingredient from controlled organic farming). NUTRITIONAL VALUE IN 100 g Energy value 1464 kJ / 353 kcal Fat: 29 g; including saturated acids: 16 g; Carbohydrates: 0 g; including...