INGREDIENTS Coconut oil* (* ingredient from controlled organic cultivation) unrefined, virgin, cold-pressed. 180 ml = approx. 166 g NUTRITIONAL VALUE IN 100 g Calorific value: 3700 kJ / 900 kcal Fat: 99.99 g of which saturated fatty acids: 90 g Carbohydrates: 0 g of...

INGREDIENTS extra virgin olive oil * (* certified organic ingredient) NUTRITIONAL VALUE PER 100 g Calorific value: 3389 kJ / 824 kcal Fat: 92.0 g of which saturated fatty acids: 13.0 g Carbohydrates: 0.0 g of which sugar: 0.0 g Protein: 0.0 g Salt:...

INGREDIENTS extra virgin olive oil * (* certified organic ingredient) NUTRITIONAL VALUE PER 100 g Calorific value: 3389 kJ / 824 kcal Fat: 92 g of which saturated fatty acids: 13 g Carbohydrates: 73 g of which sugar: 6.0 g Protein: 0 g Salt:...

PRIMUS SUNFLOWER OIL 500 ml Culinary properties: Cold-pressed sunflower oil ensures high quality of the dishes. an excellent addition to salads, mayonnaises and dressings. suitable for baking and quick frying. has a sweet taste and smell, golden color. Ingredients: Cold-pressed oil from double-enriched, non-erucic...

DESCRIPTION Unrefined sunflower oil is obtained by cold pressing unroasted sunflower seeds. Sunflower oil is characterized by a high content of unsaturated fatty acids (89 g / 100 g), including a high content of monounsaturated acids (23 g / 100 g). In addition, this...

DESCRIPTION Silesian rapeseed oil is a 100% natural product. It is produced by cold pressing selected rapeseed from two-zero varieties without erosion Ślężański rapeseed oil is a product with high nutritional value. It is characterized by a high content of unsaturated fatty acids (92...

Organic olive oil for frying 1 L - BIO PLANETE INGREDIENTS Refined olive oil* (80%), olive oil* (20%) (*certified organic ingredient) DESCRIPTION Olive oil - consisting of refined olive oil and extra virgin olive oil. Oil that contains only refined olive oil and oil...

INGREDIENTS 100% cold-pressed organic black cumin oil. DESCRIPTION Black cumin oil (Nigella sativa), unrefined. Use only cold (loses its valuable properties when heated) as an addition to salads, salads, cold snacks. NUTRITIONAL VALUE per 100 g Calorific value: 3768 kJ / 900 kcal Fat:...

DESCRIPTION Linseed oil, cold-pressed from linseed oil using traditional methods. The oil is unrefined and therefore retains its natural values ​​of vitamin E, lecithin, and approximately 50% of the omega-3 fatty acids. Linseed oil is best used cold for salads, soups, salads, grits, sauces,...

EKAMEDICA LINSEED OIL WITH VITAMIN E 250ML LINSEED OIL Cold-pressed oil with vitamin E. Dietary supplement. Rich in omega-3 and omega-6 fatty acids, including alpha-linolenic and linoleic acid. Alpha-linolenic acid helps maintain normal blood cholesterol levels. Contains vitamin E, which protects cells from oxidative...

Organic red palm oil. DESCRIPTION: Unprocessed palm oil comes from organic farming and is often underestimated in its importance for a balanced diet. It is a valuable source of vitamins A and E and is an essential ingredient in African and Asian cuisine. It...

INGREDIENTS Organic walnut oil. DESCRIPTION Cooking oil made from cold-pressed organic walnuts. Suitable for cheese, vegetables, and salads. Cooking at high temperatures is not recommended. NUTRITIONAL VALUE in 100 ml Energy value: 3475 kJ / 830 kcal Fat: 92 g of which saturated fatty...

INGREDIENTS Organic pumpkin seed oil. DESCRIPTION Vegetable oil obtained by cold-pressing organic pumpkin seeds. A natural source of omega-3 fatty acids. Suitable for garnishing grilled vegetables and as an addition to many soups. Not recommended for cooking at high temperatures. NUTRITIONAL VALUE in 100...

DESCRIPTION Omega 3 and 6 are essential fatty acids belonging to the polyunsaturated fatty acid family. Our bodies cannot produce polyunsaturated acids on their own, so we must obtain them from our diet. Omega-9 oleic acid, which is synthesized by the body, is added,...

DESCRIPTION Premium olive oil, pressed without heat. Its compounds slow the aging process, strengthen the immune system, and support metabolic processes. It is best to eat it without heat treatment so that it does not lose its properties. INGREDIENTS organic extra virgin olive oil...

High-quality refined coconut oil is produced through exposure to high temperatures and pressure and therefore lacks a distinctive aroma. However, the process increases the oil's shelf life and its smoke point (the point at which the fat is broken down into free fatty acids...

DESCRIPTION - cold-pressed and raw oil - a source of silymarin - supports the work of the liver - has an antioxidant effect Milk thistle is an herb that was used in ancient Greece and Rome and remains popular today. Milk thistle, or Sylibum...

DESCRIPTION The highest quality olive oil from organically grown olives. Recommended use at temperatures up to 190°C. INGREDIENTS Olive oil 100% NUTRITIONAL VALUE IN 100 g Energy value (kj / kcal): 3404 kJ / 828 kcal Fat (g): 92 of which saturated fatty acids...

Perfect for everyday use in the kitchen. Perfect for cold and hot dishes. Especially recommended for salads, raw ingredients, soups, dressings, sauces, marinades, mayonnaise, and spreads. It can also be used for frying, cooking, and baking. Store in a cool, dark place. Organic cold-pressed...

DESCRIPTION Cold-pressed, unrefined, raw coconut oil. Perfect for Asian dishes, roasts, soups, and cakes. INGREDIENTS 100% organic coconut oil NUTRITIONAL VALUE IN 100 g Energy value (kj / kcal): 3738 kJ / 893 kcal Fat (g): 100 of which saturated fatty acids (g): 87...