DESCRIPTION Gluten-free organic whole-wheat pasta. Specially developed for people with gluten intolerance. Amaranth, buckwheat, and sorghum make this pasta a great source of energy and fiber. INGREDIENTS Wholegrain corn flour* 42%, cereals 28% (rice* 21%, sorghum* 7%), semi-wholemeal rice flour* 23%, buckwheat flour* 6%,...

DESCRIPTION Gluten-free organic multigrain crispbread. Specially formulated for people with gluten intolerance. INGREDIENTS Cereals * 65% (corn flour *, rice flour *), buckwheat flour * 16%, teff flour * 11%, chestnut flour * 5%, plant fiber (acacia *), salt. * INGREDIENTS from controlled organic...

DESCRIPTION Gluten-free organic whole-wheat pasta. Specially developed for people with gluten intolerance. Amaranth, buckwheat, and sorghum make this pasta a great source of energy and fiber. INGREDIENTS Wholegrain corn flour* 42%, cereals 28% (rice* 21%, sorghum* 7%), semi-wholemeal rice flour* 23%, buckwheat flour* 6%,...

DESCRIPTION Environmentally friendly, gluten-free rolls. Specially developed for people with gluten intolerance. PREPARATION : Bake in a preheated oven at 200 degrees C for 10 minutes. INGREDIENTS Water, corn starch*, sourdough* 10% (rice flour*, water), millet flakes* 6%, lentil flour* 4%, sunflower oil*, rice...

DESCRIPTION Environmentally friendly, gluten-free multigrain rolls. Specially developed for people with gluten intolerance. PREPARATION : Bake in a preheated oven at 200 degrees C for 10 minutes. INGREDIENTS Water, corn starch*, wholemeal amaranth flour* 12%, sourdough* 10% (rice flour*, water), linseed* 3%, sesame* 3%,...

INGREDIENTS Tapioca starch*, raising agent: sodium carbonate; acidity regulator: potassium tartrate (22.8%), lemon juice powder*, thickener: guar gum* (* from certified organic farming) DESCRIPTION Made from biodegradable packaging that decomposes into carbon dioxide, water and biomass in 6-9 months. NUTRITIONAL VALUE PER 100 g...

DESCRIPTION Organic yeast is ideal for baking organic bread, rolls, and yeast dough. One packet is sufficient for 500 g of flour and corresponds to 1/2 cube of fresh yeast. Packaged in a protective atmosphere. INGREDIENTS Organic dry yeast NUTRITIONAL VALUE PER 100 g...

INGREDIENTS Oat flakes * (gluten-free) (* from controlled organic farming) DESCRIPTION Gluten-free oat flakes are produced using a unique technology that guarantees complete protection from gluten contamination. Perfect for making porridge, muesli, cookies, soups, and hamburgers. NUTRITIONAL VALUE PER 100 g Calorific value: 1470...

INGREDIENTS Coconut drink powder* 68% (coconut extract*, maltodextrin*), cocoa* 5%, expanded buckwheat*, wholegrain rice syrup*, inulin*, natural chocolate flavor (* ingredient from controlled organic farming) DESCRIPTION Expanded buckwheat coated with coconut drink powder, cocoa and rice syrup. NUTRITIONAL VALUE PER 100 g Calorific value:...

INGREDIENTS Coconut drink powder* 69% (coconut extract*, maltodextrin*), almonds * 19%, coconut oil*, inulin*, brown rice syrup* (from certified organic farming) DESCRIPTION Almonds in a coconut powder coating. NUTRITION PER 100 g Energy value: 2562 kJ / 617 kcal Fat: 46.0 g; of which...

INGREDIENTS Dark chocolate * 60% (cocoa solids *, cane sugar*, cocoa butter*), wholegrain rice* (* ingredient from controlled organic farming) NUTRITIONAL VALUE PER 100 g Energy value: 2070 kJ / 495 kcal Fat: 24.0 g of which saturated fatty acids: 14.0 g Carbohydrates: 59.0...

No titanium dioxide, no sugar, no artificial sweeteners. The main ingredient in this gum is xylitol – a natural sweetener derived from birch. It's almost as sweet as sugar, but has a lower glycemic index and fewer calories. Xylitol neutralizes acids and sugars in...

INGREDIENTS Potatoes*, sunflower oil*, sea salt. * From certified organic farming NUTRITIONAL VALUE per 100 g Calorific value (kj/kcal): 2141 kJ/514 kcal Protein (g): 5 Carbohydrates (g): 45 of which sugars (g): 0.6 Fat (g): 34 of which saturated fatty acids (g): 2.9 RECOMMENDED...

INGREDIENTS Potatoes*, sunflower oil*, paprika powder* (3.1%), sea salt, corn flour*, onion powder*, garlic powder*, lovage root*, cayenne pepper*. * From certified organic farming NUTRITIONAL VALUE per 100 g Calorific value (kj/kcal): 2098 kJ/504 kcal Protein (g): 5.3 Carbohydrates (g): 44 of which sugars...

INGREDIENTS Cane sugar*, eggs*, corn starch*, sunflower oil* 13%, rice flour* 14%, yogurt* 6%, corn starch*, dried egg yolk*, thickener: gum arabic* (acacia gum), guar gum, raising agents: tartaric acid salt, sodium carbonates, ammonium carbonates, table salt, natural flavoring. * from controlled organic farming...

DESCRIPTION vegan, organic INGREDIENTS 60% cereal content: rice flour*, corn grits*, coconut sugar*, emulsifier: sunflower lecithin*. Chocolate nut spread 40%: cane sugar*, coconut powder*, hazelnut paste* (12%), sunflower oil*, cocoa butter*, fat-reduced cocoa powder*, emulsifier: sunflower lecithin*, natural flavoring. * Raw materials from controlled...

Chia seed quinoa bread ORGANIC GLUTEN-FREE 125 g Piu Bene div> DESCRIPTION The pack contains 2 slices of bread, each weighing approximately 63 g. PREPARATION : Remove the bread from the packaging and bake for approximately 10 minutes at 200 degrees Celsius, or toast...

INGREDIENTS corn grits Nutritional values ​​per 100g of product: Calorific value: 1607 kJ / 380 kcal Fat: 3.3 g - of which saturated fatty acids: 0.4 g Carbohydrates: 77 g - of which sugar: 2.4 g Fiber: 8.2 g Protein: 6.5 g Salt: <...

DESCRIPTION Gluten-free, lactose-free biscuits are a dietary product recommended for a gluten-free diet. INGREDIENTS EGGS* 38%, sugar*, corn starch, rice flour, thickener: guar gum, flavoring. * From barn-raised hens. Storage conditions: Store in a cool, dry place. Allergens: Eggs NUTRITIONAL VALUE OF THE PRODUCT...

Organic Gluten - Free Waffle and Pancake Mix 200 g - BAUCK HOF INGREDIENTS Rice flour*, wholemeal rice flour*, tapioca starch*, baking powder (raising agent: sodium bicarbonate, acidity regulator: monosodium tartrate, corn starch*), sea salt (* from certified organic farming) DESCRIPTION The product does...