INGREDIENTS Corn starch, water, 12% sourdough (rice flour, water), buckwheat flour 4%, rice flour, linseed 3.7%, plant fiber (psyllium), rice starch, sugar syrup, sunflower seeds 3.2%, yeast, thickener: hydroxypropyl methylcellulose, cellulose; soy protein, sea salt, sunflower oil, millet flour 1.5%, brown rice flour 1.5%,...

DESCRIPTION Specially developed for people with gluten intolerance. INGREDIENTS Water, corn starch, 16% sourdough (water, rice flour *), rice flour, vegetable fiber (psyllium), linseed 2%, soy flakes 2%, thickener: hydroxypropyl methylcellulose; sunflower oil, soy protein, yeast, millet flakes 1%, salt, sorghum flour 1%, sugar,...

INGREDIENTS Sugar, non-hydrogenated vegetable fats, potato starch, rice flour, skimmed milk powder, powdered whey, soy flour, emulsifier: soy lecithin; natural flavoring, thickener: guar gum; raising agent: sodium bicarbonate NUTRITIONAL VALUE per 100 g Calorific value (kj/kcal): 2190 kJ / 523 kcal Protein (g): 4.5...

INGREDIENTS Potato starch, sugar, vegetable fat, rice flour, hazelnut cream (7.7%), maltodextrin, whey powder, soy flour, defatted cocoa powder, emulsifier: soy lecithin; thickener: guar gum; natural flavoring, raising agent: sodium bicarbonate NUTRITIONAL VALUE per 100 g Calorific value (kj/kcal): 2158 kJ / 515 kcal...

INGREDIENTS Dark chocolate 42% (at least 50% cocoa solids - sugar, cocoa mass, cocoa butter, emulsifier: soy lecithin, natural flavoring), potato starch, sugar, vegetable fat (palm, palm kernel), cocoa 5%, hazelnuts 2%, soy flour, emulsifier: soy lecithin, thickener: guar gum, raising agent: sodium bicarbonate,...

DESCRIPTION Gluten-free ciabatta for baking. INGREDIENTS Water, sourdough (rice flour, water), corn starch, sunflower seeds 5%, buckwheat flour, linseed 4%, sugar beet syrup, fiber, rice starch, apple juice concentrate, yeast, thickener: hydroxypropyl methylcellulose; soy protein isolate, table salt, vegetable fat, acidity regulator: tartaric acid...

INGREDIENTS Rice flour, corn starch, soy flour, palm fat, eggs, glucose syrup, thickener: guar gum, yeast, salt. NUTRITIONAL VALUE per 100 g Energy value (kj/kcal): 1785 kJ / 425 kcal Protein (g): 8.3 Carbohydrates (g): 63 of which sugars (g): 3.4 Fat (g): 14...

DESCRIPTION Gluten-free ciabatta for baking. INGREDIENTS Water, corn starch, corn flour, vegetable fiber, yeast, rice flour, dextrose, soy protein isolate, vegetable oil, thickener: hydroxypropyl methylcellulose; table salt, acidity regulator: tartaric acid, citric acid NUTRITIONAL VALUE per 100 g Energy value (kj/kcal): 900 kJ /...

Drain the water from the pasta bag and rinse the pasta with cold water. 1. Add pasta to your favorite sauce or salad. 2. Cook the noodles for 1 minute, drain and add to your favorite dish. 3. Fry in a pan for about...

INGREDIENTS Water, soybeans *, sea salt, salted shochu * (water, rice *, salt, fermented koji), fermented koji (* ingredient from controlled organic farming) DESCRIPTION Traditional Japanese fermented sauce for 9 months. NUTRITIONAL VALUE PER 100 g Calorific value - 315 kJ / 74 kcal...

INGREDIENTS Buckwheat flour * (* from controlled organic farming) p> DESCRIPTION Buckwheat flour, added to white wheat flour, enhances its flavor. Its binding properties help you make excellent cookies, dumplings, gnocchi, pancakes, and omelets. NUTRITIONAL VALUE PER 100 g Energy value: 1428 kJ /...

INGREDIENTS Black beans * (* certified organic ingredient) DESCRIPTION Organic black bean pasta with a high protein content. The package contains 4 recommended servings of the product. NUTRITIONAL VALUE per 100 g Calorific value: 1342 kJ / 319 kcal Fat: 3.5 g of which...

INGREDIENTS Avocado puree * 20%, (Avocado * 98%, salt, thickener - xanthan gum, acidity regulator - lemon acid, antioxidant: ascorbic acid), sunflower oil*, water, tomatoes*, sunflower seeds*, lemon juice*, onion*, agave syrup*, sea salt, sunflower seed protein powder, spinach powder*, tapioca*, garlic*, turmeric*, pepper*....

Konjac rice noodles are a low-calorie source of fiber. They contain no gluten, fat, sugar, or salt. They are made from the root of a plant called konjac (grown in China and Japan). They are a traditional Asian product that has been used in...

DESCRIPTION INGREDIENTS Purified water, konjac flour*, fiber oat flakes (* ingredient from controlled organic farming) DESCRIPTION Konjac spaghetti is a low-calorie source of fiber. It contains no gluten, fat, sugar, or salt. It is made from the root of a plant called konjac (grown...

INGREDIENTS Water, corn starch, rice sourdough (rice flour, water), buckwheat flour, rice flour, rice syrup, apple fiber, rice syrup, rice starch, sunflower oil, soy protein isolate , thickener: hydroxypropyl methylcellulose; salt, yeast, sugar, acidity regulator: tartaric acid. Nutritional value in 100 g of the...

INGREDIENTS Corn* 72%, palm oil*, chili mix* 4%, (salt, pepper*, garlic*, onion*, sugar*, coriander*, fenugreek*, lovage root*, silicon dioxide: anti-caking agent) (*Ingredient from controlled organic farming) p> NUTRITIONAL VALUE PER 100 g Calorific value - 2141 kJ / 511 kcal Fat - 24.0 g...

INGREDIENTS Water, soybeans *, marine salt (10.3%), alcohol, Aspergillus oryzae (* ingredient from controlled organic farming) DESCRIPTION Suitable for vegans. Traditionally , tamari is used to enhance the flavor of steamed meats, soups, noodles, stir-fried vegetables, dressings, and pickles. Perfect with vinegar or rice...

INGREDIENTS Tomato puree * 70%, concentrated apple syrup*, apple puree*, water, sea salt, vinegar*, paprika*, onion powder*, cinnamon* (* from certified organic farming) DESCRIPTION Gluten-free product. This organic, natural ketchup with a mild, fruity flavor and colorful label is sure to interest your children,...

INGREDIENTS Corn grits 17%, sugar, vegetable oils (coconut, sunflower), skimmed milk powder, CHEAT (from MILK) powder, emulsifier: lecithins (from sunflower), flavorings (coconut, vanillin), salt. NUTRITIONAL VALUE in 100 g Energy value: 2228 kJ/533 kcal Fat: 31 g of which saturated fatty acids: 13 g...