INGREDIENTS Spelt flour*, natural spring water (certified organic ingredient). NUTRITIONAL VALUE PER 100 g Energy value: 1557 kJ / 368 kcal Fat: 2.2 g of which saturated fatty acids: 0.7 g Carbohydrates: 70 g of which sugar: 0.5 g Fiber: 6.2 g Protein: 14...

INGREDIENTS Durum wheat semolina * (* ingredient from controlled organic farming). NUTRITIONAL VALUE PER 100 g Energy value - 1496 kJ / 353 kcal Fat - 1.20 g including saturated fatty acids - 0.30 g Carbohydrates - 72 g including sugar - 0.8 g...

INGREDIENTS Durum wheat wholemeal semolina * (* from controlled organic farming). Center ; "> NUTRITIONAL VALUE PER 100 g Energy value - 1506 kJ / 355 kcal Fat - 1.4 g including saturated fatty acids - 0.30 g Carbohydrates – 71 g of which...

Organic whole-grain semolina pasta. It has a distinctive, slightly nutty flavor, pairs well with many vegetable and meat dishes, and blends well with creamy sauces. Whole-grain pasta is rich in fiber, which improves digestion and creates a feeling of fullness, so you feel less...

INGREDIENTS Wheat durum wheat semolina *, water (* ingredient from controlled organic farming) DESCRIPTION Product obtained by pressing, laminating and further drying dough made from organic durum wheat semolina and water PREPARATION 100g pasta, 1l water, 10g salt. Add the pasta to boiling salted...

INGREDIENTS Buckwheat flour * (* from controlled organic farming). DESCRIPTION Gluten-free vegan pasta. NUTRITIONAL VALUE PER 100 g Energy value: 1497 kJ / 354 kcal Fat: 3.1 g of which saturated fatty acids: 0.7 g Carbohydrates: 65 g of which sugar: 1.4 g Fiber:...

DESCRIPTION INGREDIENTS Wholemeal buckwheat flour * (organic ingredient). NUTRITIONAL VALUE PER 100g Energy value - 1497 kJ / 354 kcal Fat - 3.1 g including saturated fatty acids - 0.7 g Carbohydrates - 65 g including sugar - 1.4 g Protein - 12 g...

INGREDIENTS Kamut flour *, spring water (* from certified organic farming) DESCRIPTION Organic flour from certified cultivation and natural spring water, crystal clear, from the Kapell spring flowing in the Kaczawskie Mountains in the Sudetes, naturally filtered through limestone, sedimentary rock of 300 ml....

INGREDIENTS Rye flour *, spring water (* ingredient from controlled organic farming) DESCRIPTION Organic flour from certified cultivation and natural, crystal-clear spring water from the Kapella spring, which rises in the Kaczawskie Mountains in the Sudetes, naturally filtered through limestone, a sedimentary rock from...

INGREDIENTS Rye flour *, spring water (* ingredient from controlled organic farming) DESCRIPTION Organic flour from certified cultivation and natural, crystal-clear spring water from the Kapella spring, which flows in the Kaczawskie Mountains in the Sudetes, naturally filtered through limestone, a sedimentary rock from...

INGREDIENTS Spelt flour *, spring water (* ingredient from controlled organic farming) DESCRIPTION Organic flour from certified cultivation and natural spring water, crystal clear, from the Kapella spring, which flows in the Kaczawskie Mountains in the Sudetes, naturally filtered through limestone, a sedimentary rock...

INGREDIENTS Kamut flour *, spring water (* from certified organic farming) DESCRIPTION Organic flour from certified cultivation and natural spring water, crystal clear, from the Kapell spring flowing in the Kaczawskie Mountains in the Sudetes, naturally filtered through limestone, sedimentary rock of 300 ml....

INGREDIENTS Kamut flour *, spring water (* from certified organic farming) DESCRIPTION Organic flour from certified cultivation and natural spring water, crystal clear, from the Kapell spring flowing in the Kaczawskie Mountains in the Sudetes, naturally filtered through limestone, sedimentary rock of 300 ml....

INGREDIENTS Spelt flour *, spring water (* ingredient from controlled organic farming) DESCRIPTION Organic flour from certified cultivation and natural spring water, crystal clear, from the Kapella spring flowing in the Kaczawskie Mountains in the Sudetes, naturally filtered through limestone, sedimentary rock from 300...

INGREDIENTS Spelt flour *, spring water (* ingredient from controlled organic farming) DESCRIPTION Organic flour from certified cultivation and natural spring water, crystal clear, from the Kapella spring flowing in the Kaczawskie Mountains in the Sudetes, naturally filtered through limestone, sedimentary rock from 300...

INGREDIENTS Spelt flour *, spring water (* ingredient from controlled organic farming) DESCRIPTION Organic flour from certified cultivation and natural spring water, crystal clear, from the Kapella spring, which flows in the Kaczawskie Mountains in the Sudetes, naturally filtered through limestone, a sedimentary rock...

INGREDIENTS Buckwheat flour*, spring water (* ingredient from controlled organic farming). DESCRIPTION Organic flour from certified cultivation and natural spring water, crystal clear, from the Kapell spring, which rises in the Kaczawskie Mountains in the Sudetes, naturally filtered through limestone, sedimentary rock of 300...

INGREDIENTS Rice flour* (62%), tapioca*, sea salt (* ingredient from controlled organic farming). DESCRIPTION Rice paper can be used to make Vietnamese Banh Trang cakes. You can fill the rice paper with fresh, crunchy ingredients. Fill and pour on the sauce as desired. PREPARATION...

INGREDIENTS Whole wheat flour*, sea salt (* ingredient from controlled organic farming). DESCRIPTION Organic udon noodles made from 100% wheat. Delicious Japanese spaghetti noodles are perfect for European cuisine. Perfect for soups (e.g., miso), salads, and stir-fries. PREPARATION Bring water to a boil, add...

INGREDIENTS Brown rice* (99%), unhulled sesame* (1%), (* ingredient from controlled organic farming). NUTRITIONAL VALUE PER 100 g Energy value - 1625 kJ / 384 kcal Fat - 3.3 g including saturated fatty acids - 0.7 g Carbohydrates - 78 g including sugar -...