INGREDIENTSGoat milk powderDESCRIPTIONIt contains all the properties of fresh goat milk and guarantees the longest shelf life thanks to its dry form. Possible forms are powder or, even more convenient, granules.The product is not suitable for infants under 12 months.PREPARATION METHODTo obtain 1 glass...

INGREDIENTSPasteurized goat milk, salt, lactic acid bacteria.DESCRIPTIONThe salad cheese made from Festkoz goat milk by Danmis is a cheese with a unique taste and excellent texture. It is perfect as an addition to healthy salads to enrich and diversify them.Goat milk cheese is much...

INGREDIENTSGOAT CHEESE 45%, natural YOGURT, sugar, MILK protein, cocoa 0.8%, natural flavor.DESCRIPTIONGoat Chocolate Treat is a unique snack that combines the natural taste of goat cheese with chocolate. Carefully prepared with high-quality ingredients, this delicious treat delights with a subtle, creamy flavor that perfectly...

INGREDIENTSCAKE 40%, NATURAL YOGURT, strawberry flavor (sugar, 4.5% strawberry fruits, strawberry juice, strawberry flavor, coloring: carmine), sugar, milk protein.DESCRIPTIONGoat Strawberry Treat is a unique snack that combines the natural taste of goat cheese with a hint of fresh strawberries. Carefully prepared with high-quality ingredients,...

INGREDIENTSGOAT CHEESE 45%, natural YOGURT, sugar, MILK proteins, natural flavor.DESCRIPTIONGoat Vanilla Treat is a unique snack that combines the natural taste of goat cheese with a delicate hint of vanilla. Carefully prepared with high-quality ingredients, this delicacy delights with a subtle, creamy flavor that...

INGREDIENTSOrganic, unpasteurized cow's milk (98.4%), salt (1.6%), rennet.DESCRIPTIONItalian hard cheese. Packed in a protective atmosphere.NUTRITIONAL VALUE per 100 gEnergy: 1671 kJ/402 kcalFat: 30 gof which saturated fatty acids: 20 gCarbohydrates: 0 gof which sugars: 0 gProtein: 32 gSalt: 1.6 gRECOMMENDED STORAGE CONDITIONSStore at a...

INGREDIENTSOrganic, unpasteurized cow's milk (98.4%), salt (1.6%), rennet.DESCRIPTIONItalian hard cheese. Packed in a protective atmosphere.NUTRITIONAL VALUE per 100 gEnergy: 1671 kJ/402 kcalFat: 30 gof which saturated fatty acids: 20 gCarbohydrates: 0 gof which sugars: 0 gProtein: 32 gSalt: 1.6 gRECOMMENDED STORAGE CONDITIONSStore at a...

INGREDIENTSWhole goat milk*¹, lactose*, whole goat milk powder*¹, vegetable oils* (sunflower oil*, rapeseed oil*), maltodextrin*, starch*, calcium carbonate, potassium citrate, sodium citrate, oil from the microalga Schizochytrium sp.², vitamin C, L-tyrosine, L-cystine, L-tryptophan, magnesium carbonate, iron(II) sulfate, zinc sulfate, vitamin E, pantothenic acid, niacin,...

INGREDIENTSMILK*, collagen hydrolysate 1.4%, live yogurt bacterial cultures. (*Certified organic ingredient). 98.6% of raw materials come from organic farming.DESCRIPTIONThe first product on the Polish market - YOGURT with marine collagen! Collagen is a fibrous protein found in all tissues of the human body. With...

GHEE BIO Clarified Butter 480 g - FINCK AYURVEDA Ghee BIO clarified butter is a versatile and healthy ingredient, ideal for daily cooking and body care. In Ayurveda, it is considered the elixir of youth due to its exceptional nutritional properties. This product is...

AMYLON Vanilla Pudding (gluten-free) ORGANIC 40 g INGREDIENTS: Corn starch*, ground Bourbon vanilla* (min. 1.5%), natural vanilla flavor (*ingredient from controlled organic cultivation) DESCRIPTION: Gluten-free product. The pudding can also be prepared with other types of milk (e.g. sheep's milk, goat's milk) and beverages...

INGREDIENTSWater, SOY beans* 17%, salt, lactic acid bacteria cultures. (*Ingredient from controlled organic farming)DESCRIPTIONAn excellent addition to breakfast, an ingredient for a healthy snack or a light dessert. It is suitable both as a single dish and in combination with muesli, nuts, or fresh...

INGREDIENTSYOGURT* 80%, caramel filling* 20% (sugar*, caramel sugar syrup* 3.4%, starch*, gelling agent: pectin, salt, natural caramel flavor), lactase. (*Ingredient from controlled organic farming)DESCRIPTIONYOGURT made from pasteurized STG hay milk (80%) with caramel addition, 3.5% milk fat.YOGURT has a creamy texture and a fine...

INGREDIENTSSweet lupin flour* 47%, corn starch*, corn flour*, thickener: guar gum*, flax protein*, sunflower protein*, emulsifier: lecithins (from sunflower*). (*Certified organic ingredient)DESCRIPTIONPowder mix based on sweet lupin flour. One packet corresponds to 6 eggs. Rich in protein and fiber.PREPARATION METHODOne teaspoon of powder (5...

INGREDIENTS Pasteurized organic sheep and goat milk, salt, microbiological rennet. NUTRITIONAL VALUE PER 100 gEnergy value: 1140 kJ/279 kcal Fat: 23 gof which saturated fatty acids: 13 gCarbohydrates: 1 gof which sugars: 1 gProtein: 16 gSalt: 2.4 gRECOMMENDED STORAGE CONDITIONSStore at +2°C to +6°C.

INGREDIENTSpasteurized MILK*, vanilla additive* 17% (cane sugar*, water, stabilizers: native rice starch*, pectin; natural vanilla flavor, vanilla extract*, concentrated lemon juice*, extracted vanilla powder*), live yogurt bacterial cultures. (*Certified organic ingredient)NUTRITIONAL VALUE per 100 g Energy value: 374 kJ/88 kcalFat: 0 gof which saturated...

INGREDIENTSKEFIR cream*, plum* (9%), beet sugar*, ITALIAN NUTS* (1%), corn starch*, thickener: locust bean gum*, beetroot juice concentrate*, cinnamon*. (*Ingredient from controlled organic farming)DESCRIPTIONIdeal as a bread spread, but also as a side for fruit salad or simply as a standalone meal. Made exclusively...

An organic dessert made with quark and strawberry-flavored yogurt. A great snack for kids and adults. INGREDIENTS: Cottage cheese* 54%, cream yogurt* 30% (MILK*, STIR-FRY*, yogurt Bifidobacterium cultures, BB-12®), flavor blend* 16% (cane sugar*, strawberry juice from concentrate* 34%, beetroot juice concentrate*, natural strawberry...

Organic milk cheese spread for bread. Ideal for sandwiches and snacks. INGREDIENTS: ORGANIC MILK, ORGANIC CREAM, bacterial cultures, salt.

Organic Edam cheese, sliced. Minimum 30% fat content in dry matter. INGREDIENTS: ORGANIC MILK, salt, bacterial cultures.