INGREDIENTS Johnny white beans * 100% (* ingredient from controlled organic farming) DESCRIPTION Jaś is an organic white Breton. It is perfect for soups, stews, spreads and pâtés, as well as salads. It is an excellent source of fiber and vegetable protein. PREPARATION Soak...

INGREDIENTS red lentils * 100% (* from certified organic farming) DESCRIPTION Organic red lentils are brown lentils without the shell. Shelling the red lentils makes them easier to absorb. Red lentils tend to overcook, so they're best added to soups, stews, and savory snacks....

< p class = "normal" > < span lang = "pl" > Cook the previously rinsed lentils in a 1:2 ratio (1 portion of lentils to 2 portions of water) for about 25 minutes. Season with salt at the end of the cooking time....

Organic kidney beans (kidney-shaped) are legumes. The name comes from the kidney shape of the seeds. They are an excellent source of fiber and vegetable protein. They are recommended for soups and stews, such as chili con carne, and as an ingredient in salads,...

DESCRIPTION We recommend chickpeas for use in Arabic cuisine to prepare the famous falafel or hummus. INGREDIENTS Chickpeas *, water, sea salt. * INGREDIENTS from controlled organic farming NUTRITIONAL VALUE per 100 g Calorific value (kj / kcal): 532 kJ / 127 kcal Protein...

INGREDIENTS Red lentils * 100% (* ingredient from controlled organic farming). DESCRIPTION Organic red lentils are shell-free brown lentils. Shelling the red lentils makes them easier to absorb. Red lentils tend to overcook, so they're best added to soups, stews, and savory snacks. PREPARATION...

INGREDIENTS green lentils * 100% (* certified organic ingredient). PREPARATION Cook the previously washed lentils in a ratio of 1:2 (1 portion of lentils to 2 portions of water) for about 25 minutes. Season with salt at the end of the cooking time. NUTRITIONAL...

DESCRIPTION Organic black beluga lentils are one of the most interesting lentil varieties. The name beluga refers to the caviar, which black lentils are very similar to. Beluga is a perfect addition to soups, stews, and savory snacks. It pairs well with salads and...

COMPONENTS xml: namespace prefix="o"ns="urn:schemas-microsoft-com:office:office"/> Soybeans b> * 100% (* from controlled organic farming) < b> < spa n style = "font-size: 10pt; font-family: 'Open Sans', 'sans-serif'; line-height: 150%;"> DESCRIPTION Organic soybeans are one of the most popular Asian products. They are an excellent addition...

DESCRIPTION Organic yellow lentils have a very delicate flavor. They break down after cooking, making them perfect as an addition to soups or stews. They're also perfect for stews. They can be used to make sandwich pastes or as fillings for dumplings, croquettes, patties,...

INGREDIENTS Chickpeas * 100% (* from controlled organic farming) DESCRIPTION : Organic chickpeas are perfect for all kinds of spreads with olive oil and fresh herbs, as well as for soups, stews, sauces and salads. PREPARATION Chickpeas that have been soaked and rinsed for...

DESCRIPTION Organic mung beans are one of the most valuable types of beans. They are extremely nutritious and taste great with vegetables and grits, as well as added to soups or salads. INGREDIENTS Mung bean * 100% (* ingredient from controlled organic farming) NUTRITIONAL...

ORGANIC BLACK LENTIL BELUGA 400G - BIO PLANET INGREDIENTS Black Beluga Lentils * 100% (* from certified organic farming) DESCRIPTION Organic Black Beluga Lentils are one of the most interesting lentil varieties. The name Beluga refers to the caviar, which black lentils closely resemble....

DESCRIPTION - an excellent meat substitute in the diet - has antioxidant and prebiotic properties - is a source of magnesium, iron, phosphorus Mung beans are a plant species in the bean family. Their oriental name suggests their Far Eastern origins. Native to India,...

DESCRIPTION - a source of iron and fiber - supports weight loss - ideal for preparing soups Lentils contain many nutrients. They are a source of easily digestible protein, B vitamins, including folic acid, and minerals such as potassium, magnesium, iron, copper, zinc, and...

ORGANIC SOYA 400 g – BIO PLANET best before: 12-2026 PRODUCT DESCRIPTION "" ORGANIC SOYA 400 g – BIO PLANETOrganic soya beans are among the most popular Asian products. They are excellent as an ingredient for stews, soups, vegetable dishes, meat and vegetable dishes...

ADZUKI BEANS ORGANIC 500 g – BIO PLANET BEST BEFORE: 11-2026 INGREDIENTSAdzuki beans* 100% (*certified organic ingredient).DESCRIPTIONOrganic adzuki beans are characterized by a sweet, nutty flavor. We recommend them as a side dish for rice and other grain dishes, as well as for spreads,...

It has a slightly nutty flavor and is very tender when cooked. It is an excellent source of protein, fiber, and minerals. They are excellent for soups, pastes, curries, and stews, giving them high nutritional value and a creamy consistency. INGREDIENTS: Yellow lentils* split...

It is rich in plant protein, fiber, and iron, making it excellent for a balanced diet and maintaining energy throughout the day. It is characterized by its fine taste and short cooking time. Ideal for soups, curries, vegetable pastes, and salads. INGREDIENTS: Red lentils*...

INGREDIENTSorganic white Jaś beans 100 %.DESCRIPTIONOrganic white Jaś beans are especially known as the main ingredient of the popular 'fasolka po bretońsku' on Polish tables. They are excellent for soups, stews, pastes and pâtés, as well as for salads. They are an excellent source...