INGREDIENTS Adzuki beans * 100% (* ingredient from controlled organic farming) DESCRIPTION Organic adzuki beans have a sweet and nutty flavor. Recommended as an addition to rice and other grain dishes, as well as for pastes, pies, soups, and stews. PREPARATION Soak and rinse...

INGREDIENTS red lentils * 100% (* from certified organic farming) DESCRIPTION Organic red lentils are brown lentils without the shell. Shelling the red lentils makes them easier to absorb. Red lentils tend to overcook, so they're best added to soups, stews, and savory snacks....

INGREDIENTS Kidney beans * 100% (* ingredient from controlled organic farming) DESCRIPTION Organic kidney beans (kidney-shaped) are legumes. Their name comes from the kidney shape of the seeds. They are an excellent source of fiber and vegetable protein. They are recommended for soups and...

INGREDIENTS White Beans Johnny * 100% (* certified ingredient) DESCRIPTION The organic white beans, known as Hansel, are best known as the main ingredient in the popular baked beans in Poland. It's perfect for soups, stews, spreads, pies, and salads. It's an excellent source...

INGREDIENTS Black beans * 100% (*certified organic ingredient) DESCRIPTION Organic black beans are a legume with a slightly sweet flavor. They're an excellent source of fiber and plant-based protein. They're perfect as a paste (ground after cooking) with herbs and spices, but they're also...

INGREDIENTS Mung beans * 100% (* from certified organic farming) DESCRIPTION Organic mung beans are one of the most valuable types of beans. They are extremely nutritious and delicious with vegetables and grits, as well as added to soups or salads. PREPARATION Beans that...

DESCRIPTION Mung beans contain large amounts of easily digestible protein, vitamins A, B, C and E, and minerals. They also contain large amounts of antioxidants, which have a positive effect on the heart. INGREDIENTS 100% organic mung beans Nutritional values ​​per 100g: Calorific value...

DESCRIPTION Adzuki beans are valued for their special properties – for relieving urinary tract problems or supporting the production of breast milk in women’s breasts after childbirth. INGREDIENTS 100% Organic Adzuki Beans Nutritional values ​​per 100 g: Energy - 1534 kJ / 363 kcal...

DESCRIPTION Organic adzuki beans have a sweet and nutty flavor. Recommended as an addition to rice and other grain dishes, as well as for pastes, pies, soups, and stews. INGREDIENTS Adzuki beans * 100% (*certified organic ingredient). NUTRITIONAL VALUE PER 100 g Energy value...

DESCRIPTION Mung beans 500 g Targroch p> - an excellent meat substitute in the diet - has antioxidant and prebiotic properties - is a source of magnesium, iron, phosphorus Mung beans are a plant species in the legume family. Their oriental name suggests their...

INGREDIENTS pinto beans * 100% (* from certified organic farming) DESCRIPTION Organic pimentos are decorative legumes. Their burgundy dots add a unique and interesting touch to dishes. They pair perfectly with corn and rice dishes, as well as soups, sauces, stews, and salads. PREPARATION...

DESCRIPTION Organic yellow lentils have a very delicate flavor. They break down after cooking, making them perfect as an addition to soups or stews. They're also perfect for stews. They can be used to make sandwich pastes or as fillings for dumplings, croquettes, patties,...

DESCRIPTION Organic mung bean is one of the most popular and valuable bean varieties. It is extremely nutritious and tastes great with vegetables and grits, as well as added to soups or salads. INGREDIENTS Mung bean * 100% (* ingredient from controlled organic farming)...

INGREDIENTS green lentils * 100% (* from certified organic farming) DESCRIPTION Organic green lentils are characterized by a very delicate flavor. They are perfect as an addition to soups, salads, vegetable dishes, and stews. They are ideal for one-pot meals. They can be used...

< p class = "normal" > < span lang = "pl" > Cook the previously rinsed lentils in a 1:2 ratio (1 portion of lentils to 2 portions of water) for about 25 minutes. Season with salt at the end of the cooking time....

INGREDIENTS green lentils * 100% (* from certified organic farming) DESCRIPTION Organic green lentils are characterized by a very delicate flavor. They are perfect as an addition to soups, salads, vegetable dishes, and stews. They are ideal for one-pot meals. They can be used...

DESCRIPTION Organic mung beans are one of the most valuable types of beans. They are extremely nutritious and taste great with vegetables and grits, as well as added to soups or salads. INGREDIENTS Mung bean * 100% (* ingredient from controlled organic farming) NUTRITIONAL...

INGREDIENTS Adzuki beans * 100% (* from certified organic farming) DESCRIPTION Organic adzuki beans have a sweet and nutty flavor. We recommend as an addition to rice and other grain dishes as well as for pastes, pies, soups and stews. PREPARATION Beans that have...

INGREDIENTS brown lentils * 100% (* certified organic ingredient) DESCRIPTION Organic brown lentils are an excellent ingredient for stews and additions to soups, salads, vegetable dishes, stews, and purees. They are often used in the preparation of vegetarian pies and breads. PREPARATION Cook previously...