Mulberry White Leaf Herb 100 g

Mulberry White Leaf Herb 100 g

White Mulberry - Plant Characteristics
The white mulberry [Latin: Morus alba] is a genus of small deciduous trees in the mulberry family. It originates from China but has spread throughout the world through cultivation. In its natural form, it can now be found in Africa, Europe, North and South America, and the Pacific Islands. The white mulberry tree is known for its content of substances that lower blood sugar levels and reduce the risk of developing arteriosclerosis. In addition, the mulberry is said to facilitate weight loss. The most sought-after plant raw material is the mulberry leaf.

White mulberry - an effective remedy for high blood sugar levels
One of the most common diseases of the 21st century is type 2 diabetes, characterized by elevated blood sugar levels and tissue resistance to insulin. Numerous scientific studies have shown that the alkaloid [DNJ] contained in the white mulberry can be helpful in controlling blood sugar levels. This compound exhibits properties that allow it to inhibit the rise in glucose levels after a meal and insulin secretion, thus preventing reactive hypoglycemia. According to publicly available experimental results, drinking an infusion of mulberry leaves has the best effect.

White mulberry - antibacterial and antiviral properties
Scientific studies clearly indicate that mulberry leaves contain compounds, including those from the group of flavonoids, which are effective against bacteria such as:

• Salmonella
• Staphylococcus aureus
• Shigella dysenteriae - the bacterium responsible for diarrhea and abdominal pain

In addition, it has been shown that the alkaloids contained in mulberry leaves, including the compound DNJ mentioned above, can have antiviral effects.

Product composition: 100% white mulberry leaf. Raw material of the highest quality.

Country of origin: Poland

White Mulberry - further properties

• facilitates weight loss
• reduces the risk of developing Alzheimer's disease
• can be helpful in preventing arteriosclerosis
• lowers cholesterol levels